Autumn recipes

This recipe was shared by the White House pastry chef. Apple crisp is the Biden family's favorite holiday dessert, typically served on Thanksgiving. The president likes to top his portion with...

Kheer is a popular Indian dessert. Delicious, creamy, and rich, it's usually made with rice and is perfect for both holidays and everyday meals. This seasonal version uses...

Crispy bits of salty bacon, sautéed celery and onion, and fresh tomatoes imbue this hearty bean soup with incredible aroma and flavor. Try it, and it'll become your go-to lunch...

This fragrant autumn crisp is made with fresh butternut squash, apples, and dried cranberries, along with fragrant pumpkin pie spices. The fruits and vegetables are coated in a coarse, oatmeal-infused batter...

This soft dessert bread captivates with its autumnal flavor. Pumpkin puree, cranberries, and brown sugar create a moist, rich texture. Maple syrup and pumpkin spice...

These fluffy, fragrant muffins are filled with the bounty of autumn. They're made with cranberries, figs, and hazelnuts. Brown sugar helps keep the crumb moist, and a cinnamon-ginger mixture...

Mexican Chicken Tortilla Soup is a feast of flavors and textures! With black beans, jalapeños, tomatoes, and lime, shredded chicken breast, avocado, and crispy tortilla strips...

This aromatic, healthy, and warming chicken noodle soup is especially delicious when made with homemade broth. You can make the broth ahead of time; it keeps well in the refrigerator. The secret...

If you love chicken noodle soup but want to add a twist to your signature recipe, try this soup with orzo pasta, spinach, lemon, and dill. All these ingredients make it...

This towering meringue pie will be the perfect addition to your Sunday tea party! A fluffy cloud of toasted marshmallow meringue rises above a layer of tender pumpkin filling with fragrant...

This soup with tomatoes, corn, chili peppers, and chicken is seasoned with traditional Mexican spices, making it flavorful and warming. This recipe is perfect for when you need to use...

This recipe is inspired by traditional Pennsylvania Dutch cuisine. It combines mashed potatoes and turkey bread stuffing for a comforting and delicious dish. For this...

If you're looking to roast a turkey for the holidays, check out this Thanksgiving recipe. It captures all the traditional flavors of this dish, yet adds a unique twist. This turkey with...

If you've decided to cook two turkeys for the holiday, there's a way to fit both in the oven so you don't have to roast them one at a time. To do this, butterfly one turkey and flatten it...

To add a more complex and deep flavor to this pasta, use several types of mushrooms, such as button mushrooms, oyster mushrooms, or shiitake mushrooms. They perfectly complement the natural Italian sausage in...

Enjoy the tropical flavor and stunning texture of this custard-filled pie on a crumbly crust. Coconut flakes and lime add a wonderfully sweet, citrusy flavor.

This thick and flavorful vegetarian soup is rich in protein and fiber, perfectly warming you up in cool weather and keeping you full for a long time. Serve with a dollop of Middle Eastern labneh cheese (you can substitute...

If you love pumpkin in savory dishes, this meat side dish recipe won't disappoint. This vibrant Middle Eastern-style ptitim side dish balances the natural sweetness of butternut squash and dates...

A hot toddy is a fragrant, sweet-and-spicy whiskey cocktail that's enjoyed warm in inclement weather to warm up, relax, and ward off colds. If you're a fan of these cozy winter...

Make these cute mummies-shaped sausage rolls for your Halloween party. This appetizer will captivate all your guests. And it's easy to make using store-bought croissant puff pastry.

Sweet potato slices are tossed with honey and ancho chili pepper, infusing them with a rich, savory-sweet flavor after baking. Top the finished wedges with a small pinch of grated cheddar and serve as a side dish...

Apple, honey, and almond flavors blend together in this magnificent cake, which will be a true highlight of your celebration, especially if it falls in the fall. Soft vanilla...

A large jar of mixed roasted and salted nuts is great for more than just snacking. They can also be used to make a delicious tart. This is a tart for serious nut lovers: mixed nuts...

Pecan pie is a classic Southern American pastry. In this recipe, its rich, nutty flavor is complemented by the natural sweetness of honey. You can never have too many pecans in a pie, so it's packed with...

This recipe combines two steakhouse favorites—potatoes and chimichurri sauce—to create a vegetarian dish that even meat lovers will love.

This recipe combines two beloved American Thanksgiving dishes: sweet potato pie and twice-baked potatoes. The baked sweet potato is cut in half, the flesh is scooped out,...

Acorn squash grilled rib-style. Topped with a delicious, sweet-and-savory maple glaze, it makes a perfect side dish for a fall barbecue. Serve sprinkled with pumpkin seeds, which...

Warm blanched green beans in flavorful oil with sautéed smoked ham and onions for a delicious side dish for roast beef or turkey. The beans should remain juicy and slightly...

Green beans baked in a flavorful mushroom sauce, topped with crispy fried onions, are a traditional side dish for Thanksgiving turkey in the United States. And, although the modern market...

These Mexican chocolate cookies boast a rich flavor with warming notes of cinnamon and cayenne pepper. Made by cutting, they're crispy on the outside and soft in the center. Try them...

Sweet and spicy baked butternut squash is a perfect side dish for both holidays and everyday meals. To make it as delicious as possible with minimal ingredients, use...

This healthy and filling butternut squash hummus goes great with flatbreads or fresh vegetables. You can also use it as a healthy spread. If you already have roasted pumpkin,...

Beef ribs braised in wine sauce are a perfect dish for a cool evening. The secret to this recipe is using a whole bottle of dry red wine. Serve with celery, fennel, carrots...

To ensure even cooking and a beautiful golden crust on the cornichon chicken, butterfly it and bake it uncovered. Serve with a refreshing mojo sauce with cilantro, and...

French toast is made as a casserole. It's much faster and more convenient than frying several slices at a time. Simply pour the egg-milk mixture over the bread, let it soak, and...

These bars are bursting with the aroma of apples, walnuts, and warm spices—the perfect fall treat to beat the blues! The spiced sponge is layered with cream cheese and apple butter and topped with a...

If you're looking for a worthy alternative to classic cinnamon rolls, this recipe is just the thing! A combination of marzipan, honey, and spiced apple butter awaits you, all wrapped up in a fragrant, airy crumb.

Honey adds a delightful sweetness to this stunning, moist olive oil pie. It's dusted with powdered sugar and served with apples lightly poached in honey syrup. Bake it on...

Applesauce, natural non-alcoholic cider, and apple pie spices infuse these protein-rich donuts with a magical autumn aroma and flavor. The texture is tender,...

Before roasting, the turkey is marinated for two days in a dry spice blend with Provencal herbs and sumac, resulting in an incredibly flavorful and juicy flavor. The juices rendered during roasting...

This casserole is made with leftover roast turkey and sweet potato puree, and a can of mushroom soup adds a fresh twist to last night's holiday dishes. The recipe is easy...

The meat filling of this shepherd's pie is topped with sweet potato purée instead of traditional mashed potatoes. The sweet potato's natural sweetness perfectly complements its savory flavor. And the crispy topping...

This recipe is perfect if you're lucky enough to celebrate Thanksgiving at friends' or family's house and are sent home with a ton of leftovers. It's like having it all over again...

While Mark Murphy makes his shepherd's pie from scratch with fresh ingredients, he admits that the recipe is labor-intensive and works best with leftover turkey and mashed potatoes from...

This hearty salad is a magnificent combination of flavors and textures. Juicy greens complement roasted pumpkin, slices of natural sausage, and red onion rings, all in a tart...

Mexican tamales are small pieces of corn dough filled with fillings, wrapped in corn husks, and steamed. These small tamales are perfect for parties, and more...

A burrito is a great way to pack maximum flavor, nutrition, and texture into a thin tortilla, making it a great option to enjoy any time of day, at home, at work, or on the go. This burrito...

Sweet and spicy butternut squash isn't just great for side dishes: it makes excellent vegetarian sandwiches that are delicious, healthy, and elegant. Spread ricotta on crispy toast, add...

When making mashed potatoes, don't skimp on butter! The most delicious mashed potatoes have a wonderful creamy flavor and a creamy texture. And to ensure you don't lose the flavor of the potatoes themselves, boil them...

The natural sweetness of this pumpkin soup is nicely balanced by cayenne pepper, ginger, and a touch of fresh cilantro. Coconut milk makes it smooth and velvety, adding a subtle tropical flavor.