Kentucky 95 Cocktail


Votes: 2

How to Make the Kentucky 95
Photo of the dish: Con Pulos

18+ Excessive alcohol consumption is harmful to your health!
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Time: 5 min.
Complexity: easily
Quantity: 1 cocktail


Kentucky 95 cocktail - detailed recipe.



The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Ingredients for the recipe:


For the syrup:

  • 1 cup of sugar
  • 1 cup of water

For one serving of cocktail:

  • 25 ml. bourbon
  • 25 ml freshly squeezed lemon juice
  • 15 ml freshly squeezed orange juice
  • 25 ml syrup
  • Champagne or any dry sparkling wine, chilled
  • Lemon zest, cut into thin strips, for garnish



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Recipes with similar ingredients: bourbon, lemon juice, Orange juice, syrup, champagne, sparkling wine, lemon zest

Cooking the dish according to the recipe:


  1. Prepare the syrup: Combine sugar and water in a saucepan. Place the saucepan on the stove and cook over medium heat, stirring occasionally, until the sugar dissolves. Remove the saucepan from the stove and let the syrup cool completely.
  2. Prepare a cocktail: Place 6 ice cubes in a shaker, add bourbon, syrup, lemon juice, and orange juice. Shake for 10 seconds, then strain into a glass. Top with champagne. Garnish with lemon zest.






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