Appetizer recipes with sauces

Crispy beer-battered asparagus, deep-fried to perfection, is the perfect beer appetizer and another delicious way to cook vegetables. Moroccan...

Jeon is a catch-all term in Korean cuisine for anything fried in batter. Wangjajeon, or egg-battered meatballs, are among the most popular types of jeon. Another...

Baba ganoush is a classic Levantine appetizer made with eggplant and tahini, a sesame paste that's also popular in the Middle East. Different versions of baba ganoush may also include yogurt (usually...

Pesto and hummus are two of the most popular party dips. This recipe combines hummus with two different types of homemade pesto—red and green—to create a vibrant and delicious appetizer.

The combination of sour cream and green onions is very popular and works well with a variety of appetizers. Make a simple homemade sour cream sauce with chives, and for a piquant touch, add...

Mushrooms have a rich umami flavor and are perfect as a filling for Asian spring rolls. Stir-fry them with grated carrots, napa cabbage, ginger, and garlic, and season with Asian...

Strips of tender chicken breast are deep-fried in corn dog batter, creating a delicious, fluffy crust while remaining juicy inside. Serve as an appetizer with...

Love crispy chicken fingers? Now you can easily make them at home, and they'll be hot, super-crispy on the outside, and juicy on the inside. And their specialty is the Cheetos breading...

Unlike classic Buffalo wings, this recipe coats the wings in flour before deep-frying, then, after being fried and coated in a mixture of butter and hot sauce, they...

Crispy fried chicken, bacon, and homemade ranch dressing—it's hard to imagine a more perfect combination! Everything is rolled into a thin pita bread roll along with juicy lettuce leaves and sliced ​​into...

Fried pork sausages on flaky buns are a popular American breakfast that's easy to transform into a party appetizer. Wrap the sausages in strips of bun dough to create...

Make crispy egg rolls filled with grilled, spiced beef and gooey cheese. Thin slices of beef are marinated in a spice mix of tahini and cinnamon, imparting a rich, creamy flavor.

Unlike traditional fondue, this creamy dip is easily made in a blender using a mixture of three cheeses, spinach, and artichokes, but it's just as delicious: just as creamy, piquant, and with hints of wine...

The best thing about fried potatoes is their crispy crust, and this potato pie is completely covered in it on both sides! Made with a mixture of regular potatoes and sweet potatoes, flavored with fragrant thyme and...

Make chicken fingers at home that will be as crispy and juicy on the inside as you'd get at your favorite restaurant. The secret is panko breadcrumbs. These Japanese breadcrumbs are larger than regular ones,...

Pesto sauce transforms this simple Italian-style dish into something special. And because it's so flavorful and aromatic, you'll need very few additional ingredients...

Stop searching for the perfect cheese sauce recipe—it's right here! Thick and gooey, it's easy to make anytime. Serve it as a dip or drizzle it over nachos, hot dogs, omelets, and more.

Potato chips are the perfect breading ingredient for chicken, especially tender chicken breasts, which need a burst of flavor and crispiness. Cut the chicken breast into finger-sized pieces, coat in...

All the ingredients of the iconic American Reuben sandwich are wrapped in pizza dough sprinkled with caraway seeds, creating an incredibly delicious bread with a rich filling. Inside the fluffy crumb...

These pork meatballs with cabbage, shiitake mushrooms, green onions, ginger, and garlic, along with sesame oil and soy sauce, will delight you with their rich, full-bodied flavor. Sweet, yet...

Try mac 'n' cheese in crispy, deep-fried nuggets, served as an appetizer with ranch dressing. The star of this recipe is the cheese-flavored Doritos tortilla chips. They serve not only as...

These breadsticks are made with store-bought pizza dough, and Italian seasoning and sesame seeds impart a wonderful aroma and flavor. By tying each dough string in the middle, you form a knuckle...

A tangy marinade of chili peppers, garlic, and ginger imbues these Indian-style chicken wings with a whole host of flavors. Before frying, they're dredged in chickpea flour, which gives the wings a...

Unlike traditional Korean fried chicken, these wings are fried only once. And their crispy crust is achieved thanks to a cornstarch-infused batter. The finished wings...

It's hard to believe, but these delicious and crispy colorful chips are made with just three ingredients! A little cooking spray and a savory topping is all it takes to transform potatoes into...

These rolls were inspired by the iconic New York bagels with salmon and cream cheese. All those same flavors are now in Asian-inspired roll form! They feature smoked salmon, creamy cream cheese, and...

Fried rice balls, which Italians call arancini, are deliciously tender, cheesy rice with a crispy crust on the outside. They're typically made with starchy Arborio rice, which is excellent...

Summer is the perfect time to enjoy the luxurious flavor combination of Caprese: ripe tomatoes, fragrant basil, and tender mozzarella. It's also the perfect time for grilling. This recipe combines these two...

This hot spinach cheese dip is the perfect appetizer for a house party or watching a game together. Its superb flavor comes from three types of cheese—cream cheese, mozzarella, and Parmesan—...

This hummus is made with steamed carrots, cumin, and orange mixed with traditional chickpeas and tahini, resulting in a smooth, slightly sweet, and light hummus. Greek yogurt adds a touch of...

How to make mini pumpkins from chicken breast fillets? The trick to this unique Halloween appetizer lies in a few strategic (but simple) cuts with a knife. Chicken breast fillets...

Pakora is a vegetarian Indian snack made of battered, deep-fried vegetables. Recipe author Nidhi Jalan calls these vegetables the "tempura" of Indian cuisine. The chickpea flour batter, filled with...

Hummus is the perfect appetizer for house parties and get-togethers. Light and delicious, it's a crowd-pleaser and goes from pantry to table in minutes. This recipe combines the flavors of classic...

These crispy sweet potato pancakes with corn and green onions are the perfect savory fall appetizer. They're fried in butter, making them crispy on the outside and soft and juicy on the inside.

When you crave the crunch of French fries but are put off by the high fat and starch content, opt for sweet potatoes and bake them in the oven instead of deep-frying. They...

How can you feed the whole family a delicious and filling meal when you only have two small turkey sausages on hand? Make tacos! Warm corn tortillas are filled with a meat filling, fresh vegetables, and...

Spicy chorizo ​​sausages add a Latin American twist to this classic appetizer. It's made with Mexican chorizo ​​(not to be confused with the dry-cured Spanish sausage!),...

Classic hummus can be dressed up in a variety of ways, ensuring you'll always have a vibrant, unique appetizer for guests. This version is served with a topping of crispy roasted chickpeas and bright green...

The main ingredients of classic hummus are chickpeas, tahini, and olive oil. Adding a little spice creates an incredibly flavorful appetizer perfect for serving at home...

Chicken wings are baked in a spiced fat and then deep-fried until crispy, resulting in super-juicy and delicious. But what sets them apart from other wings is their special, savory sauce...

This Sicilian bread is a mixture of different Italian dishes: part pasta, part pizza, part lasagna. It's crusty on the outside, but soft inside...

The round "Bandt" pan, although designed specifically for muffins, can become a versatile kitchen helper. It's perfect not only for sweet baked goods, but also for things like this...

A full-size stromboli is a pizza baked like a roll, but these miniature versions are perfect as appetizers. Savory and cheesy, they'll quickly sell out at home...

Unlike traditional meatballs that are pan-fried or oven-baked, these meatballs are coated in breadcrumbs and deep-fried until super-crispy, and...

Instead of regular breadcrumbs, chicken breast strips are coated in crushed tortilla chips. This not only makes them crispier, but also adds a little extra flavor to the chicken...

These delicious, sweet and spicy wings are perfect with beer and are quite easy to make. Bake them in the oven until crispy and immediately toss them in a homemade apricot jam sauce with...