How to Make the Perfect Carrot Cake: 8 Tips from Buddy Valastro
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Professional baker Buddy reveals the secrets to making carrot cake using his legendary recipe.

Carrot Cake: Instructions
Buddy Valastro shares helpful tips for moist, delicious results every time you make his delicious carrot cake.
Recipe: Buddy Valastro's Carrot Cake
Preparation is important

"Bring all ingredients to room temperature before cooking," advises Buddy.
Flavor base

According to Buddy, only unsalted butter will work.
Texture matters

"For this carrot cake, grate the carrots thinly," says Buddy.
Work carefully

"Be sure to add the butter and eggs very slowly," says Buddy, "to make sure everything is well combined."
Use complementary spices

"Add an equal amount of ginger and nutmeg to the cinnamon if you want to add a little spice," explains Buddy.
Add fruits

For a bolder flavor, Buddy suggests, "Add a can of crushed pineapple."
The importance of patience

While it's tempting to quickly frost this wonderful cake and start devouring it right away, Buddy cautions, "Wait until the cake has cooled completely before frosting it."
Sweet ending

A layer of homemade frosting is just what you need to complete this dessert. "Use homemade cream cheese frosting for this cake," says Buddy.
Recipe: Cream cheese frosting
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