Indian brown rice pilaf with curry and spaghetti
Votes: 3
Time: 50 min.
Complexity: easily
Servings: 4
Complexity: easily
Servings: 4
Indian brown rice pilaf with curry and spaghetti - a detailed recipe.
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Recipe:
Cook 1 cup of brown rice in salted boiling water for 30 minutes, then drain. Melt 50 g of butter in the same pan.
Add 1/2 cup finely shredded spaghetti, a few sliced almonds and raisins, curry powder, salt, and pepper; cook for 3 minutes. Stir in the rice and chopped shallots.
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Recipes with similar ingredients: brown rice, spaghetti pasta, shallots, curry, almond, raisin
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