Grain side dish recipes


Votes: 10

Serve hearty side dishes with spelt, bulgur, couscous, brown rice, and other grains using these chef-inspired recipes.


How to Cook - Grain Side Dish Recipes

Ptitim with raisins

Ptitim with raisins

For a hearty side dish, top Israeli couscous with cinnamon, yellow raisins, and almonds.

Recipe: Ptitim with raisins

Bulgur salad

Bulgur salad

Make a side dish in just 15 minutes by adding oranges, cucumbers and olives to bulgur.

Recipe: Bulgur salad

Barley pilaf with mushrooms

Barley pilaf with mushrooms

For this side dish, caramelize the onions and add them to the barley, then toss with the mushrooms, dill, and salt.

Recipe: Barley pilaf with mushrooms

Indian brown rice pilaf with curry and spaghetti

Indian brown rice pilaf with curry and spaghetti

For a hearty side dish, add curry powder and broken spaghetti to a pot of brown rice, along with some crunchy almonds.

Recipe: Indian brown rice pilaf with curry and spaghetti

Wild rice pilaf with chestnuts

Wild rice pilaf with chestnuts

For a nutritious side dish with a nutty flavor, combine organic wild rice and white basmati rice. Cook each variety separately.

Recipe: Wild rice pilaf with chestnuts

Barley pilaf with leeks

Barley pilaf with leeks

Raisins add a subtle sweetness to this side dish.

Recipe: Barley pilaf with leeks




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