Views: 2,250Endive, also known as chicory, is prized for its vitamin content, dietary fiber, and juiciness, making it an excellent ingredient for healthy salads. To make an endive salad truly pop...
Views: 8 894This flourless frittata is bursting with the juiciness and freshness of early greens. If desired, make it heartier by adding a little grated cheese. The asparagus is pre-seasoned...
Views: 6,696Rose geranium, or pelargonium, is not only a delight to the eye as a houseplant, but has also long been used in cooking. Oddly enough, it's not the flowers that are responsible for its distinctive aroma, but the plant's leaves. Their...
Bright lemon desserts are the perfect way to finish off a spring or summer meal. Get inspired by our best lemon recipes.
Views: 24,031Decorate your holiday table with an Easter cake and give it a traditional look. You can split the cake preparation into two days. Bake cookies in advance to decorate them in the shape of bunnies, eggs, or other...
Views: 4,542Spring rolls are a popular Asian snack consisting of pancakes with a variety of fillings, wrapped in thin dough or rice paper. Their name, or spring rolls, originated in China...
Views: 4,446This light spring salad of baby spinach, fresh radishes, and crunchy pumpkin seeds is a treasure trove of vitamins and beneficial microelements. Enhance its flavor by adding crumbled salted cheese,...
Views: 5,642Garden beans, also known as fava beans, are one of the oldest cultivated crops. Native to the Mediterranean, they have long been popular in cuisines around the world. But beyond their wide...
Views: 4,475Bright as a fragrant spring flower, the Mimosa cocktail brings a festive mood with its main ingredients: sparkling wine and orange juice. This light, pleasant cocktail is prepared...
Views: 4,037Primavera is a classic pasta dish made with fresh herbs puréed in a purée. This recipe uses the popular penne pasta and green vegetables, such as...
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Views: 5,780Homemade pie with strawberry jelly filling and streusel topping....
Views: 5,085"The tiny green peas and the salty ricotta salad are a fantastic combination," says Jeff....
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Views: 11 188Food Network Magazine's uplifting warm pasta salad, a spring twist, features multicolored tomatoes marinated in a dressing, a squeeze of lemon, and chopped...
Views: 7 302This everyday dish takes no more time to prepare than pasta. But this spring dish, based on Giada De Laurentiis's popular recipe, also features a vegetable sauce...
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Views: 7,018For a complete meal, the right combination of proteins, carbohydrates, and vegetables is essential, and you won't have to prepare them separately anymore, thanks to this self-contained dish of juicy, filling chicken...
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Views: 5,828The word "primavera" not only means "spring" in Italian, it's also the name of Ted Allen's salad. In 35 minutes, he combines asparagus, carrots, and green peas, adds penne pasta, drizzles...
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