Dessert recipes

A quick sour cream pie is a popular treat with coffee or tea. To make its flavor brighter and more interesting, layer fresh blackberries between two layers of dough. Top with crispy streusel...

Serve these little pink cakes at your summer party, which are actually made with watermelon and cream. Watermelon cubes are soaked in a light ginger-lime syrup, then each...

A sweet and savory three-ingredient filling (cream cheese, brown sugar, and heavy cream) provides the perfect backdrop for spiced gingerbread cookies in this no-bake cake. The cake...

This easy-to-make layered cake is perfect for any winter holiday. It features ten gingerbread-flavored layers, and you don't need to bake them in the oven—all the layers...

Lofthouse cookies are American-style, thick sugar cookies coated in a sweet, airy, pastel-colored glaze with colorful sprinkles. What makes them special is not only their distinctive appearance, but also their texture...

Oreo cookie fans will love this toffee treat, which replicates the flavor and color of the popular sandwich cookie, especially since Oreos themselves are added to the dessert. Crush the cookies and sprinkle them on...

Twix chocolate stick lovers can now set up a mini-factory right in their own kitchen! This recipe reveals the secret to soft cookies and chewy caramel. The sticks are...

This recipe transforms the classic Italian rainbow cake into a vibrant, eye-catching holiday cookie. Unlike the cake, it doesn't contain almond flour, but it retains the almond aroma and flavor.

These adorable cookies look like everyone's favorite glazed Cinnabon rolls, but they have deliciously crispy edges and a soft center. They're made using the cut-out method: the dough is rolled out into...

Make these crunchy bars using two types of cereal and dried fruit. The bottom layer is rice cereal, and the top layer is colorful fruit-flavored cereal. Not only are they...

Sando, a fruit sandwich commonly eaten as a snack or for breakfast, is believed to have originated in Japan over a century ago. They're sold in bakeries, cafes, and convenience stores, but they're actually...

Treat yourself and your loved ones to homemade, low-calorie, natural ice cream. Made with orange juice and zest for a richer flavor, honey as a sweetener, and low-fat...

Don't have a fondue set? No problem! Katie Lee shared a recipe for chocolate fondue with peanut butter that you can make on the stovetop. Even beginners can make it. Just make it...

These semolina cookies with dried fruit are a popular treat in the Levant for both Eid and Easter. The filling can include a wide variety of dried fruits, from dates to figs, and...

If you decide to make donuts, don't forget to fry the cut-out "holes" too. They make great cake pops for kids. Thread them onto sticks and decorate with icing as described in...

This no-cook pudding is low in calories and high in fiber. You can make it with either almond milk or coconut milk—it'll be equally delicious, just remember that coconut milk...

Homemade chia jam is a delicious and healthy alternative to store-bought jams. It's made with fresh berries and boils for just 5 minutes, preserving the maximum nutritional value. And as a sweetener...

These soft oatmeal cookies are studded with dried, sweet-tart cranberries and infused with the warm, spicy aroma of apple pie spices. Bake no longer than the stated time, even...

These giant spiced cookies are baked in a cast iron skillet and turn out especially soft and chewy on the inside with deliciously crispy edges. When you take them out of the oven, don't...

Molasses gives these cookies a sweet, chewy texture in every bite, while ginger, cinnamon, and cloves infuse them with a magical, spicy flavor that's sure to lift your spirits on a cool fall or...

These soft and chewy cookies, coated in a crisp sugar crust, are filled with the warming flavor of ginger. Ground ginger, fresh ginger root, and chopped candied ginger are added to the dough, so...

Experience the deliciousness of these French toasts if you're not afraid to experiment with flavors and ingredients. Golden, egg-soaked toasts filled with sweet cream cheese are served...

Make your Sunday brunch cozy with these French toasts, filled with sweet cream cheese, quick homemade strawberry jam, and fresh blueberries. Serve with fresh...

French toast filled with sweet cinnamon cream cheese and apricot jam is the perfect Sunday brunch dish the whole family will love. Optional...

The classic American combination of apples and cheddar cheese makes the filling for these crumbly pastry pies. Enjoy as an appetizer or as a side dish with roast turkey. These...

Make these soft candies for the holidays, made from crushed cookies, condensed milk, chocolate, and rum, with prunes added for a rich flavor. Roll them in coarse sugar of any color, if desired.

Roast the peaches in the oven, dusted with a mixture of flour, cinnamon, and muscovado sugar, until it forms a crisp streusel and the fruit is tender. Serve with whipped cream or vanilla...

This strawberry pie is a signature dish at Louisiana restaurant Strawn's, a popular favorite since opening in 1944, and you definitely won't leave without trying it. Recipe...

These crostini with strawberry-tomato jam are a great way to enjoy the flavor of ripe tomatoes this summer. Top the jam with crumbled feta for a creamy touch. Leftover jam can be...

French toast is perfect for Sunday brunch, and French toast with rhubarb and strawberry filling is a true spring treat! To make it, you'll need thick slices...

This layered dessert is a springtime reimagining of the Napoleon cake. Layers of puff pastry are layered alternately with a sweet-tart rhubarb and strawberry filling, all dusted with powdered sugar. The dessert...

Strawberries and rhubarb are a wonderful spring flavor combination, and strawberry-rhubarb jam is a wonderful way to enjoy this combination long after the season is over. Rhubarb has a refreshing...

A French galette is essentially a free-form pie with a filling that even a novice can handle. Tart rhubarb and sweet strawberries are a match made in heaven, and a layer of almond...

Get into the Christmas spirit with these festive snowman pancakes. Fry two pancakes at a time, just enough to stick together, to create a snowman. There'll be some leftovers...

These charming pies are deliciously homemade, even though they're made with store-bought pie dough, making them much easier to make. The orange jam filling and lemon juice help...

Keep some dry cake mix in your pantry for those times when you need to whip up a beautiful winter dessert quickly. Bake cupcakes with store-bought mix and decorate them with buttercream snowmen...

Coconut macaroons are baked in the shape of snow-capped mountains. Shape each macaron into a pointed pyramid and bake. Once completely cool, coat the tops with chocolate...

Bake themed cupcakes for Christmas, New Year's, or just to celebrate the arrival of winter. Although the snow-white cream cheese frosting and coconut topping make the dessert look as chilly as...

On the one hand, it's a truly crazy idea to make a cake without eggs, butter, and milk. But on the other hand, all its ingredients, including flour, cocoa, vinegar, baking soda, vegetable oil, and...

These vanilla cupcakes taste as delicious as they look, which is often difficult to achieve. Their secret ingredient is cornstarch. Mix it with wheat flour, and the cupcakes...

This sugar dough is easy to roll out and cut into any shape, any size. The cookies hold their shape while baking and are sturdy, perfect for icing. In this...

Alkaline cocoa powder gives these cookies a rich chocolate flavor. They're soft on the inside, crisp on the outside, and have a delicious crackle on the surface. And the snow-white topping...

Give simple sugar cookies a new twist: a snow globe! Your guests will definitely remember this treat for a long time. Bake cookies with a window in the center, and when they're cool, fill the hole with...

Bake a soft chocolate brownie with macadamia nuts and coconut, top it with fluffy meringue, sprinkle with white or silver nonpareils and coconut flakes, and you've got the perfect...

The easiest and fastest recipe for homemade popsicles. Blend ice cubes with frozen lemonade concentrate in a blender and spoon the resulting mixture into glasses. The perfect...

If you love cinnamon, then Snickerdoodle cookies are for you! The dense dough is formed into balls, then rolled in a sugar-cinnamon mixture and baked. As they bake, the balls...

One of the distinctive features of traditional Snickerdoodle cookies is the cracks on their surface, which look incredibly appetizing. To create these cracks on the giant cookie...

Snickerdoodle cookies, filled with the magical flavor and aroma of cinnamon, are perfect for making ice cream sandwiches. Once completely cool, press a little...