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Thai Curry Mayonnaise


How to Make Thai Curry Mayonnaise
Kitchen:Thai,
Time: 5 min.
Complexity: easily


Thai Curry Mayonnaise - A Detailed Recipe.


Ingredients:

  • 1/2 cup mayonnaise
  • 1 tbsp ketchup
  • 2 tsp red curry paste
  • 1/2 tsp fish sauce
  • Juice of 1 lime
Substituting ingredients
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
mayonnaise, ketchup, curry paste, fish sauce, lime juice

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Recipe:


Mix mayonnaise, ketchup, curry paste, fish sauce, and lime juice. Add salt to taste.


Categories

recipe / Sauces / Dips / Sauces for fast food / / Food Network - recipes / Thai cuisine
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