Casserole recipes

This recipe makes Tater Tots a delicious and filling base for a breakfast casserole. The best part is that you assemble the casserole the night before and let it sit overnight...

Fluffy and soft, fresh bagels are the perfect base for the sandwiches so popular in New York City. But if you have a few stale bagels, give them new life with...

Make a delicious holiday gratin with healthy cauliflower and green beans. Blanch the vegetables in boiling water, then toss them in a baking dish with a creamy cheese sauce...

To beautifully present a simple side dish like mashed potatoes at the holiday table, make a gratin. Place the mashed potatoes in a baking dish, smooth them out, and bake in the oven until the surface...

Bread stuffing (stuffing) is considered an essential side dish for a holiday turkey in American cuisine, although it is baked separately from the bird itself: this way, you can prepare much more stuffing, and...

This stuffing differs from traditional American turkey stuffing by featuring more vegetables and using multiple grains instead of bread crumbs. It contains rye, spelt, and...

Make a delicious Hawaiian-style bread stuffing to serve as a side dish with your holiday turkey or other meats. Hawaiian stuffing is a traditional combination of...

In the US, traditionally, the stuffing for a holiday turkey is prepared separately from the bird itself, for several reasons. First, it helps the turkey cook through better, and second, it allows for a more...

Despite its name, this turkey stuffing is baked separately from the turkey but served as a side dish. It's a traditional stuffing of the American Southwest, combining...

This side dish is meant to be used as a turkey stuffing for a holiday dinner, but it's baked separately to ensure there's enough for a large crowd. And it can be served with anything other than turkey...

This French stew is made with oven-baked vegetables—eggplant, zucchini, and tomatoes—which are then sliced ​​and mixed with pan-fried bell peppers, onions, and...

American strata casserole is reminiscent of a savory bread pudding with vegetables, and is loved primarily because it can be prepared using any ingredients on hand, even...

This recipe features Italian potato gnocchi as part of a rich casserole that also includes fried mushrooms, grilled chicken pieces, and spinach. All ingredients are combined in a flavorful...

A hearty and delicious American-style casserole featuring chicken, wild rice, vegetables, and grated cheese, all simmered in a rich, creamy sauce and topped with a thick, crispy...

Bread pudding is a cozy homemade treat, easy to make and delicious, especially when paired with apple chunks and dark chocolate. For the pudding, use slices of bread with...

This lasagna is completely meatless, but it's filled with gooey cheese and healthy pumpkin, and it cooks in just half an hour on the stovetop in just one pan. The sweet flavor of the butternut squash blends harmoniously with...

Juicy lobster meat makes a perfect complement to the creamy cheese sauce of American mac 'n' cheese, transforming it from a typical everyday meal into an exquisite holiday treat.

Delicious pasta in a thick, gooey cheese sauce—Mac'n'cheese—is a favorite for family Sunday dinners. The pasta is even more delicious when you add ground beef.

This casserole combines a host of vibrant Mexican ingredients, layered and baked under a cheese crust: tortillas, green tomatillo salsa, cooked rice,...

These mouth-watering rolls, loaded with gooey cheese and meat sauce, are a fun alternative to traditional layered lasagna that's sure to please everyone, both for its flavor and execution. The cheese filling...

Quiche Lorraine is the classic version and the forerunner of all the French quiche variations found today. The tart takes its name from the Lorraine region of France, where it...

Seafood gratin is a more festive take on the traditional casserole. A mixture of shrimp, halibut, and crab meat imbues the dish with a delightful aroma. This recipe serves four...

A dish like French cassoulet is perfect when it's chilly outside and you're craving something hearty, warming, and full of flavor. It's a rich blend of white beans, roasted chicken,...

A simple version of the classic French dish, Coquille Saint-Jacques, featuring scallops in a creamy mushroom sauce with a hint of curry, topped with a crispy crust of breadcrumbs and cheese.

Even kids know that macaroni and cheese is even more delicious with the addition of sausage. This mac and cheese casserole is made with fried chicken sausage pieces in a...

French vegetable tian is a healthy summer vegetable dish originating in Provence. You'll need onions, potatoes, zucchini, tomatoes, and herbs. The vegetables are cut into equal...

If you're looking to give your Halloween party a hearty treat, make some hearty noodles and meatballs and serve them in the shape of a creepy brain. Follow the recipe's instructions, making a foil brain...

The classic French gratin Dauphinois is popular all over the world, and it's no wonder: potatoes baked in a creamy, garlic-flavored sauce under a delicious cheese crust are...

Potato pie "Potato Anna" is a classic of French cuisine. It was invented during the time of Napoleon III and consisted solely of potatoes, plenty of butter, and salt. With...

This frittata is not only prepared using the traditional Chinese stir-fry technique, but is also packed with delicious Asian flavors. Pork is stir-fried in a skillet over high heat, stirring frequently...

Migas is a popular breakfast dish in Spain and Latin America, typically cooked in a skillet using day-old bread, fresh vegetables, and eggs. Migas, prepared in the Tex-Mex style...

Summer is the perfect time to switch from heavy, calorie-laden pies to lighter baked goods filled with a wealth of fruits and berries. American crisps are one such baked good. To prepare them...

Shepherd's pie is a hot dish that doesn't require any side dishes: it contains meat, vegetables, and a potato side dish, all in the form of a delicious casserole with a golden crust—hard to beat...

Enchiladas are traditional Mexican dishes made from neat tubes of stuffed corn tortillas baked in a tomato and cheese sauce. This casserole could be called a "lazy" enchilada...

No furniture was harmed in the preparation of this dish. Chicken Divan is a classic American casserole of chicken and broccoli in a cheesy Mornay sauce under a crispy...

This Mac 'n' Cheese recipe makes a dense casserole that can be cut into neat bars and elegantly served on a plate. The creamy sauce, in addition to...

Mac 'n' cheese, or American-style macaroni and cheese sauce, is a hearty, homemade dish that always lifts the spirits and is a favorite. Both adults and children adore mac 'n' cheese for its...

This tart doesn't take much time to make; you don't even have to spread the filling on top of the crust, as it's an upside-down tart. Cherry tomatoes are mixed with...

The fruity dessert "Brown Betty" is like a pie, filled with juicy apples and sweet strawberries, but unlike classic pies, you don't have to knead the dough. The fruit and berry filling...

With juicy, ripe berries and fruits in season, it's time to treat yourself and your loved ones to equally juicy, light pies, half-filled with these summer bounties. One such pie is...

Crumble is a summer dessert similar to pie, but much lighter and filled with a generous amount of fruit filling topped with a crunchy streusel. For the filling, combine fresh nectarines with plums,...

This mouth-watering cobbler is a sweet casserole made with a rich, dense cherry filling, topped with flaky chocolate chip buns. Mixing the dough is easy, as these...

Turn corn grits into a delicious side dish, packed with multifaceted, creamy flavor from milk, butter, and cheddar cheese. Quick-cooking corn grits...

This delicious Mexican-inspired dip, loaded with corn kernels, chili peppers, and other vegetables, is a filling crowd-pleaser served piping hot with chips...

A thick and rich dipping sauce served with chips for dipping is the perfect appetizer for a crowd. This cheesy dip, besides its incredible flavor, is also rich in fiber, as it...

The filling of this delicious and filling quiche, in addition to eggs, includes onions, spinach, and canned chickpeas, which add flavor and a pleasant texture. The chickpea and spinach filling is fried...

Make this macaroni and cheese casserole, which will captivate you with its creamy flavor and delicate, creamy texture. Boil the pasta (preferably small, like horns) and mix it with grated...

This is a simpler, quicker, yet equally delicious take on the traditional Italian-American dish, chicken parmesan, which consists of crispy breaded chicken breasts baked in tomato sauce under a layer of...