Mayonnaise with shallots and pepper mix
Votes: 1
Time: --
Complexity: easily
Complexity: easily
Mayonnaise with shallots and pepper mix - detailed recipe.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 3/4 cup mayonnaise
- 1 shallot, finely chopped
- 1 tbsp. coarsely ground peppercorns
- 1 tbsp finely chopped fresh tarragon
- Juice of 1/2 lemon
- Salt to taste
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Recipe:
Mix mayonnaise, shallots, pepper mix, and tarragon. Add lemon juice and salt to taste.
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