Wildflower Cocktail
Votes: 5
Time: 5 min.
Complexity: easily
Quantity: 2 cocktails
Complexity: easily
Quantity: 2 cocktails
An elegant lavender cocktail that not only refreshes on a hot summer day but also provides aesthetic pleasure with its unique appearance.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 120 ml dry white wine, such as Sauvignon Blanc
- 60 ml elderflower liqueur, such as St. Germain
- 60 ml of vodka
- Carbonated water
- Sprigs of lavender, mint or any other aromatic herb of your choice
- Ice
We recommend
Recipes with similar ingredients: white wine, elderflower liqueur, carbonated water, vodka, lavender
Cooking the dish according to the recipe:
- Pick a few lavender buds, place them in two highball glasses and muddle them.
- Fill glasses with ice and pour in wine, liqueur, and vodka. Top with sparkling water.
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