Christmas recipes

This festive roll is just as delicious as the cake, but a little less pretentious, and will bring a cozy atmosphere to your Christmas celebration. Made with gingerbread sponge, spicy and soft,...

Make a delicious chocolate bar you can't buy at the store. Bright and creative, it's literally filled with all the deliciousness that goes into a s'mores camp dessert: crunchy...

Brie cheese is one of the most popular treats for Christmas and New Year's. Whether at a feast or a buffet party, appetizers made with it are always a hit thanks to its wonderful...

If you're serving deviled eggs for New Year's, make them look like charming, decorated Christmas trees! Avocado and fresh herbs are added to the yolk filling, giving it a green color.

Ree Drummond suggests baking a beautiful pizza in the shape of a decorated Christmas tree for New Year's or Christmas. It looks charming and is delicious. The dough balls form the base of the tree, which...

Popular holiday appetizers come together in this recipe for baked brie with spinach and artichokes. Melting brie, along with a cheesy spinach and artichoke dip, is wrapped in a leaf...

Spinach in a creamy sauce with crispy, salty bacon bits and melting Gruyère cheese is a perfect complement to any holiday dish, whether it's meat, poultry, or fish. This side dish is made from frozen...

Some people prefer the pure, creamy taste of mashed potatoes, while others prefer it infused with the sweet and spicy flavor of fried onions. Delight your guests and make two types! Especially since it's time...

A side dish of roasted Brussels sprouts and pearl onions will be a stunning addition to your holiday table. It looks beautiful, is delicious, and is juicy—perfect for meat or poultry! Frozen vegetables...

Make a simple, yet delicious and vibrant goat cheese appetizer to offer to guests while they wait for the main course. Roll one cylinder of goat cheese in chopped dill, and...

This meatloaf looks very impressive and is a great alternative to holiday turkey if you're expecting a smaller crowd. It's made only from turkey breast, which is open...

This classic orange and rosemary turkey will be the highlight of any holiday. It's also perfect for Christmas or New Year's. Your guests will be delighted! Before roasting...

Turn thick cranberry sauce into a wonderful sweet-tart dessert that's perfect for indulging after a hearty holiday dinner. Simply stir the sauce into cranberry jelly and...

A roasted turkey certainly looks festive, but sometimes it's too much for a small gathering or a family of three. A great alternative is a turkey roulade! It's made only...

Here's a good reason to put up a live Christmas tree: you can make a cocktail out of it! The new book "How to Eat Your Christmas Tree" includes dozens of recipes for...

These vibrant white chocolate cookies will fill your home with Christmas cheer. Soft, scarlet-colored mint cookies are topped with a thin layer of white chocolate, decorated with red stripes of icing, and...

Pizzelle are traditional Italian cookies, thin and fragile like wafers. They are baked in a special patterned press. Once you remove the pizzelle from the press, they are still flexible, pliable, and...

The Yule log cake is traditionally made as a sponge roll, which often intimidates inexperienced bakers due to its complexity. Even a beginner can handle this holiday cake recipe...

Colorful sprinkles decorate these cookies like confetti. A great idea for a New Year's treat! Italian biscotti cookies are baked twice. The first time, you bake two small...

Sugar cookies in the shape of fun figures are a favorite among both adults and children. They can be decorated however you like and are perfect for the holidays. The simple sugar cookie dough contains only egg,...

Jamaican black cake is a traditional Jamaican Christmas treat. A relative of the English Christmas pudding, it is also made with dried fruit, which...

Biscochitos are crisp, shortbread-like cookies with a wonderful anise and cinnamon flavor, a traditional New Mexico pastry. Bobby discovers this recipe after...

A fruitcake infused with alcohol is traditionally baked for Christmas and other winter holidays. The best thing about it, besides the taste, is that you don't have to wait until the last minute. You can bake a fruitcake...

Coquito is a Puerto Rican cocktail typically enjoyed at Christmas. Its name translates from Spanish as "little coconut," but once you try it, you'll realize that coconut is anything but...

This English pie with dried fruit filling is traditionally made for Christmas, but it is so wonderful and aromatic that it can be baked for other holidays, or even for no special occasion, just for tea.

Sticky date pudding is an English dessert made from a soft cake baked with date puree. The dates impart a wonderful caramel flavor to the pudding, and when combined with the figs,...

The special flavor of these cabbage rolls comes from the sweet and sour tomato sauce, which is made from pureed tomatoes with vinegar, sugar, and fried garlic. Make it first, as part of this...

Of course, you can't fit a whole turkey in an air fryer, but you can roast just the breast, and it will turn out juicy, golden brown, and flavorful, like a true holiday treat. Preliminary...

Surprise your friends with a unique gift: a glass jar filled with ingredients for delicious Christmas cookies. Line the jar with salt and attach it to the gift...

To prepare this side dish, the Brussels sprouts are cut in half: this way they will better soak up the delicious creamy sauce. The Brussels sprouts are first braised in chicken...

Braising Brussels sprouts in a frying pan is no more difficult than baking them: just add a little chicken broth, cover, set over low heat, and let them sit for half an hour. And then...

Brussels sprouts are roasted on a single baking sheet with diced butternut squash and red onion, then tossed with fresh pomegranate seeds and served as a side dish. The dish...

Layered Greek moussaka is a fusion of flavors and a stunning blend of aromas. This moussaka recipe is baked with Swiss chard and Swiss chard, which adds juiciness and healthiness to the dish. It's prepared...

Infuse plain white chocolate with flavor and texture by melting it and sprinkling it with nuts and dried fruit. The bar will not only taste better but also be more interesting thanks to the scattering of green pistachios, red...

This chocolate bar, with all its sprinkles and dark and white stripes, looks incredibly sophisticated, and it's incredibly easy to make. Two melted chocolates—one dark and one white—are poured onto a sheet of foil and...

Make a handmade chocolate bar for the holidays that will captivate everyone with its chocolate-mint flavor and contrasting textures. This treat is especially perfect for Christmas. Kids...

This side dish is made with durum wheat bread. Toast it in the oven first if you're using fresh bread. The bread pieces are mixed with apples, vegetables, egg...

Delicious bread stuffing, or stuffing, is traditionally prepared in the United States as a side dish for holiday turkey. But you can make it with any bird or even eat it on its own, as it's very filling, not only because...

To stuff poultry with bread stuffing, you need cubes of stale bread so they hold their shape after soaking in liquid and baking, and the garnish looks appetizing. So, if you only have...

You don't have to stuff your turkey or chicken with this bread stuffing. Simply bake it in a separate pan and serve it with the bird. This way, you'll have a much larger side dish, enough to share with everyone. In...

Stracotto is a traditional Italian stew with vegetables, incredibly tender and melt-in-your-mouth delicious. This dish is made from the shoulder and neck of beef, which is first seared whole...

Good cooks never waste anything, not even Christmas trees! Make pine-flavored syrup directly from your tree needles. Spruce or Douglas fir needles work well, but...

If you love the flavor and aroma of ginger in baked goods, be sure to try these spicy holiday star-shaped cookies, decorated with sparkling sugar crystals. In addition to flour, the dough contains butter...

Before roasting, turkey legs are soaked for 24 hours in a brine made from equal parts salt, maple syrup, and bourbon, with the addition of grainy mustard, black and red pepper, cloves,...

This large Christmas cake, decorated with icing, pomegranate seeds, and chopped almonds, is both stunning in appearance and delicious in flavor. To bake, you'll need a large round cake pan with...

This appetizer will be the centerpiece of your holiday table. Pesto-filled breadsticks are served in the shape of Christmas tree branches. Guests will break off a branch and enjoy the crispy stick and...

Christmas and New Year are a time for special dishes, delicacies, and new products that we love to surprise and pamper our loved ones with. It's also a great opportunity to experience the traditions of other countries without leaving...

This luxurious roast features bone-in beef loin that's stuffed with fragrant garlic spinach, sautéed mushrooms, and creamy brioche cubes, then tied and baked in the oven...

This rich, delicious, and nutritious soup can be made not only for a holiday dinner but also throughout the winter, enjoying its warming, smoky aroma. The soup is topped with...