Pizza recipes

Lahmajoun is a popular Middle Eastern flatbread topped with meat. It's also known as Arabic pizza. In this recipe, lahmajoun is made with pizza dough and sauce, and the meat...

This Tex-Mex-style pizza is made with traditional taco toppings: refried beans, sautéed ground beef, fresh shredded lettuce, chunks of avocado, pico de gallo, and...

Sweet and juicy broccolini perfectly complements the Italian sausage in this hearty and healthy pizza with white ricotta sauce. Lightly sauté the broccolini before adding it to the toppings,...

If you can't decide between pizza and Thai noodles, combine the two in one recipe! This pizza has the best of both worlds: a fluffy, crispy crust topped with Pad Thai noodles and...

A classic breakfast—scrambled eggs, bacon, and cheese—becomes special when made into a pizza and topped with broccoli for extra flavor. To save time, bake your pizza using store-bought dough.

This recipe makes thin, deliciously crisp pizza dough (450g) for four servings. You can use them immediately or wrap them individually in plastic wrap and freeze. If you...

This super-satisfying pizza is made with tortellini pasta, miniature Italian dumplings filled with cheese. Boil them and arrange them on a pizza crust spread with tomato sauce. The tortellini are accompanied by...

This Italian pizza with a Mexican taco flavor looks impressive, is delicious, and is perfect for both a special occasion and a tasty after-work dinner. The preparation...

Make a luxurious pizza at home in a cast iron skillet. It'll be delicious, juicy, and have a crispy crust, just like you'd get at a fine pizzeria. If you already have pre-made dough, you'll only need...

Ree Drummond suggests baking a beautiful pizza in the shape of a decorated Christmas tree for New Year's or Christmas. It looks charming and is delicious. The dough balls form the base of the tree, which...

Potatoes aren't a traditional pizza topping, but when paired with juicy spinach, ham, onions, and mozzarella, it's delicious and filling. Plus, this pizza uses rainbow...

A vibrant vegetarian pizza infused with Mediterranean flavors. This pizza uses store-bought pizza crusts, but you can use your favorite pizza dough for the crust. Each...

Ham and fried egg pizza is the perfect breakfast that everyone will love. Using store-bought pizza dough, it'll take just a little over...

An Italian closed pie, a calzone, is made from the same dough as a pizza and is essentially considered a closed pizza. You can add any toppings and favorite pizza toppings inside. Kelsey Nixon...

This thin, whole-wheat pizza crust is topped with a fragrant tomato sauce, a gooey blend of mozzarella and Parmesan, and luscious spinach and ricotta. Use semi-skim ricotta and...

This elegant Italian pizza is made with ready-made dough (homemade or store-bought) and is perfect for a quick weeknight dinner or as an appetizer to serve to guests...

If you love thick-crust pizza, this Detroit-style pizza will win you over from the first bite. Another highlight is the crispy cheese edges, and Detroit-style pizza is also distinguished by its rectangular...

This delicious Greek-style pizza is made from scratch much faster than traditional Italian pizza. You don't have to knead the dough by hand or use store-bought dough. The key to this recipe is its runny...

Lemon might not be the most natural pizza ingredient, but in this recipe, its bright citrus flavor complements the fishy zucchini and ricotta topping beautifully. You're in for a delicious...

With store-bought dough and grilled chicken, your pizza will be ready in no time. It's hearty, juicy, and packed with rich flavor, with the sweet and spicy notes of classic barbecue sauce.

These bite-sized pizzas make a great appetizer for a buffet or a family celebration. The base of the pizzettas is regular pizza dough, which is then cut into round cookie cutters...

This budget-friendly pizza is topped with a potato topping, crispy smoked bacon, and melty cheese. It's important to slice the potatoes very thinly; it's best to use...

This vibrant, juicy pizza is rich in vitamin C, calcium, iron, and fiber. It's also lower in fat, thanks to the light, semi-skimmed ricotta topping and a touch of grated...

This healthy pizza is made with natural homemade sauces and homemade whole-wheat dough. You can make the dough ahead of time and store it in the freezer, then defrost and cook it whenever you need it...

If you use store-bought refrigerated pizza dough, this recipe will take you no more than 20 minutes. Bring it to room temperature and stretch it into a large crust. The filling will consist of...

Stromboli is an unusual American pizza baked in a roll-like form. Thin slices of several types of cheese (Parmesan,...) are layered on a rolled-out sheet of yeast pizza dough.

White pizza is an elegant alternative to traditional tomato-based pizza. Make your own pizza dough or simply buy pre-made pizza dough, and for the toppings, use ricotta,...

Pizza rustica is completely different from the traditional pizza we're used to. It's a large, thick, closed pie filled with cheese and deli meats, typically baked in Italy for Easter. In...

Make a bright and juicy spring pizza that everyone will love. Instead of traditional sausage, the topping is made with raw pork sausages, casings removed, pan-fried in olive oil.

Pizzetta is a miniature Italian pizza that is served whole per serving. A standard 450g (16 oz) ball of pizza dough makes four pizzettas. Stretch each piece of dough into...

The topping for this pizza is made from raw Italian sausage. Remove the casings to reveal a flavorful, savory mince that's then pan-fried with...

With this simple recipe for delicious pizza dough, you can handle it, even if it's your first time making pizza from scratch. All you need is yeast, a little honey to activate it, flour, and a teaspoon...

You can make the dough for this recipe ahead of time and store it in the refrigerator or freezer, so you can bake a delicious pizza anytime. The Three Cheese topping is one of the easiest and...

A crisp, golden crust topped with a fragrant tomato topping and melted mozzarella—this is pizza Margherita at its finest! Bake a Margherita with homemade dough and enjoy a vibrant...

Your pizza crust will be especially crispy if you bake it in a cast iron skillet. Place the dough on a hot skillet coated with olive oil. For the topping, use...

These delicious and healthy individual pizzas are perfect for making with your kids, or you can make them ahead of time and freeze them for your child to reheat when they get home from school. Pre-order...

This pizza is made as a roll. It's impressive and unusual, yet the flavor remains just as amazing. This pizza is perfect as an appetizer at more formal events. And also a pizza roll...

This pizza is baked in a cast iron skillet. The result is a stunningly crispy crust that will leave no one indifferent. The dough is made with a mixture of bread flour and whole grain...

Spaghetti squash is a perfect ingredient for gluten-free, low-carb pizza crust. You don't need any flour: the baked squash fiber is simply mixed with grated mozzarella and eggs,...

A heavy cast iron skillet is ideal for making pizza with a crispy crust. For the toppings, prepare your choice of Italian sausage, dry mozzarella to prevent the dough from becoming soggy,...

If you already have prepared dough, cooking this pizza in a cast iron skillet will take no more than half an hour. Place the dough in a preheated skillet to ensure a very crisp crust.

This gluten-free pizza dough bakes into a soft, crispy crust, while coarse cornmeal adds texture and extra crunch. Another bonus is...

Chicago-style pizza features a thick filling inside a fluffy, rimmed crust. It's very filling and delicious. To bake it, you'll need a deep, high-sided pan. First, mix the yeast dough,...

A gluten-free or low-carb diet isn't a reason to give up delicious pizza. This chickpea-flour pizza is even quicker to make than traditional pizza, and it's just as delicious, but more...

Pizza is one of the most popular Valentine's Day dishes: it's loved by everyone, easy to make, and with a few simple steps, it can express all your warm feelings in a single slice. This...

Even on a gluten-free diet, you can treat yourself to a luxurious pizza that's both juicy and healthy. This pizza crust is made from shredded cauliflower, held together with a mixture of grated cheeses and...

This vegetarian pizza will captivate you with its rich flavor, filled with roasted bell peppers, sweet cherry tomatoes, fragrant basil, garlic, and three types of cheese: mozzarella, provolone, and goat...