Fruit dessert recipes

This easy strawberry shortcake recipe makes a fun craft for kids at a birthday party or in the classroom. The layered biscuits and strawberries can be prepared ahead of time, and the whipped cream is easy...

Bake blueberry buckle in individual ramekins so each guest gets their own beautiful serving of juicy berries nestled in a soft cornmeal pie crust. Dust with powdered sugar before serving.

Dessert can be a great source of calcium in your diet. Make these healthy no-bake ricotta-filled tartlets (8% of your daily calcium intake—quite a treat).

A crunchy granola streusel and store-bought caramel sauce transform baked apples into a delicious dessert. Slice the apples accordion-style and bake in the oven. Only firm apples are suitable for this recipe...

The most important ingredient in delicious banana pudding is homemade custard with natural vanilla, which in this recipe achieves the perfect consistency. It's not too thick, but not too...

The sweet orange and hazelnut aromas characteristic of Grand Marnier liqueur perfectly complement the natural strawberry flavor in this refreshing dessert for adults. The sorbet is made with...

This creamy pie replaces the classic thin shortcrust pastry crust with puff pastry. It's much quicker and easier to make. A circle is cut from a sheet of store-bought puff pastry and baked, just like...

This rich, moist pie is perfect for the holidays. The easy-to-make dough, which requires no rolling and simply presses into the sides of a springform pan, makes it easy...

Ree Drummond was inspired to create this gorgeous cake by the popular summer dessert, Strawberry Shortcake. It's loaded with buttercream, fresh strawberries, and all on a stunning vanilla cake base. For this...

Autumn is the perfect time for warm apple desserts. This crisp is the perfect treat for treating family and friends. For added flavor and aroma, it's made with two types of apples...

This delicate banana dessert combines layers of soft cookie dough, ripe bananas, and rich vanilla pudding. It's best assembled and served in a clear trifle pan to ensure...

Once you've tried homemade applesauce, which boasts a pure, fruity flavor, you'll be hard-pressed to go back to store-bought versions, as supermarket-bought varieties often contain much more...

Classic American strawberry shortcake is a true delight—the combination of fresh strawberries, whipped cream, and a fluffy, crumbly crust. This recipe features one of the best...

Even a child can handle this dessert. This vanilla cupcake, filled with juicy pockets of blueberries and strawberries, is ready in a microwave mug in just five minutes. No mixer or oven required. What...

"My homemade strawberry ice cream is the perfect complement to these light berry mocktails. I also love the red color and the sweet cherry flavor of the soda. It's a great way...

This vibrant parfait is a dream dessert! Low in calories yet incredibly delicious, it's filled with fresh berries layered with a delicate, airy cream made with low-fat cream cheese.

To make your apple pie as flavorful and delicious as possible, use several apple varieties—sweet, tart, and sweet-and-tart. And a little bourbon, cinnamon, and ginger...

Every element of this dessert is literally filled with cranberries in all their forms: ground dried cranberries in the crust, fresh ones in the filling, and candied berries for decoration. The pie is made on a crumbly crust with a delicate...

This refreshing smoothie, rich in fiber, vitamins, antioxidants, and slow-release carbohydrates, is perfect for breakfast or a snack throughout the day. Its rich, mood-boosting...

Make French toast for a large group. This recipe is perfect for breakfast if you have overnight guests. You won't have to get up early to fry French toast for everyone...

Anthocyanins are responsible for the red, blue, and purple colors of fruits and vegetables. The blueberries and blackberries that top this dessert are literally brimming with them. Anthocyanins are known for their antioxidant...

This pudding cake combines the flavors and textures of classic strawberry shortcake with fresh blueberries. It's made with a store-bought crust and requires no baking, so keep this recipe handy...

Can't decide: strawberries and cream or chocolate-covered strawberries? Enjoy both combinations in one bowl! Juicy sliced ​​strawberries are layered with whipped cream...

This rich pie is a great way to use up fresh blackberries if you've got tart berries. They're added whole between layers of dough and, after baking, transform into juicy bombs...

Bananas (both fresh and pudding-style), caramel and toffee are piled atop a pressed cookie crust and cream cheese filling for the perfect dessert to finish...

Enhance the flavor of classic banana pudding by adding slices of homemade banana bread. Everything comes together to create a stunning bomb-shaped cake. The ingredients are layered in a laid...

Jam is one of the best ways to preserve the flavor of apricots during their short season, allowing you to enjoy them year-round. In this recipe, we release the fruit's natural pectin by macerating...

A galette is a rustic French pie with a filling that's easy to make: the filling is spread on rolled-out dough, the edges of the dough are folded in to prevent the filling from escaping, and the galette...

Rolled oats, toasted pecans, and fragrant spices imbue this unleavened sweet bread with an oatmeal cookie flavor. The addition of grated apples and natural yogurt gives it a...

Love the combination of baked apples and cinnamon, but don't have time for pie? Make these fluffy, delicious apple pancakes with fragrant spices, their delightful aroma will quickly wake everyone up...

This lattice pie will fill your home with coziness and the wonderful aroma of freshly baked goods. For a richer and more complex flavor, use several types of apples for the filling, both sweet and...

These pies require no time-consuming peeling or slicing of apples. Inside each one is a cored, crosswise apple ring, with the core filled with a piece of caramel...

Mini apple pies on sticks are the perfect on-the-go dessert for kids. Small circles of dough are filled with a small amount of apple filling, sticks are attached, and...

Instead of roses, place a vase with a bouquet of candied strawberries on the table. Sweet, shiny strawberry candies don't need water, but they won't last long, so prepare them just before serving.

Tender apples and raspberries baked under a fluffy bun with a golden, crispy crust make a perfect treat for a holiday or Sunday tea party. Individual cobblers, prepared in molds...

Enjoy the refreshing combination of tart cranberry and sparkling lemon in this luxurious tart. A crumbly crust holds a pudding-soft cranberry-lemon filling, and the tart is topped with...

Pineapple upside-down cake is a classic Southern dessert, and Damaris Phillips, a true Southerner, knows how to make it perfect. This cake boasts a luxurious combination of pineapple and...

This fruity dessert is bursting with the flavors of summer. A blend of juicy blueberries and fragrant nectarines is baked under a crunchy topping of oatmeal, chopped pecans, and brown sugar. To...

Apples and pears meet in this savory, aromatic fall dessert. The tender fruit, baked under a crispy oatmeal and brown sugar crust, is perfect as...

A refreshing Italian dessert, granita is the perfect ice cream alternative, and it's easy to make at home. It only requires a few ingredients—fruit and sugar—and you don't even need an ice cream maker. Fruit...

Silky vanilla pudding topped with salted caramel bananas is the perfect dessert for any occasion. It's ready in just 15 minutes and uses simple ingredients you'll likely always have on hand.

The classic Italian dessert, sabayon, is a delicate, warm cream made with egg yolk and white wine, served with fruit. In this recipe, the sabayon is accompanied by sautéed plums...

This luxurious dessert is the perfect treat for you, your friends, and family, whether you're vegan or not. The meringues themselves are made with aquafaba, the liquid from a can of chickpeas, which...

When you need an elegant dessert on the fly, this simple recipe will come to the rescue. If you have frozen Belgian waffles, perfect! Toast them in a toaster and assemble a cake with three waffles, spread...

This sweet and tart upside-down cake is perfect for dessert after a holiday dinner or anytime during fresh cranberry season. Soft and fluffy, it's covered in a magical citrusy-spicy flavor...

Upside-down pie lovers will appreciate this pear version of the French apple tart, Tarte Tatin. This dessert requires more cooking than baking, and you don't even need a special pan...

Enjoy the combination of toasted hazelnuts and fresh figs in this upside-down cake. Fig halves are arranged in a beautiful pattern in caramel, then filled with batter, and the cake is ready to...

This berry-filled upside-down pie is perfect for dessert or brunch, especially with a dollop of sweetened sour cream. The subtle citrus flavor of lemon zest added to the batter...

The Jamaican tangelo (also known as an ugly or unique) is a hybrid of a mandarin and grapefruit with an ugly, wrinkled rind and a bright, citrusy flavor that can range from sweet to tart and bitter.

Tarte Tatin, a French upside-down pie, is a wonderful use for apples, especially when they're in season. Few cooks dare to make classic puff pastry from scratch at home, so this recipe...