American Cuisine Recipes

Mashed potatoes have been with us since childhood. We eat them at home, in kindergarten, at school, and even in the cafeteria at work. It's hard to imagine a more perfect and filling side dish. However, there's no limit to perfection, and taste...

Peanut butter-filled chocolate candies are popular in the US; in this recipe, they expand to become a real cake. At first glance, the dessert might seem...

Baking these huge cookies is a great excuse to invite over and treat your peanut butter-loving friends. It'll be hard to resist eating such a delicious dessert, no matter...

Two iconic American desserts have combined to elicit countless admiring glances and compliments. The delicate cheesecake and richly chocolate-flavored brownie are beautiful to look at and...

You can brew delicious and invigorating non-alcoholic apple cider at home and enjoy it year-round, chilled in summer and warmed in winter. Cider is best brewed using...

Cheesecake has only recently become popular in Russia and is primarily perceived as a classic American dessert. However, this sweet cake was already being prepared in Ancient Greece, where it was...

In the West, deviled eggs are deviled eggs with a very piquant, spicy, or tart flavor. This simple and popular appetizer is perfect for any holiday. Prepare...

This type of burrito is a fairly common breakfast in the United States. Americans borrowed the idea of ​​the Mexican burrito and began wrapping their breakfasts in tortillas for convenient eating...

The breakfast burrito is an American adaptation of a Mexican dish that became popular in the states bordering Mexico. This type of burrito consists of a typical American breakfast...

While Mac 'n' Cheese is a traditional American dish of macaroni and cheese sauce, give it a Mexican twist by adding canned tomatoes in their own juice, chili peppers, and a...

The American dish Mac 'n' Cheese, or macaroni and cheese, is more than just macaroni topped with cheese; it's a delicious dish that's always a hit, whether it's for breakfast, dinner, or a get-together with friends. In...

Chowder is a traditional American stew, often made with cream and broth and thickened with flour. Make a simple vegetable chowder with corn and bell peppers and add...

Macaroni and cheese is a simple and delicious dish, and when paired with some delicious fried sausage, it makes a fantastic hot dog filling. First, prepare the creamy cheese sauce and...

Macaroni and Cheese (or Mac'n'Cheese) is a classic American dish. The dish consists of macaroni cones in a cheese sauce, baked in a casserole under a crispy...

In the United States, corned beef and cabbage is often a staple on the St. Patrick's Day table of those of Irish descent. The meat prepared according to this recipe is juicy and...

Scones are a very popular pastry in Scotland and England. They were originally flat cakes fried in a pan and cut into triangles. With the advent of baking powder...

Donuts are found in many cuisines around the world, but Americans have embraced this dessert so much that it's practically a national icon. Every year on the first Friday of June, the United States celebrates Donut Day...

Corned beef was very popular in Rus' until the 19th century. Fresh meat was very expensive back then and was found only on noble tables, while commoners actively salted cheaper cuts.

Pancakes filled with the healthiest seeds are perfect for a healthy breakfast. And the granola added to the batter adds a delicious crunch. Mix up the pancake batter with...

Try your favorite cheeseburgers in empanada form—Spanish crescent-shaped pastries filled with filling. For the filling, combine all the ingredients for a delicious burger in a bowl: seared ground beef, cheese, pickles...

Detroit-style pizza is distinguished from other pizza styles by its fluffy crust and crispy cheese edges. Toppings typically include cheese, pepperoni, and tomato sauce, which...

Buffalo wings, a popular American culinary staple, have a distinctive, traditional flavor that makes them beloved across the country and beyond. They're a blend of the flavors of deep-fried chicken wings in a spicy...

Oven-baked cauliflower in batter, similar in flavor to hot wings, makes a great beer appetizer or just a snack. Dip the cauliflower florets in batter, bake in...

In North America, it's common to make sugar cookies for Christmas, Halloween, or, for example, Groundhog Day. These cookies are often decorated with icing and sprinkles and look very...

The cupcakes are moist yet dense enough to hold together when you unwrap the paper. The gingerbread flavor is perfectly balanced by the sweetness, and the buttercream...

This isn't overly sweet, it's a light, summery dessert that has that delicious flavor everyone loves about cheesecake. Remarkably, the surface doesn't crack thanks to the residual heat treatment...

A moist sponge cake with a distinct chocolate flavor, topped with a creamy glaze, is a dessert you'll want to make again and again. This rectangular cola cake is easy to cut into individual portions...

In the Middle Ages, sugar was largely a novelty and available only to the wealthiest, but less affluent people had access to carrots, rich in natural sugar. Cakes with...

Cupcake can be translated from English as "cake in a mug." These small cakes were originally made by English peasants and taken with them to work in the fields as...

Rustic apple pie offers the rich flavor and magical aroma of homemade baking, a seasonal fruit filling, ease of preparation, and a simple appearance. Bake a homemade apple pie...

Savory muffins make a great appetizer at a buffet, especially if presented in an interesting way, such as as a base. Bake corn muffins by mixing not only cornmeal but also...

Prepare delicious turnovers, using the Mexican dish fajita as the filling—a pocket-shaped pastry. Unlike fajitas wrapped in a tortilla, these pastries are easier to take with...

These gorgeous chocolate cupcakes with icing are made without eggs or dairy. A real treat for those with lactose intolerance, those who don't eat animal products, or those who don't eat dairy.

The beauty of a classic American strawberry shortcake lies in its simplicity. A shortbread crust topped with whipped cream and fresh strawberries. Delicious, impressive, and homey.

These vanilla cupcakes will surprise you with their amazing flavor and soft, airy texture, despite being egg- and dairy-free. Only plant-based ingredients...

Carrot cake is delicious on its own; it's incredibly moist and has a delicious aroma of orange zest and spicy cinnamon. Mix finely grated carrots into the batter, and you won't even taste it, but you'll enjoy it...

Chicken pot pie is a portioned version of the popular American chicken pot pie, which is baked in a deep pan and consists of a closed shell made of...

The classic American fruitcake is a sponge cake filled with tons of dried and candied fruits and soaked in alcohol, which not only keeps the cake fresh for a long time, but...

Linguica (Portuguese: linguiça) is a traditional Portuguese pork sausage with a vibrant flavor of garlic and paprika. People from the Azores Islands brought the recipe for linguica to the United States, and it's popular everywhere...

German placinta are pastries with a sweet pumpkin filling and aromatic spices, popular among the "Russian Germans" who inhabit the state of North Dakota in the United States. Like all turnovers...

The absolute advantage of homemade ice cream is that you know it's made with fresh, natural ingredients, and you can customize the flavor yourself.

The highlight of this red velvet cake is the pecan frosting, which adds a wonderful complement to the chocolate flavor of the cake. Stir the pecans into the cream cheese frosting and spread it over the red layers, then...

This cupcake Christmas tree will surprise your guests with its originality, beauty, and amazing taste. To assemble it, you'll need a foam cone to hold the cupcakes.

This casserole is based on cornmeal, which is called grits in the US. Like polenta or mamalyga, grits is served as a side dish to any meat or vegetable dish. And as a casserole...

Bear paws are puff pastry cookies with a marzipan filling. After the filling is wrapped in the dough, it is cut into rectangles, and each rectangle has four...

Mac 'n' Cheese Casserole, made with macaroni and cheese sauce, will gain more richness, an interesting texture, and a new flavor when made with a vegetable mix of broccoli and cauliflower. And a spoonful of Dijon...

This roast is made with American country ham, which is brined for an extended period. The entire surface of the ham is covered with a grid-like pattern...

Bake chocolate brownies in round cake pans so you can cut them into triangles and easily transform them into charming Christmas trees without any waste. The tree trunks...

The taste and texture of this cheesecake will be unusual, yet still delicious. It's all about the unusual crust, which, instead of a traditional cookie, is made from a mixture of chewy marshmallow and crunchy...

The gingerbread man is one of the symbols of Christmas, and his image can be captured not only on gingerbread figures but also on a large holiday cake. The easiest way to create such a cake is from...