This version of the iconic Cajun stew, étouffée, is made with shrimp, chicken, andouille sausage, and vegetables. All the ingredients combine to create a rich, aromatic dish. The sauce...
Quick and easy chicken recipes
Make a thick, rich soup with celery, onion, and bell pepper, then top it with shredded chicken. Old Bay seafood seasoning and the added...
The marinade for this recipe was inspired by Cuban mojo sauce. Orange juice, lime, jalapeño, garlic, fresh herbs, and olive oil combine to create a veritable explosion of flavors...
This hearty Latin-inspired dinner with fried chicken (pol asado) is bursting with flavors and aromas, enhanced by the perfect combination of rice and beans. The entire dish is prepared...
This isn't just another light chicken with white wine, but something richer and more piquant. Fragrant roasted garlic, citrusy orange notes, and fragrant tarragon give this bird plenty of flavor and...
The chicken is rubbed with a fragrant fresh cilantro sauce and baked until the skin is crisp and the meat is juicy. Serve with an Indian-style pilaf: basmati rice seasoned with spices,...
Rub the chicken with fresh sage and garlic and roast until crispy. Serve with polenta and healthy kale chips. To save time, roast the kale at the same time as the chicken.
Rutabaga and turnip are two undeservedly forgotten yet incredibly healthy root vegetables that, when prepared correctly, will delight the whole family and become a staple in your winter diet. Bake...
Save dried Provencal herbs for the winter, and when summer vegetables are in season, roast a Provencal chicken with juicy tomatoes, bell peppers, onions, olives, and fresh rosemary. These same vegetables, soaked in...
A bird baked with stuffing in its cavity is the perfect solution for a holiday table: firstly, it's minimal effort, and secondly, the main course and side dish are ready at the same time. In this recipe...
The next time you roast a chicken with Provencal herbs, toss a couple of handfuls of red or white grapes on the baking sheet next to it. Just one unusual ingredient, and the dish immediately...
Crispy plantain chips are very popular in Africa, Latin America, and other parts of the world. They're not only a delicious snack but also a great ingredient for dishes, adding...
9 Mistakes in Cooking Chicken
These shortcomings are easy to fix—change your usual process, and the chicken will taste better.
This oven-baked chicken is healthier than deep-fried chicken, but just as crispy. It's all thanks to the crushed cornflake breading. Roll the chicken breast in the seasoned flakes and bake for...
How to Cook in Parchment: A Step-by-Step Guide
Learn to cook delicate ingredients like fish or vegetables in parchment paper envelopes.
Enjoy the vibrant flavors of an Italian-inspired chicken sandwich. Grilled chicken breast, rubbed with fennel and red pepper, is served on a crispy bun with sweet tomatoes, aromatic...
These kid-friendly sandwiches are made with crispy lemon-curd-marinated chicken, crispy prosciutto slices, refreshing pesto mayo, and gooey mozzarella cheese on top.
Breaded fried chicken served on toasted slices of white bread with pickles, fresh iceberg lettuce, and smoked chipotle mayonnaise. This recipe uses chicken cutlets made from...
This aromatic, healthy, and warming chicken noodle soup is especially delicious when made with homemade broth. You can make the broth ahead of time; it keeps well in the refrigerator. The secret...
These crispy chicken drumsticks are packed with the bold flavor of Buffalo wings, but they're not as spicy, making them a crowd-pleaser. Just a dollop of hot sauce makes them just the right amount of spicy, but if you...
Cooking in a cast iron skillet on the stovetop and then in the oven is the secret to juicy chicken thighs with incredibly crispy skin. If you don't have time to make a sauce, the chicken will still be delicious without it...
This soup with tomatoes, corn, chili peppers, and chicken is seasoned with traditional Mexican spices, making it flavorful and warming. This recipe is perfect for when you need to use...
These Mexican-style chicken fingers aren't breaded with regular breadcrumbs, but with crushed tortilla chips. Try to find low-salt chips...
This salad is made with popular Mexican taco fillings: jalapeños, shredded chicken, greens, radishes, red onion, cheese, and jicama. To soften the red onion flavor, soak...
Sweet tomatoes, peppery arugula, crispy pita bread, and juicy chicken make up this light, yet healthy and nutritious Mediterranean-style salad. To quickly prepare chicken for...
Chicken thighs, cannellini beans, tomatoes, and oregano complement each other beautifully in this rustic Italian stew. Everything is cooked in one pan, first on the stovetop, and then finished...
These sticky chicken wings are a perfect beer snack, with a perfect balance of honeyed sweetness and chili heat. Dredge the wings in seasoned flour, deep-fry, and then coat in...
The filling is made with pre-roasted chicken, so you won't have to spend hours at the stove. Simply shred it and warm it up in a spicy, creamy sauce. The flavor will be bright and rich, just like...
Jeff Mauro is a Korean food lover. These crispy fried chicken sandwiches were inspired by traditional Korean flavors and ingredients, including gochujang paste and gochukara peppers. The chicken...
Deep-fried chicken breast in a crispy, spicy breading is served on potato buns with pickles, lettuce, and a sour milk and herb mayonnaise sauce that's pleasantly cooling and...
To enjoy the amazing flavor of barbecue, you don't have to leave the house and fire up the grill. The chicken for these sandwiches is cooked on the stovetop and served in a thick, flavorful barbecue sauce...
Simple main courses in a frying pan
Get out the skillet and make one of these easy main courses.
Dishes with 7 or fewer ingredients
You don't need many ingredients to make a stunning dish. You'll be surprised at how much you can create with just a few ingredients.
This sweet and tart marinade transforms boring chicken breast into a delicious midweek dinner. Combine it with chicken (you can use thighs instead of breasts) and pop it in the freezer...
The combination of honey and brine (sweet, tart, and salty) makes the perfect sauce for crispy chicken bites. Chicken thighs are best for this recipe. After frying, they...
Hoisin is a popular Chinese sauce made from fermented soybean paste and spices like garlic, chili pepper, and sesame. In this recipe, it's combined with soy sauce, Sichuan peppercorns, and rice wine...
This homemade Asian-inspired hoisin-based barbecue sauce will give grilled chicken thighs a luscious sheen and incredible flavor, with sweet, tart, and spicy notes. Brush it on the chicken when...
Fill chicken breast cutlets with rice noodles in a Thai sauce with green onions, bell peppers, and carrots, roll them up, and grill them. You'll get a juicy and delicious Asian-inspired appetizer...
Italian-style chicken breast rolls are perfect as an appetizer or main course for a holiday meal. Fill them with sun-dried tomatoes and garlic, zucchini, smoked mozzarella...
Grill chicken wings (or grill them in a pan) until done, then toss them with a glossy orange teriyaki glaze. Sprinkle them with sesame seeds and green onions and enjoy...
Fried chicken wings are a favorite treat at any beer party, and these Jamaican grilled jerk wings are sure to impress. Let them soak up the spicy flavor...
Hot habanero peppers, thyme, allspice, cloves, and charcoal grilling infuse the chicken with the delicious jerk flavor and aroma that Caribbean cuisine is renowned for. Marinate the chicken legs...
The filling for these rolls is made from a mixture of grilled, aromatic eggplant, bulgur, feta, and tomatoes. It's wrapped in a thin slice of chicken breast and grilled until done.
Tender avocado makes a light, refreshing dressing for crisp romaine lettuce, bacon, and grilled chicken in a citrus marinade. This Cobb salad will look stunning when served...
Before grilling, the chicken breast is marinated for a few minutes in a flavorful mixture containing chipotle peppers, which imparts not only a piquant flavor but also a slight smoky note that enhances the aroma of the charcoal grill. Not...
Peach jam and pickles are the main ingredients in this sweet and tart barbecue sauce, which is basted on grilled chicken and served with the finished dish. Directions...
Grilled chicken breast is served with a green bean and red onion salad in a refreshing buttermilk dressing. The salad vegetables are also grilled. If you don't have a grill, use...
Cobb salad is a delicious combination of lettuce, juicy tomatoes, tender avocado, hard-boiled eggs, crispy bacon, tangy blue cheese, and chicken. It's especially delicious when...
This hearty Caesar salad sandwich, made with kale, grilled chicken, and signature dressing, becomes even more flavorful and tender when pressed. A press is ideal for...
Chicken thighs are rubbed with an Asian-inspired sauce and Chinese five-spice seasoning, then grilled for a deliciously savory and juicy finish. Serve with carrot and snow pea noodles...




















































