Autumn recipes

This gooey cheesy potato casserole is perfect as a side dish or on its own as an appetizer. Sweet sweet potatoes and sweet-spicy caramelized onions pair harmoniously...

Sweet potatoes, with their slightly sweet flavor, are a versatile vegetable that works equally well in side dishes and desserts. Make a delicate pudding with a crispy pecan topping.

If your family didn't take kindly to healthy sweet potato mash, make something with the leftovers that's sure to please everyone. Mix the mashed potatoes with mascarpone cheese, cinnamon, and vanilla for a delicious...

Fluffy Belgian waffles drizzled with syrup or jam are perfect for a Sunday brunch. Sweet potato waffles are an easy way to incorporate more vegetables into your family's diet, ensuring...

This versatile bean soup recipe works with a wide variety of ingredients you have on hand. Using the formula "legumes + smoked meats + vegetables + flavorings + herbs," you...

Swap the noodles in classic lasagna for thinly sliced ​​sweet potatoes, and it'll be healthier and lower in carbs, but still just as delicious, meaty, and super-cheesy. For slicing sweet potatoes, it's best to...

Make this warming, sweet and spicy sweet potato and ginger soup a staple in your diet this coming fall. An important detail to remember to ensure that any soup is...

These crispy sweet potato pancakes with corn and green onions are the perfect savory fall appetizer. They're fried in butter, making them crispy on the outside and soft and juicy on the inside.

If you love sweet potatoes, and especially sweet potato pie, then these cookies are for you. They capture the full flavor of this popular Southern dessert and look like a miniature steamed pie...

To make things easier, bake this pie using store-bought shortbread crust. The most important thing is the amazing filling. That's where you'll have to work your magic. The filling is made from mashed potatoes...

Sweet potatoes have a natural sweetness that makes them an excellent ingredient for sweet pies. Make a pie filling using mashed sweet potatoes, adding a touch of aromatic spices, sugar,...

If you're looking for a new and exciting sweet potato recipe, try this simple dessert. Combine fluffy sweet potato puree with brown sugar, molasses, and clementine juice and zest for a delicious pudding...

This casserole is a great alternative to traditional potato gratin. Slice sweet potatoes into thin slices and bake them in layers in a creamy thyme sauce. The sweet potato's natural sweetness is perfectly accentuated...

Everyone will love these super-crispy sweet potato fries. The sweet potatoes are cut into strips and not just deep-fried, but first dipped in batter, which ensures a fluffy, golden crust.

These fluffy donuts, soft on the inside and crispy on the outside, are made with just four ingredients: sweet potato puree, ricotta cheese, powdered sugar, and flour. Note that this recipe uses...

When you crave the crunch of French fries but are put off by the high fat and starch content, opt for sweet potatoes and bake them in the oven instead of deep-frying. They...

For a delicious sweet potato appetizer, consider French fries—healthier, oven-baked ones. Pumpkin pie spice and chili peppers will enhance their sweet flavor.

If you love fried potatoes and eggs for breakfast, you can make your favorite dish healthier by replacing the potatoes with sweet potatoes and adding more juicy vegetables. Before frying, bake the sweet potatoes in...

One of the main ingredients in these muffins is sweet potato. It makes the muffins especially fluffy and soft. Add chocolate chips to the batter, and the muffins will become dessert-like and fall apart in no time, even...

These mini pumpkin cheesecakes are made with gingerbread cookies. Simply place them in muffin tins, top with the filling, and bake. Top each cheesecake with sour cream and sprinkle...

Gingerbread cookies fit perfectly in the bottom of muffin tins and make excellent bases for no-bake mini cheesecakes. A little gelatin helps the pumpkin filling...

If you have some fried mushrooms left over from dinner and a box of puff pastry waiting in the freezer, make these simple yet delicious mushroom and cheese pies. They're perfect for...

Juicy green beans are tossed with several types of wild mushrooms in a rich, creamy, thyme-infused sauce and baked under a layer of panko breadcrumbs until crispy. A special,...

Soba noodles (also ramen), soy sauce, sesame, and ginger are all common ingredients in Japanese cuisine, but this slow-cooker pork dish draws inspiration from a variety of cuisines around the world.

Tender salmon fillet, vegetables, and buckwheat soba noodles in a fragrant mushroom broth are just the thing to warm you up on a chilly day and enjoy the flavors of Asian cuisine. Cook the fish in the broth at...

This Tex-Mex recipe infuses chili con carne (or just chili) with the delicious flavor of Mexican mole sauce, which is loaded with spicy, tangy, and chocolaty notes—just a couple of spoons...

This sweet potato mash with Parmesan and green onions is the perfect combination of sweet, salty, and spicy. It's a great alternative to traditional mashed potatoes when you want more flavor and a unique twist...

Thrifty Ree Drummond made this soup using only what she had in her pantry, adding gnocchi from the freezer. So, this recipe is perfect if, for example, you're feeling overwhelmed by the weather...

Sweet apples, sweet potatoes, and tender leeks complement each other harmoniously in this creamy casserole topped with gooey Parmesan cheese. The sweet and spicy flavor with fruity notes makes it a wonderful...

Even if you're not a sweet potato fan, this delicious pie will have you reaching for more. A crumbly shortbread crust holds a tender sweet potato filling with cinnamon and nutmeg, topped with...

These flavorful sweet potato toasts, made with sweet potato instead of bread, taste like delicious apple crisp. Top each piece with homemade apple compote with figs and maple syrup and...

This classic Southern casserole features a tender sweet potato soufflé topped with a crunchy nut streusel. It can be served as a side dish, such as with roast turkey, or as a dessert...

This slow cooker side dish is perfect for a cozy fall dinner and makes a wonderful complement to your holiday meats thanks to the perfect combination of sweet potatoes, citrus,...

Glazed sweet potatoes are a popular holiday side dish in North America. Their natural sweetness is beautifully enhanced by the caramel notes of brown sugar and spicy cinnamon. Slice...

This hearty Mexican-style stew is the perfect warming treat on a chilly day, with its rich flavor and warm aroma. Pork is slow-cooked with potatoes, green poblano chiles, and...

Baked sweet potatoes are a wonderful side dish, but twice-baked sweet potatoes are even better! After baking, the flesh is scooped out and tossed with mascarpone, brown sugar, and aromatic spices.

Maple syrup perfectly brings out the natural sweetness of the baked sweet potato and adds a caramelized note, while the salty bits of fried bacon provide a pleasant contrast with the melting, gooey cheddar...

Roasted butternut squash has a wonderful sweet flavor that you can play with by adding various spices and herbs. Bake pumpkin slices in orange juice with Mexican chili peppers...

Spicy baked sweet potato wedges can be served as an appetizer or as a side dish with meat. Once cooked, they are tossed with a mixture of butter, harissa, garlic, and lime zest. This spicy concoction...

This pecan pie tastes just like the classic Thanksgiving dessert, but it's made without corn syrup. Thanks to equal parts brown sugar and natural maple syrup...

This cake will satisfy any pecan pie lover who finds pie too rich or sweet. The chiffon cake is similar to angel food cake, just as tender and airy, but...

This super-easy weeknight dinner proves once and for all that braising isn't just for meat! Spicy, tender sweet potatoes are simmered in a delicious sauce with chunky carrots...

This autumnal take on the mimosa is made with white cranberry juice instead of orange juice and served with a sprig of fresh rosemary. White cranberry juice, unlike red, is less tart...

This spicy Tex-Mex dish is a unique way to use store-bought breaded chicken nuggets (or fingers). By whizzing them in a food processor and adding a little cornstarch,...

Make a warming, hearty stew with chicken, sweet potato, apple, kale, and tomatoes, seasoned with cayenne pepper, ginger, and almond butter, and enjoy the perfect combination...

Rich beef is infused with the flavors of oregano and cumin in a pressure cooker, creating a delicious stew inspired by the Cuban dish ropa vieja. The beef is paired with roasted bell peppers,...

This is a quick vegetarian tagine that, despite the lack of meat, is packed with rich flavor. Vegetables are simmered with spices and chickpeas until the sauce thickens, and served with boiled...

A warm punch filled with fresh and dried fruit pieces and spices is perfect for any festive occasion. This recipe was inspired by the Mexican ponche, which...