Peas

A warm, hearty pot pie is just what the body needs when the cold weather sets in. It's also a great...

Stuffed sweet onions, filled with vegetables and gooey cheddar, are a delicious side dish for any meat dish.

This baked Italian pasta is loaded with juicy vegetables, and ingredients like white wine, ricotta, and pesto...

A filling of diced turkey and dried cranberries gives traditional Indian samosas a Valentine's Day flavor.

While portobello mushrooms add rich aroma and flavor to this risotto, green peas add a springy...

A classic pot pie is a pot pie with a thick, creamy chicken and vegetable filling, topped with golden pastry.

This dish is inspired by Indian korma: ground chicken is slowly simmered in a spicy yogurt sauce and served on warm...

Enjoy the wonderful combination of creamy ricotta and sweet baby peas in this crispy, juicy spring appetizer....

If you want to prepare a spectacular dish that will impress all your guests, pay attention to...

Save the classic Mimosa cocktail with orange juice for the summer, and spring is the perfect time to enjoy it...

This casserole is called lazy Swedish meatballs because you don't have to roll the meatballs into balls:...

A refreshing yet savory summer snack. Place frozen vegetables and green peas in a blender (not...

If you love Asian-style fried rice with eggs and vegetables, you'll definitely love this casserole. It's packed with...

Make a quick fettuccine pasta in a light, creamy Alfredo sauce with mushrooms and green peas that adds a touch of...

Young green peas are the perfect light side dish for any meat, poultry, or fish dish. Saute them in olive oil or...

Juicy roast beef is served over crisp risotto flatbreads with a light green salad for a big...

The secret ingredient in this pea soup is Jerusalem artichoke. It adds a sweet flavor that pairs perfectly with...

This tender green pea dip with sun-dried tomatoes and garlic is the perfect low-calorie, fiber-rich snack...

A tart, almost sour tamarind paste is mixed with a little sugar to create a glaze that...

Despite its fancy name, this is a very easy-to-prepare dish for an elegant holiday dinner....

Beef steak with sweet and spicy caramelized onions… What could be more delicious? Caramelized onions braised in beer!

A light salad of arugula, spinach, radish, avocado and green peas makes a juicy bed for a grilled steak...

"When fava bean season is in full swing, nothing tastes better than them! The combination of fava beans with a creamy, cheesy green pea spread...

This light spring salad is made with green peas, sugar snap peas, snow peas, and sprouts...

Give deviled eggs a refreshing boost by mixing the yolks with green peas and fresh mint. Pair with light green, like early...

Any cooked grain you like, such as quinoa, pearl barley, or bulgur, will work for this salad. Fill...

This hearty pea soup with smoked meats and croutons is perfect for the cooler months, but it's easy to make...

Thick pea soup with smoked meats is a classic cool-weather lunch that few can resist. My version...

Savor the best of autumn's bounty with this stout-braised beef shoulder. This beef shoulder is braised in the oven with...

"Busy housewives, this recipe is for you!" shares Alex Caspero. "I love homemade lasagna in the winter, but I don't like..."

This dish's name comes from the Italian word for spelt, farro, and it's prepared similarly to risotto. Spelt...

Mushroom ravioli are simmered in a creamy Alfredo sauce with artichokes and green peas for a stunning...

This popular Puerto Rican dish is most often prepared for Christmas and other major holidays. The rice is cooked in...

Arroz con pollo (Spanish: arroz con pollo) is a popular Latin American dish made with rice, chicken, and a variety of...

No dim sum table is complete without siu mai, open-topped dumplings. Although different restaurants vary in their filling recipes...

Beef roulade is a traditional German dish that is usually prepared for special occasions or get-togethers.

This aromatic, warming turkey curry can be enjoyed as a thick soup or served with rice. It's made with leftovers...

“One of my favorite home-cooked meals is a bowl of pea soup, which my mother used to make back in the 50s and...

Stir-frying is a great way to quickly prepare a delicious meal, but what's the key to a successful stir-fry? Preparation!

Make this spicy white beer rice with cilantro, garlic, green peas, and carrots for a festive side dish. Rice...

Ree Drummond makes this hearty dish with leftovers from Thanksgiving or Christmas dinners. Spaghetti is mixed with...

This pasta casserole recipe is a great way to use up leftover roast turkey (or chicken). But besides...

Use frozen artichokes and green peas in this pasta recipe for a wonderful spring...

Ham and green peas are the simplest and most affordable ingredients for a delicious, comforting risotto. The finished dish...

Take advantage of the short season when fresh peas appear at farmers' markets and make this luxurious...

"This Chinese-American sauce got its name from the fact that it is often served with lobster," says...

This falafel is made with chickpeas, green peas, and fresh mint, and is incredibly tender on the inside, with...

These delicious little patties with a savory filling are a popular snack not only in India but also far beyond...

This dish was inspired by the flavors and aromas of baingan bharta, an Indian eggplant curry. Our simplified recipe...

Fried beef steak with mashed potatoes and green peas is a classic that's always a hit, even for dinner at...

This simple pasta casserole is a great way to use up leftover holiday ham. Toss it with...

Chicken thighs are rubbed with an Asian-inspired sauce and Chinese Five Spice, then grilled for a delicious...

If you have leftover stew, mashed potatoes, and vegetables sitting in your freezer after the holidays,...

This simple and delicious shepherd's pie is made with ground lamb, and frozen chopped vegetables make the whole...

Sweet lobster meat is simmered in a creamy sauce with corn, peas, lemon zest, and a layer of melting Gruyere and...

This chicken pot pie is so good, it's hard to believe it only took 16 minutes to make. "Deconstructed"...

This recipe is perfect if you're lucky enough to be celebrating Thanksgiving at a friend's house or...

This chicken pot pie recipe takes on the savory flavor of Buffalo chicken, baked in...

The Asian ginger-lime sauce adds a vibrant flavor to this dish. Some of it is used to marinate the chicken breast,...

Leftover boiled rice from last night's dinner is the perfect base for a completely new and delicious dish that...

This vegetarian burger was inspired by the flavors and aromas of samosas. Finely chopped vegetables give the patties...

Tender pieces of chicken are fried until crispy and baked with herbs, bell peppers, spices, rice and...

If you love pasta in a thick, cheesy sauce, you'll definitely appreciate this casserole, literally filled with gooey...

Dress this pasta salad with green peas and ham with a creamy dressing topped with fresh mint and parsley, and you've got...

A simplified version of the classic Valencian rice dish with chicken, chorizo, mussels, clams and...

The highlight of this dish is the glazed fried bacon. Its sweet and salty bits perfectly complement the flavor of the rice,...

Pour boiling water over the couscous and defrosted green peas, let them steam for 5 minutes, then add the salted ham...

Making this couscous side dish is as easy as boiling water! It's easy to prepare and requires no cooking: just pour...

A great example of how you can make a delicious Thai-style side dish from convenience foods. If you have some in your freezer...

Make this delicious pasta salad with broccoli, green peas, ham, salami, and provolone cheese in a mayonnaise...

Potato gnocchi dumplings are simmered in a light creamy sauce with green peas, carrots, onions and celery and served...

Indian tikka masala doesn't have to be made with chicken. Try the equally delicious vegetarian version.

This incredible Caribbean chicken dish will excite your taste buds. The chicken, in a rich coconut sauce, is rich...

This elegant focaccia is made in the same way as the traditional Four Seasons pizza. Each of its four segments...

This gnocchi and succulent vegetables in a pesto dressing combine the flavors of two salads: Italian pasta salad...

Try Pasta Primavera in a hearty casserole. Rigatoni pasta is tossed with fresh parsley and basil,...

These pies were inspired by the American pot pie, a pot pie with chicken in a thick sauce and vegetables...

This dish is a little piece of spring on your plate! Sweet, tender salmon, spring vegetables, and lots of fragrant herbs make...

In spring, when the new asparagus appears, enjoy its delicate flavor in this fragrant risotto with mushrooms, thyme,...

This recipe from Ree Drummond is a stovetop adaptation of her popular chicken spaghetti casserole. This dish features...

Pack your child this healthy Asian-inspired brown rice and vegetable bowl for school. And to make sure they enjoy eating...

This bright and juicy salad is bursting with spring freshness. Baked grapefruit pairs beautifully with peppery arugula...

"This Filipino version of Spanish paella is a regular staple in my family's cooking schedule for holidays and other get-togethers,"...

This vegetarian recipe was inspired by a classic homemade chicken dumpling soup. The only difference is that the chicken broth was replaced with...

When you cook tuna noodle casserole in a large baking sheet, you get even more creamy cheesy filling and...

Pot pie, or chicken in a battered pot, is a popular comfort food enjoyed by both adults and children. In its...

Cupcakes don't have to be sweet and dessert-like, but they definitely should be beautiful. For example, these...

This tuna noodle casserole is made on a large baking sheet and is creamy on the inside, with a gooey cheesy filling and...

This pot pie recipe is made in a large baking sheet, making it enough for the whole family. Unlike...

Avocados aren't just for guacamole or pretty toast. Try this fruit in a vibrant, cold summer soup. Fresh...

Combine chicken thighs with curry powder, allspice and thyme and simmer in coconut milk with...

With the first asparagus sprouting, it's time to enjoy the vibrant spring pasta "Primavera." Farfalle pasta (bow ties) in...

Skip the mashed potatoes and turn them into a filling for this succulent meatloaf. Thanks to...

Chicken in a thick spicy sauce with carrots, celery and green peas is served in portioned pots under edible...

"My girls jump for joy when they hear I'm making chapatis for dinner. They stand next to me and help...

Shepherd's pie is perfect for both family celebrations and everyday meals: it's filling, delicious, looks impressive, and combines...

Cumin, freshly squeezed orange juice, and spices infuse this tender pork loin with rich flavor. This recipe...

Chicken soup simmers in a slow cooker for several hours and turns out delicious and rich, even though...

Frozen cheese dumplings can be not only made as a main course, but also used instead of dumplings in chicken soup.