Spicy curry dip
Votes: 1
Time: 1 hour 10 min.
Complexity: easily
Quantity: 220 gr.
Complexity: easily
Quantity: 220 gr.
Nutritional value per serving:
Calories 542, total fat 49 G., saturated fats 9 G., proteins 6 G., carbohydrates 2 G., fiber 2 G., cholesterol 32 mg, sodium 371 mg, sugar 20 G.
Calories 542, total fat 49 G., saturated fats 9 G., proteins 6 G., carbohydrates 2 G., fiber 2 G., cholesterol 32 mg, sodium 371 mg, sugar 20 G.
If you're looking to make a new dip to go with your appetizers, this mayonnaise- and Greek yogurt-based sauce with curry powder and honey is the perfect choice. Once you've combined all the ingredients, let the sauce sit for a bit to allow the flavors to meld. This dip goes great with chips, crackers, chicken nuggets, or fish fingers.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 0.5 cup mayonnaise
- 0.5 cup Greek yogurt
- 2 tablespoons of honey
- 1 teaspoon freshly squeezed lemon juice
- 2 tsp curry powder
- 1 teaspoon paprika
- 0.5 tsp garlic powder
- 0.5 tsp onion powder
We recommend
Recipes with similar ingredients: mayonnaise, yogurt, curry, lemon juice, garlic powder, paprika
Cooking the dish according to the recipe:
- In a medium bowl, combine mayonnaise, yogurt, honey, and lemon juice until smooth.
- Add curry powder, paprika, garlic powder, and onion powder, and season with salt and pepper to taste. Cover and refrigerate for at least 1 hour before serving.
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