Delicious and aromatic blueberry jam, or compote, takes less than half an hour to make. You can use frozen blueberries to make this delicacy year-round, perfect for serving with pancakes, ice cream, and any...
Preserving recipes
These delicious, fluffy buns are made with yeast dough and fried in a pan in metal rings, which create a very tall and neatly round shape. The batter is mixed...
A great way to extend the life of leftover Easter eggs is to pickle them. You can also pickle eggs at any time, as they make a delicious and interesting appetizer for alcoholic drinks...
Eggs on the Easter table are hard-boiled eggs, eaten plain, but they can also be pickled, dyeing them yellow or burgundy. Pickled eggs are used in the preparation of...
Marinated artichokes are a delicious Mediterranean appetizer that can be served with drinks or on a holiday table. And they're much easier to prepare than you might think. All you need is...
If you love sweet and spicy sauces, you'll love this hot chili pepper jam sauce. Make it at home using fresh sweet and hot peppers and preserve a few...
Linzer Tart is a world-famous pie from the Austrian city of Linz. It has a crumbly, delicate almond crust, topped with a filling of...
A unique and easy-to-make appetizer with a beautiful blend of flavors. This dish is perfect for serving to guests. However, keep in mind that crackers topped with ricotta and...
To surprise your guests, prepare an unusual sun-dried tomato jam as an appetizer. Sun-dried tomatoes are simmered with onions, thyme, and garlic in a mixture of vegetable oil, chicken broth,...
Compote isn't just a fruit filling for baked goods or a delicious drink; it can also be pieces of fruit in syrup, served as a sauce or in place of jam. Compote,...
Store shelves are overflowing with a variety of exotic canned fruits. But why not make something similar yourself using apricots growing in your garden? These canned slices...
This original and simple tomato salad recipe will help you out during the busy tomato season, when you're looking for a new way to try tomatoes. Its amazing flavor comes from...
Homemade pickles are much tastier than store-bought pickles. Their flavor is milder because they don't use vinegar and undergo a natural fermentation process under the influence of...
The history of the sandwich is probably one of the most widely known food histories. According to legend, the 18th-century Earl of Sandwich was an avid gambler who never stopped playing...
This is a refreshing summer appetizer with zesty spicy notes. The hottest time of year is a time of abundant vegetables, which inspires such experiments, and the taste of these dishes prepared according to the following...
Giardiniera is an Italian appetizer of marinated chopped vegetables in oil or vinegar. In this recipe, the vegetables are marinated in a salty brine without vinegar, then drizzled with vegetable oil for...
A step-by-step recipe for homemade cucumber slices pickled with horseradish: Bread and Butter Pickles.
Detailed recipe with photos.
Applesauce is best spread on toast....
Learn how to preserve tomatoes for the winter with our step-by-step photo guide.
A jar of aromatic strawberry jam can be an amazing gift....
Detailed recipe with photos.
A step-by-step recipe with photos will teach you how to make apple jam (apple paste or apple butter).
Recipe for eggs in beetroot marinade....
The marinating time for beets is only 15 minutes....
Detailed recipe with photos.
While the central ingredient in Ina Garten's strawberry jam is fresh strawberries, she adds diced apple "to thicken the jam," as well as a handful of blueberries, which, like...
Recipe for pickling young green beans. Once the green beans have been pickled, there's no need to add lemon juice or vinegar. If you add these acids too early, the beans...
Detailed recipe with photos.
Detailed recipe with photos.
Detailed recipe with photos.
A detailed recipe for this Greek dish with photos...
Detailed recipe with photos.
Detailed recipe with photos.
Detailed recipe with photos.
Recipe for pickled okra for the winter....
To make Tyler Florence's homemade Sloppy Joe burger meat mix, simmer ground turkey in a sauce made with tomato paste, brown sugar, and yellow mustard, then toss it...
Experience the flavor of homegrown summer vegetables, American style, with Bobby Flay's authentic homemade pickle relish.
A recipe for chips made with pickled cucumbers and a pretzel crust. Served with mustard sauce.
Detailed recipe with photos.
Detailed recipe with photos.
























































