Asian sweet and spicy sauce

Lumpia is the Filipino version of Chinese egg rolls. The main difference is in the dough. Lumpia dough is light and crumbly after frying. They are similar to Vietnamese spring rolls, but they contain more meat and are very thin. Lumpia is very tasty and - read more

An easy-to-make and impressive Halloween appetizer that will please all your guests. Eyeballs are juicy beef meatballs with olive pupils. Simmer them in a sweet and sour red sauce to create a bloody glaze, and... read more

Crab rangoons are loved for the wonderful contrast between the crispy batter and the soft, cheesy crab filling. This appetizer is especially popular in Chinese restaurants in the United States, but thanks to an air fryer, it's easy to make at home. With this clever appliance, you won't... read more

Wrap chicken breast pieces in rice paper and air fry for golden-brown chicken without the hassle of breading and deep-frying. The chicken turns out incredibly crispy! Try this with any other protein—meat or... read more

This dish is made with a frozen stir-fry mix. It typically includes vegetables such as bell peppers, broccoli, green beans, and carrots. Sauté the vegetable mix in a sweet and sour sauce and add crispy deep-fried shrimp from - read more

Beef tenderloin pieces simmered in a sweet and spicy Asian sauce with pineapple and onions creates a juicy, delicious appetizer for any occasion. This recipe is suitable for both the slow cooker and the oven. Serve as canapés, piercing each piece. read more

Remove the pit from half an avocado and you'll find yourself with a delicious edible bowl just begging to be filled. Turn it into an elegant appetizer that will rock your Instagram feed. The outer cut sides of the avocado half are sprinkled with black... read more

Detailed recipe with photos.

Detailed recipe with photos.