Casserole recipes

When the temperature outside starts to drop, there's nothing cozier and more comforting than a meal cooked in the oven. This warming chili is baked in the oven on a baking sheet. It's meatless, but sweet potatoes...

To create the perfect Italian stuffed shells with a delicate, creamy filling, three different types of cheese—ricotta, mozzarella, and Parmesan—are used. This creamy...

We love the smoky flavor that comes from the combination of dried cascabel and guajillo peppers. The combination of these two varieties creates a complex sauce with surprising depth, so try to find and...

A small batch of green bean and mushroom casserole can be baked in a glass pie dish. Its shallow and wide design ensures even distribution of the beans and crisp topping throughout the dish.

An incredibly easy-to-make, complete dinner of chicken and rice in tomato sauce. Simply place all the ingredients in a casserole, cover tightly with foil, and place in a preheated oven.

Skip the mashed potatoes and turn them into the filling for this succulent meatloaf. Thanks to the microwave, the potatoes are ready in minutes—all you have to do is mash them...

Mexican enchiladas filled with picadillo sauce (ground beef with tomatoes, cheddar, olives and raisins) are made even more delicious by adding Chinese Five-Piece Seasoning.

A great way to make delicious and quick gnocchi. Boiled potato dumplings are tossed with a spicy creamy sauce, sprinkled with a generous amount of grated cheese, and baked in the oven at...

Chicken in a rich, spicy sauce with carrots, celery, and green peas is served in individual pots under edible lids made of crispy, golden-brown pastry. It can be cooked in ovenproof bowls or...

This delicious casserole can be made with leftover rice from last night's dinner. It gives a cold side dish a new twist. The rice is mixed with plenty of grated cheese, canned...

"When people ask me what my favorite home-cooked meal is, I have a hard time choosing between a big bowl of hearty stew and a mac and cheese casserole," says Ina Garten. "And with this...

Many people hesitate to make soufflés, fearing unpredictable results, but not with this recipe! This cheese soufflé is made with just five ingredients and always turns out delicious and tender, even with...

This casserole has everything that makes nachos so popular: meat, beans, lots of melty cheese, and chips—it's quite filling. When assembling the nachos, insert the tortilla chips vertically into the meat filling...

Shepherd's pie is perfect for both family celebrations and everyday meals: it's filling, delicious, impressive-looking, and combines meat and potato accompaniment. But shepherd's pie prepared this way...

Macaroni and cheese with meatballs is a dish the whole family will love. It's delicious and quick to make. The meatballs are formed from raw sausage, removed from the casing, baked in the oven, and served with...

The star of this lasagna is the agnolotti stuffed with "Four Cheeses" (similar to ravioli). They replace traditional lasagna sheets and, when combined with mozzarella and Parmesan, make this dish a lover's dream...

This pie, made with a crumbly homemade crust, is filled with a delicate tarragon-flavored egg filling, topped with pieces of ham and Camembert. Perfect for a Sunday brunch, this quiche...

Delmonico potatoes are a side dish invented in the mid-19th century at the New York restaurant Delmonico's. The exact original recipe has not survived, but the side dish typically consists of...

This frittata recipe is the answer to the question: "What to do with leftover pasta?" Prepare a simple, filling dish that won't take long, and will give yesterday's pasta a whole new flavor. To make it...

If you're on a gluten-free diet or just want to make a quiche without the hassle, you can bake it without dough in a pie pan, sprinkled with grated Parmesan cheese beforehand. When baking...

It's time to dig out that can of salmon from the pantry and cook something delicious for the whole family. Any salmon will do, such as pink or sockeye. The fish is mixed with...

Italian fontina is a melting cheese with a rich, tangy flavor. In this lasagna, it pairs beautifully with sweet butternut squash and salty bits of fried bacon. Despite the lack of...

A frittata with spicy sausage and aromatic wild mushrooms is a perfect dish for a rustic Italian brunch. Before pouring the egg over the mushrooms and sausage, set aside a little...

This fresh noodle lasagna is layered with tender braised chicken in a fragrant Italian cacciatore sauce, a rich béchamel sauce, and plenty of gooey Parmesan cheese. A perfect treat for...

This recipe combines lasagna with classic eggplant Parma. The lasagna is made in the form of individual rolls with fried eggplant, three types of cheese, and homemade tomato sauce. The process...

You might not have thought of making a frittata in an air fryer, but it's a good idea! You'll get a gorgeous, golden-brown crust with a delicate filling. Havarti cheese has a pleasantly soft...

This Pepperoni Pizza Frittata is incredibly easy to make if you have a slow cooker. Grated provolone and Parmesan cheeses are perfect for this recipe because they blend perfectly into the egg mixture...

This vegetarian frittata is perfect for breakfast or a light dinner. Greek feta and dill give it a pleasantly refreshing, tart flavor, while cauliflower adds fiber and a delicate...

This lasagna is a great way to transform a classic comfort food into a Passover treat everyone will love. Instead of traditional lasagna sheets, matzoh sheets are used, which...

This casserole was inspired by the popular breakfast dish "Eggs Florentine," a variation of Eggs Benedict that substitutes spinach for ham. This casserole also features plenty of spinach and cheese,...

Tortilla chips are baked in beaten eggs with tangy Pepper Jack cheese, mild-tasting canned chili peppers, and fresh cilantro for a delicious breakfast that's quick and easy for everyone...

The Spanish tortilla (potato omelette) is considered the queen of Spanish tapas. Because the potatoes are traditionally fried in copious amounts of olive oil, tortillas can be quite expensive. In...

If you're looking to treat your loved ones to a colorful Tex-Mex dish, chicken enchiladas are the perfect choice! They can be served as an appetizer or a main course, are easy to prepare, and look incredibly...

Ina Garten suggests making a hearty baked pasta dish from leftover tomato and eggplant soup, mixing it with cooked macaroni, mozzarella, and Parmesan. This way, a small amount of soup...

This shepherd's pie recipe is close to the traditional version and is made with lamb, but you can substitute ground beef if desired. The thick meat filling is filled with tender vegetables, and topped with...

Cheese dip with spinach and artichokes is a popular American party treat, and this is the perfect version. The dip is delicious, creamy, and has a slight tartness from...

This recipe takes traditional green bean casserole and adds dried shiitake mushrooms, which add a richer, umami-infused flavor. Soak them in...

A classic corn casserole is topped with plenty of sharp cheddar and green onions for perfection. All ingredients, including canned corn and cornmeal, are simply mixed together...

This traditional French quiche is filled with crispy bacon bits, tender, sweet fried onions, and Gruyère cheese with its slightly nutty flavor. All this lies beneath a layer of egg custard on...

Instead of traditional batter, this pot pie is topped with store-bought Tater Tots, which simplifies preparation and adds a new and interesting flavor. Its base is...

This quick but delicious dish is based on store-bought tortellini pasta with cheese, mini dumplings simmered in a creamy Alfredo sauce, and then topped with chicken thigh pieces...

"When I remember the delicious dishes from my childhood, these tomatoes stuffed with rice immediately come to mind," shares Giada de Laurentiis. "It's my mother Veronica's signature dish. It's full of simple,...

This crustless quiche has just the right amount of eggs to give it a quiche-like feel, but its bulk comes from a surprise ingredient: pancake mix! This original quiche recipe from the manufacturer...

If you're thinking about making a vegetarian version of chicken Parmesan but are considering something other than eggplant, this dish is for you. The cauliflower turns out just as crispy, cheesy, and...

Pack your cheesy pasta with healthy fiber by adding blanched broccolini and spinach. The sauce itself is made with a blend of Italian provolone and Asiago cheeses. Together, they provide...

Macaroni and cheese in a velvety cheddar and tangy Pepper Jack sauce are baked under a crispy topping of panko breadcrumbs and crumbled fried bacon. A distinctive, rich...

Cauliflower mac 'n' cheese is a great way to add healthy vegetables to a favorite dish, cloaked in a delicious cheese sauce. Before adding the cauliflower to the sauce, it's chopped...

This mac 'n' cheese is made with real crab meat and is perfect for special occasions. The pasta, vegetables, crab chunks, and spices are tossed in a thick, creamy cheese sauce...