Autumn recipes

Brighten your fall day with this fragrant pumpkin pudding, filled with the magical spicy notes of cinnamon, allspice, vanilla, ginger, and cloves. This dessert is made with store-bought pumpkin...

This delicious and elegant dessert is ready in just 5 minutes and is perfect when you're short on time and don't feel comfortable serving store-bought desserts. Store-bought vanilla pudding is simply mixed with...

After making a pumpkin for an autumn craft or a fragrant pie, don't throw away the seeds. They make a wonderful, unique snack by toasting them with bagel topping. Soft, fluffy American bagels...

These cookies captivate with their beautiful white and orange striped cut, sweet and spicy pumpkin flavor and aroma, and extraordinary texture. Soft on the inside and dense on the outside, they'll leave no one...

Pumpkin muffins filled with chocolate chips are a wonderful autumn treat perfect for breakfast, dessert, or anytime during the day. The subtle pumpkin flavor is complemented by...

Make a punch for a large group using a blend of apple and pear cider with a dash of bourbon. The flavor is fruity and spicy, perfect for a sunny autumn day. Serve over ice, and for...

This fragrant apple pie is the perfect introduction to gluten-free baking. This pie is literally filled with tender baked apples and fragrant, warming spices, all wrapped up in...

The turkey (butterfly trimmed for even, quick roasting) is soaked overnight in a herb-tea, orange-bourbon brine, then rubbed with cumin butter,...

Drizzled with a touch of chili honey, this impressive pie is perfect for late summer and early fall. Tangy, zesty honey, sweet butternut squash, spicy sage, and...

Roasted butternut squash and crispy pancetta nestle comfortably in this pasta casserole with tomato sauce and an Asiago cheese topping. Vegetable-rich pasta isn't just...

This soup—like many good soups—was inspired by raiding the fridge, freezer, and pantry, as well as the Mexican posole soup, with its many variations of ingredients that are most often...

Adding a little potato to your pumpkin soup will make it velvety and tender. The potato will also slightly balance the butternut squash's natural sweetness, while the ginger and garlic will add a piquant...

Thick, rich, and nourishing pumpkin soup is perfect for cool autumn weather, warming you with its flavor and lifting your spirits. This version, with sage and shallots...

The natural sweetness of butternut squash and coconut milk in this simple curry is balanced by the citrusy note of lime and the heat of serrano peppers. You'll discover that vegetarian curry isn't just...

To make your apple pie as flavorful and delicious as possible, use several apple varieties—sweet, tart, and sweet-and-tart. And a little bourbon, cinnamon, and ginger...

This healthy brown rice tuna bowl is packed with vegetables and vibrant flavor, thanks to a tangy yogurt sauce and turmeric-infused baked sweet potato. It can be made with fresh ingredients or...

Try a delicious combination of pumpkin, turnips, celery, bell peppers, onions, and mushrooms, steamed in aromatic oriental spices in a parchment-wrapped package. Each serving comes with its own...

This hearty Tex-Mex dish is made with ground beef, red beans, tomatoes, and plenty of spices, including chili peppers. Everything is simmered over low heat,...

This healthy vegetarian soup warms with its spicy flavor and keeps you full for a long time thanks to the addition of chickpeas. They make the soup highly nutritious, rich in protein and fiber, even though...

A blend of tangy harissa, honey, lemon, and cumin pairs beautifully with sweet butternut squash. Simply combine all the ingredients in a pan and bake until the squash is coated...

The beauty of this recipe is that you partially roast the turkey legs at home in the oven, and you can do it a day ahead, so the hungry crowd at the grill doesn't have to wait long for a treat. Directly...

This chocolate drink is infused with the wonderful flavor of banana. It's made with melted chocolate in hot milk, banana chunks added, and blended until smooth.

This luxurious salad beautifully layers all the bounty of autumn. You can make it in one large bowl or individual portions in Mason jars. The highlight of the salad is the vinaigrette dressing with...

Mix white wine, almond liqueur, and fresh fruit for the perfect autumn cocktail, perfectly refreshing on a sunny September day. Sangria can be made with apples or pears, or...

Although sangria is considered a summer drink, warm, sunny days in early autumn can also be a pleasant way to refresh yourself with this light beverage. Sangria prepared using white wine according to this recipe is distinguished by...

A galette is a rustic French pie with a filling that's easy to make: the filling is spread on rolled-out dough, the edges of the dough are folded in to prevent the filling from escaping, and the galette...

Rolled oats, toasted pecans, and fragrant spices imbue this unleavened sweet bread with an oatmeal cookie flavor. The addition of grated apples and natural yogurt gives it a...

Love the combination of baked apples and cinnamon, but don't have time for pie? Make these fluffy, delicious apple pancakes with fragrant spices, their delightful aroma will quickly wake everyone up...

Pumpkin and apples ripen at roughly the same time, and they complement each other perfectly in this smooth autumn soup, but the real highlight is the sharp cheddar, which gives the creamy soup a...

Mini apple pies on sticks are the perfect on-the-go dessert for kids. Small circles of dough are filled with a small amount of apple filling, sticks are attached, and...

Cranberries add a delightful burst of tartness to this spiced apple pie. They also give the filling a gorgeous ruby ​​color, and to ensure it shows through, leave it uncovered...

Although this soup has very few ingredients, it's incredibly flavorful and aromatic because the butternut squash is roasted before cooking and then simmered in coconut milk instead of broth. Its flavor...

Rice stuffing for poultry is a popular side dish that can be a great alternative to traditional bread stuffing. Moreover, this side dish, made with a mixture of brown and wild rice and roasted butternut squash,...

This bread filling for a festive bird is literally bursting with the vibrant autumn flavors of its ingredients. Juicy pears, simmered in aromatic bourbon, and crunchy pecans perfectly complement the cubes...

You don't have to make turkey stuffing from scratch. You can use store-bought stuffing and transform it, as Ree Drummond did, by adding a homemade mirepoix of celery, onion, carrot, and...

The only thing that distinguishes this side dish from the traditional bread stuffing that is traditionally prepared for turkey at Thanksgiving and other winter holidays in the United States is the cubes of gluten-free bread.

Drizzle thin slices of fragrant butternut squash with maple syrup, orange juice, and zest, and roast until tender, golden, and glossy. Sprinkle with fresh parsley, and you're ready to...

Make a delicious and filling meat pie from ground beef, perfect as a main course. Despite its name, this pie is incredibly easy to make and cooks in a skillet. What could be...

Pecan pie is a traditional American dessert, typically served at Thanksgiving and other fall and winter holidays. Its crumbly, tender crust and soft, pie-like filling...

Classic pecan pie with its soft filling and crunchy nuts is delicious on its own, but a little coconut makes it even more delicious! The pie crust is made with a mixture of shortening and...

Bake this yellow zucchini pie using Grandma Sunny Anderson's recipe and enjoy its perfect flavor, texture, and ease of preparation. You can use store-bought dough as a base...

This side dish will win over even those who thought they didn't like Brussels sprouts! Bright green sprouts, cut in half, are fried in a light glaze of butter and brown sugar...

Roasted carrots are served with a relish of pistachios, dates, olives, oranges, and spices. "Every Thanksgiving, I look forward to unexpected guests at our table, which adds a fresh touch...

This corn pudding can be served for dessert instead of pie. It's moderately sweet, and much of its natural sweetness comes from the corn. The pudding's secret ingredient is aromatic bourbon, which...

This salad features delicious sweet potatoes, crispy pecans, and maple syrup—the typical ingredients of a traditional American sweet and spicy dish. Raisins, a generous amount of...

These spicy fried mushrooms will be a hit at your holiday table. This appetizer is made with several types of mushrooms for a richer, more intense flavor, while spices like garlic...

Cranberry relish is a traditional Thanksgiving snack in the United States, but it was prepared long before the holiday even existed. The Wampanoag Indians foraged for cranberry relish on the island for hundreds of years...

Don't underestimate the ability of a simple turkey to impress with its flavor. The dried pasilla peppers used in this recipe impart a smoky flavor rather than a spicy note to the bird. Its flavor...

The spicy Jamaican jerk sauce in which the bird is marinated gives this turkey its delicious flavor and aroma. If you can't find jerk sauce, substitute it with a jerk spice mix mixed with...

Bobby Flay's luxurious turkey will be the centerpiece of your holiday table. This recipe eliminates the need to marinate the bird, yet it still tastes delicious. Flavorful...