Dessert recipes

Pomegranate syrup and molasses are traditional Middle Eastern ingredients prized for their rich, sweet and sour flavor and widely used in cooking and serving dishes and sauces.

Creamy and delicate, vanilla pudding is delicious as a dessert on its own or with toppings. It's quite simple to make with egg yolks, whole milk, sugar, and cornstarch. With this recipe...

The subtle bitterness of American lager transforms this cake from a store-bought dry mix into a sophisticated dessert. For a more intense flavor, substitute a dark ale or India pale ale for the lager. The beer is added...

Jamaican black cake is a traditional Jamaican Christmas treat. A relative of the English Christmas pudding, it is also made with dried fruit, which...

Enjoy the flavorful combination of fresh berries and fruits in a light dressing of honey, lime, and orange juice. The citrus freshness, along with the mint leaves, perfectly balances the sweetness of the other ingredients...

This dessert bread is another delicious and unusual way to use zucchini during the harvest season. Fresh zucchini is grated into the dough, adding valuable dietary fiber and...

These donuts are made without regular flour, yet they're just as light and fluffy as traditional ones. This is all thanks to the perfectly proportioned gluten-free baking mix...

A classic chocolate cake is the highlight of any celebration. This recipe makes it perfect: soft, moist, and with a wonderful chocolate flavor that's even more intense...

Instead of buying pre-made quick pancake mix, make your own! This recipe gives you the perfect dry ingredient ratios for delicious pancakes. Just...

The pie is made with fresh apples that are simply sliced, mixed with brown sugar, spices, lemon zest and juice, and flour to thicken the juices, and then spread onto a pie crust in...

If you decide not to glaze your donuts, make a delicious chocolate dipping sauce. The sauce is made with real chocolate, sugar, and hot milk. Simply blend everything together in a blender...

Ree Drummond knows how to delight her loved ones when they spend long hours in the saddle, riding around the ranch following the cows. These amazing fried pies with a crispy crust and a delicious...

Filled with a warm, honey-infused corn flavor, these muffins are soft on the inside and firm on the outside, ready in under half an hour. Prepare a 12-ounce metal pan...

This delicious and quick-to-make cake contains everything everyone loves about the popular banana split dessert, and more. Besides bananas and fluffy whipped cream, you'll find a thick layer of...

This recipe for basic milk pancakes is a must-have for everyone. They're thick and tender, and because they're sugar-free, they're perfect for breakfast with any savory filling,...

Vanilla cupcakes are a surefire treat for any holiday or occasion. They're easy to make and use simple ingredients found in almost every home: flour, sugar, eggs,...

If you've fried too many donuts and can't seem to get enough of them, use them to make a new dessert – a wonderful bread pudding with rum sauce. It's super easy to make, and the taste...

Bake luxurious chocolate donuts with dark chocolate glaze for maximum health benefits. They're refined sugar-free and dairy-free, yet incredibly fluffy and soft,...

These popular donuts can be made with store-bought croissant puff pastry. Use store-bought glaze and store-bought custard for decoration and filling, and the prep time will be quick...

Fluffy donuts topped with delicious praline and crushed pecans are easy to make and quickly fly off the table. The dough is made with sour milk, baking powder, and baking soda and requires no...

These vibrant donuts are a perfect alternative to birthday cake if you're looking for a more casual and unique dessert option. They're crispy on the outside, soft like a sponge cake on the inside, and...

Crispy on the outside, soft and fluffy on the inside, these donuts are perfect for a holiday treat. Apple pie spice, added to both the dough and the sugar coating, adds a delicious...

Oven-baked donuts have become incredibly popular lately, and for good reason. The ability to indulge in a homemade donut without heating up a pan with a ton of oil...

You can easily make delicious Neapolitan ice cream at home, a dessert worthy of a restaurant menu. Neapolitan ice cream is made up of three layers of different ice cream flavors: chocolate,...

Italian panna cotta with fresh berries is the perfect light summer dessert. Its main ingredients are milk, cream, and gelatin. Unlike classic vanilla panna cotta, this version...

With this simple recipe, your buttermilk (or kefir) pancakes will turn out golden on the outside and fluffy and light on the inside, while whole blueberries add extra juiciness and flavor. You can use...

This rustic pie charms with its cozy simplicity and then captivates with the incredible flavor of baked pears with a honey glaze on a crumbly crust. Mix the dough with...

Ear cookies (or Palmieres) are perhaps the simplest homemade pastry, perfect even for kids. All you need is a sheet of store-bought puff pastry, sugar, and ground cinnamon.

The beauty of these cakes is their ease of preparation and the ability to enjoy their rich strawberry flavor year-round, as they're baked with strawberry jam. The bars are based on a quick...

This gorgeous cobbler is made with fresh blueberries. It's the perfect summer treat with a rich berry flavor and a delicious topping that's like a soft, crisp cookie. You might also like...

Making fondant for a cake covering isn't as difficult as it might seem. You don't even need a mixer; you can knead it by hand. This recipe makes one layer of fondant for a cake with a diameter of 22...

Polvoron – these snow-white nut cookies simply melt in your mouth, turn out delicious, crumbly, and most importantly – are made from just four basic ingredients: butter, powdered sugar,...

Instant noodles are an excellent base for a delicious pudding, as they soak up flavors like a sponge, in this case, sweet (throw away the seasoning packets). Plus, making this...

This granola is healthier than what you're used to, not only because it uses less sweetener but also because it includes healthy fats like extra virgin olive oil. The mixture...

This healthy, low-calorie cheesecake is baked without a crust, but the cherry topping makes it look presentable and delicious. The filling includes semi-skimmed ricotta, low-fat sour cream, and...

This pudding-like rice porridge is filled with juicy raisins and the magical aroma of cinnamon. For a creamier texture, egg yolks are added during cooking. Follow the instructions carefully...

This soft, melt-in-your-mouth toffee is made with just four ingredients and requires no cooking. Melted in the microwave, the butter and creamy peanut butter are combined with...

This fragrant, warm strudel with a crisp, flaky exterior and a juicy, spicy apple filling is a delicious dessert perfect for any occasion, whether it's a family tea party or...

Flourless chocolate cake is a delicious, rich, and dense dessert that anyone can enjoy, even if you're on a gluten-free diet. And it's much easier to make than it might seem...

Stroopwafels (Dutch for syrup waffle) are a classic Dutch pastry originally from the city of Gouda, home to the famous cheese, but they don't contain cheese, but are actually two thin wafers stuck together...

Making homemade strawberry jam isn't as difficult as it seems. This recipe from Ina Garten will help you quickly and easily create a sweet, aromatic jam with citrus notes that will brighten up any...

This homemade American pie crust is perfectly crumbly, light, and delicious. Much better than store-bought dough, it's perfect for baking with both sweet and savory fillings.