Dinner Party Recipes

The malty and roasted cocoa notes of stout are enhanced in this chocolate cake by the addition of malted milk powder and alkalized cocoa. The finished cake is further...

This low-calorie version of the classic American green bean casserole has all the same creamy mushroom flavor, sweet onion tang, and crunchy topping, but with 60% less...

The juices and fat left in the roasting pan after roasting a turkey make an excellent base for a quick, tasty gravy that can be served with the turkey or a side dish. To make a basic gravy, you...

Impress your guests with a sophisticated dessert and serve grapefruit crème brûlée not in ramekins, but in grapefruit cups. If you're a fan of Campari or Aperol (sweet and slightly bitter...

This chestnut-filled pie will be a true highlight of your autumn celebration or Sunday tea party. The delicate filling, rich in the flavor and aroma of roasted chestnuts and vanilla, rests on...

This smooth banana pudding is packed with double the banana flavor of fresh banana slices and instant banana pudding, while cream cheese adds a velvety, dense texture.

This juicy meatloaf with cheddar and bits of fried bacon is baked and coated with a mixture of regular ketchup, Worcestershire sauce, and brown sugar, which turns into a delicious glaze in the oven. Its...

Your guests will be amazed when you serve this cheese platter instead of cake at the end of your holiday dinner. This cheesecake on a board with crackers and grapes looks very realistic, and...

For a delicious fall side dish, roast pumpkin wedges in a glaze made with real maple syrup and freshly squeezed lemon juice, with red pepper flakes for a hint of heat,...

Fill this sour cream pie with fresh raspberries, top with crisp cinnamon streusel, and drizzle with lemon glaze. The berry-citrus notes with a hint of spice make it the perfect summer...

Add grated cheddar and dill to mashed potatoes for a great side dish for a holiday dinner. The cheese will make the mashed potatoes chewy and creamy, while the dill, with its refreshingly spicy aroma,...

Honey-chipotle barbecue sauce coats tender meatloaf with cheddar and chives as a glaze. The cheddar adds firmness and juiciness to this meatloaf, while the chives infuse it with wonderful flavor and...

These delicious, fluffy, and soft potato buns with cheddar are perfect for holidays and special occasion dinners. They're literally loaded with cheese: grated sharp cheddar is added to both the dough and...

Bake these four-leaf clover scones for St. Patrick's Day, as a snack, or just for good luck. These scones with cheddar and chives are incredibly flavorful,...

This roasted vegetable side dish is made entirely in the microwave and is perfect for everyday meals or holidays when the oven is busy. Butternut squash is baked with tomatoes,...

Velvety carrot soup is elegantly served with a dollop of crème fraîche and crispy fried sage leaves. A beautiful, delicious, and healthy way to start a holiday meal!

This stunning meringue roll, the Pavlova, is so festive it could even replace a birthday cake. The meringue is topped with a mixture of coconut, pecans, almonds, and walnuts...

These exquisite ravioli filled with ricotta, taleggio, and herbed parmesan are served in a fragrant wild mushroom sauce with pancetta for an elegant special occasion dinner. The ravioli are completely...

Layered parfait with natural yogurt, fresh berries, and crunchy granola is not only beautiful but also a delicious, healthy dessert that's perfect for both a weekday breakfast and a special occasion.

These pancakes are made with milk, Greek yogurt, and butter, and are incredibly tender and fluffy. Serve them with a variety of toppings and enjoy them with a big tea party. And to make sure everyone...

This traditional St. Patrick's Day dish can be made for any holiday, too. Tender corned beef brisket with braised cabbage is incredibly delicious! The recipe...

Corned beef with braised cabbage and potatoes is a traditional St. Patrick's Day dish. Leftover corned beef makes excellent hash. In fact, most people make it...

Green beans are the perfect vegetable side dish for any meat or fish. They're light, delicious, easy to prepare, and look festive when served. To make a delicious side dish without the hassle, boil...

This bread filling with pineapple chunks is almost like a dessert, perfect for enjoying during a meal (or even after, if you prefer). We added a touch of vanilla because it pairs well with pineapple.

"Growing up in the northeastern United States, seafood, particularly oysters, was always on our table," recalls recipe author Jerome Grant. "This recipe is a great way to add..."

This versatile bread stuffing recipe with apples, celery, and onions makes the perfect side dish for turkey or chicken. Instead of store-bought bread stuffing mix, you can use...

"It may seem odd that the dish symbolizes an idealized and commercialized version of Thanksgiving, but these flavors—the richness of the wild bird, the tangy sweetness of the cranberry, the brightness...

All the flavors and aromas found in Italian porchetta (fennel, rosemary, garlic, and orange) are used to flavor this turkey. The bird is brined in a tea-and-orange brine and...

Honey mustard is one of the most popular dipping sauces for roasted poultry. This recipe suggests using it as a condiment to infuse a whole dish with this savory, sweet-tangy flavor...

Transform simple vanilla ice cream into a luxurious cherry dessert for a special occasion. Scoop ice cream into red wine glasses and top with warm homemade cherry...

Young asparagus is the perfect side dish for Easter or any other spring holiday table. For this quick, warm salad, blanched asparagus is dressed with hot olive oil and...

"I love cooking classic dishes with a variety of colors and textures for the holidays. I decided to add cranberries and zesty blue cheese to this salad, but I think the real star is the walnuts...

This hearty casserole is packed with flavors and captivates with its contrasting textures. It's got it all: potatoes, mushrooms, green beans, melting cheese, plenty of spices, and more. When...

For her Waldorf salad, Amanda Freytag prepares chicken in a unique way: she poaches chicken legs at a low simmer in a broth with white wine, celery, carrots, and onions. The chicken...

This smooth and silky creamy soup is made with chestnuts, dry sherry, and cream. A topping of crème fraîche mixed with pumpkin pie spices is perfect...

You don't need special pans for these tartlets: a 12-cupcake pan will do. The tartlets themselves are also very easy to make. Mix the dough with store-bought mix, then arrange the pieces...

This side dish is made with a mix of hearty greens—chard, kale, and spinach. The greens are simmered in a creamy, herb-infused sauce, resulting in a tender, juicy, and fiber-rich side dish that...

Creamed corn is a popular side dish in American cuisine, most often purchased canned. This recipe brings out the rich flavor of homemade creamed corn and...

These moist, super-chocolate Devil's Food cupcakes, filled with delicious, airy frosting, covered with chocolate icing, and topped with icing, are worth the effort! You can even bake and...

A great example of a delicious homemade pie to pair with coffee or tea every day. It's easy to make, but thanks to the crispy cinnamon streusel and cherry filling, it doesn't feel too ordinary. The finished pie...

Bake these festive cookies with the warming, spiced flavor of autumn apple pie. This recipe calls for natural, non-alcoholic apple cider. It's simmered with fragrant...

A quick sour cream pie is a popular treat with coffee or tea. To make its flavor brighter and more interesting, layer fresh blackberries between two layers of dough. Top with crispy streusel...

The sweet and tart flavor of hibiscus tea elevates the frozen Margarita to a new level, making it even more dessert-like. It's perfect for a pleasant end to a festive dinner. Brew...

Ina Garten knows the secret to a delicious baked chicken that will be a hit at your party. What's more, the chicken is easy to prepare, with no marinating and a minimum of ingredients. All you need is...

If you love stuffed mushrooms but don't have time to assemble them, try this stuffed mushroom-flavored casserole! It's loaded with mushrooms, melting cheese, and a ton of crunchy topping—all for...

The classic American combination of apples and cheddar cheese makes the filling for these crumbly pastry pies. Enjoy as an appetizer or as a side dish with roast turkey. These...

Try this turkey brine, which works with any cooking method. It only requires one extra step, but the turkey turns out incredibly juicy and flavorful. This brine also...

Layer velvety pumpkin pudding and crushed gingersnaps into ramekins for the perfect holiday dessert, just as delicious as pumpkin pie, but lighter and...

This delicate cheesecake has a secret: a soft pumpkin filling awaits you inside. And the easiest way to fill it is to bake a whole pumpkin pie inside! The finished cheesecake...