Recipes for a multicooker

While you're at work or doing chores, let your slow cooker make a delicious and healthy chicken soup everyone will love. It's packed with vegetables and rich...

Using a slow cooker, you can quickly and easily prepare chicken with rice, resulting in deliciously fluffy rice and juicy chicken. Adding extra flavor to your dish is the addition of sautéed vegetables—onions,...

Thanks to a multicooker, which combines the functions of a slow cooker, pressure cooker, and stovetop, beef stew cooks quickly, eliminating the need for hours of simmering, as was previously necessary. From...

This thick, warming soup is best made with mixed beans, but if you don't have any on hand, use white beans. Add them along with the pearl barley, vegetables, and spices to...

The healthiest oatmeal is made from cut oats. It takes longer to cook, but you'll get the most beneficial micronutrients and fiber. The best way to cook this porridge is to load...

Pulled barbecue pork makes a delicious sandwich filling. But if you don't have access to a barbecue or it's not the season yet, you can make this equally delicious meat in a slow cooker. A whole...

Using a slow cooker, this Mexican-style dish takes just over half an hour to prepare, yet the flavor is rich, as if it's been simmering for half a day. It contains chili (full...

Mississippi roast is a popular dish in the American South that's easy to prepare. Unlike other roasts, it's baked in a slow cooker with a small amount of...

A slow cooker is a great alternative to an oven or bread machine if you need to bake quick and delicious bread. It only takes two hours to bake, and you don't have to wait for the dough to rise: just mix...

Instead of traditional Arborio rice, this risotto is made with pearl barley, resulting in a chewier, fiber-rich, and slightly nutty flavor, while fresh asparagus, lemon zest, and herbs...

Carnitas is a Mexican-style braised pork cut typically used as a filling for tacos, burritos, or tamales. Pork shoulder is most often used. The cut is rubbed with a mixture of spices and...

Boneless pork loin is rubbed all over with a mixture of garlic powder, ground ginger, dried thyme and black pepper and pan-fried until golden brown on all sides.

Plan this dish in advance, as the pork needs to brine overnight. To prepare it, you'll need bone-in pork loin cutlets. They're soaked in a brine made from...

A hearty whole-grain porridge is a healthy way to start a successful day. Make it with whole barley, rolled oats, and cornmeal, filling it with fiber and essential micronutrients. Whole barley...

Buffalo dip is a popular treat at American house parties, renowned for its high fat content and, therefore, its delicious flavor. This slow cooker version is made with...

A delicious alternative to traditional beef stroganoff. Instead of beef, juicy skinless chicken thighs are used. They're perfect for everyday use, and the mushrooms add a touch of flavor to the dish.

Soy sauce, honey, ginger, and garlic, along with the natural juices from the chicken thighs, combine in a slow cooker to create a delicious, sweet and spicy Asian-inspired sauce that's drizzled over the chicken and...

Packed with rich Mediterranean flavor, this slow-cooker chicken is cooked in healthy olive oil with Kalamata olives, capers, garlic, oregano, and served with a refreshing...

This dish doesn't require a grill; the chicken is cooked in a slow cooker in a mixture of barbecue sauce, honey, garlic, onions, and chipotle peppers in adobo sauce. This combination creates a delicious...

Orzo pasta resembles rice in shape, and when combined with lemon, cream, and Parmesan, it turns this dish into a delicious, creamy risotto. But unlike risotto, you won't have to stand over...

This Mexican-inspired chicken soup practically cooks itself. Just throw all the ingredients in the slow cooker and go. When you return, you'll have a rich, spicy...

Taco soup is an American adaptation of the popular Mexican snack. It includes all the ingredients of a traditional taco: meat, beans, corn, vegetables, seasonings, and even tortillas. For...

A slow cooker is a lifesaver when you need to quickly make dried bean soup. Mix it with sautéed onions, sweet peppers, and hot peppers, sprinkle with spices, pour in the broth, and cook on low.

A slow cooker makes this classic side dish even easier. Simply combine peeled and sliced ​​potatoes with butter, salt, black pepper, and water in a slow cooker.

Hawaiian barbecue sauce has a sweet flavor similar to teriyaki. Combine it with ginger, garlic, and apple cider vinegar and simmer chili-rubbed pork ribs in the mixture.

This dish was inspired by the Texas chili con carne recipe, which, unlike the Mexican version, contains chunks of meat rather than ground beef and does not include beans. Instead, the sauce uses fried...

This flavorful Thai-style dish uses boneless, skinless chicken thighs—a favorite cut of chicken that always turns out juicy and tender. Boil them in...

A typical Southern stew, its flavor is enhanced by a Cajun seasoning. It features black-eyed beans simmered in chicken broth in a slow cooker with celery stalks,...

Make a delicious Mexican-style stew with cubed pork shoulder simmered in the slow cooker with leached hominy corn in a chicken broth sauce, green...

Macaroni, melty cheese, and chicken is a dish that's a hit at any time of day, whether it's a hearty breakfast, lunch, or dinner. In the latter case, the dish's value doubles because it's prepared...

A piece of beef is slow-cooked for 7 hours in a delicious Asian sauce with a complex flavor that includes garlic, ginger, umami, tomato tartness, and even a hint of anise sweetness –...

To make these Mexican-inspired sandwiches, boneless chicken thighs are slow-cooked for several hours, then pan-fried until golden brown and...

When choosing pork for sandwiches, go for pork shoulder. It requires a long simmering time, but the meat turns out very juicy and rich. Before cooking, rub the shoulder with a spice mixture...

Beef brisket is an ideal cut for slow cooking. Although it's quite tough and riddled with connective tissue, after a long braising, the meat becomes very juicy with...

This rich and filling soup is easy to prepare and requires no pre-cooking of its ingredients: dried beans are mixed with carrots, celery, garlic, canned...

These flavorful, spicy short ribs cook in the slow cooker for 7.5 hours, meaning you can set them up in the morning and then come home from work that evening to enjoy a delicious meal that usually...

To make these Hawaiian-style sandwiches, pork shoulder is slow-cooked in a slow cooker until the meat falls apart easily. A rich, rich sauce made from...

This chicken cooking method is a lifesaver when you don't have time to bake it in the oven. A whole chicken is rubbed with salt and black pepper, and the skin is stuffed with a mixture of butter, lemon juice, and...

Wide Italian pappardelle pasta is mixed with a slow-cooked beef ragù. The beef is placed in a pot with tomatoes, red wine, tomato paste, and spices and cooked...

Posole is a traditional Mexican dish, inherited by modern Mexicans from the Aztecs. It's made from hominy, a special corn stew, which is boiled with...

Murg Makhani is one of the most popular Indian dishes worldwide. It consists of chicken pieces simmered in a spiced tomato sauce with a generous amount of butter...

These zucchini boats are made with leftover sweet and sour meatballs, also known as sweet and sour meatballs, which are also included below, but if you decide not to make the meatballs, you can...

This slow-cooked porridge is made from short-grain brown rice in a mixture of coconut milk and coconut water, which transforms the rice's starch into a wonderfully smooth, creamy pudding. Besides...

Tikka masala is the most popular Indian chicken curry dish. Skinless, sliced ​​chicken thighs are marinated in a spicy mixture containing the Indian spice garam masala, then...

When you want to make something more sophisticated with healthy pearl barley than just regular barley porridge, you can turn to Mediterranean cuisine and make a delicious risotto with it. Because...

Risotto in a slow cooker is prepared almost the same way as on the stovetop, the only difference being that you don't have to stir in the broth in batches. First, sauté the vegetables and spices in...

Charquican is a Chilean stew popular in the Andean countries of South America. Its name comes from the word "charqui," meaning cured meat, which is one of the main...

Slightly tough but richly flavored, beef brisket is perfect for a long braise, leaving it literally falling apart and melting in your mouth. Braise it in a slow cooker for...

This oatmeal cooks in your slow cooker while you sleep, and in the morning, all you have to do is spoon the hot porridge into a bowl and slowly savor its flavor. This recipe features more...