Autumn recipes

To maximize the richness and intensity of her sweet potato mash, Alex Guarnaschelli makes it using baked sweet potatoes. After baking, the flesh is easily mashed with a spoon or whisk. Alex pats the mashed potatoes dry...

This velvety chocolate shake with raspberry notes is the perfect treat for the winter holidays. Fragrant and warming, it's served in cocoa mugs and topped with whipped cream. When...

If you're a Bloody Mary fan, try this version of the famous cocktail, made with vodka and tomato juice, and topped with carrot juice. It's slightly sweeter, but otherwise, it's still...

Sopa de lima (lime soup) is a traditional dish from the Mexican state of Yucatán. It is characterized by the subtle, sweet, bergamot-like flavor of the local lime. The closest in flavor to this lime is the Meyer lemon.

This refreshing cocktail is made with freshly squeezed carrot juice, fresh ginger, and vodka, while a splash of apple juice adds a touch of sweetness. Try it the morning after...

"Whether you're hosting vegan guests or trying to cut down on dairy, I guarantee this mac 'n' cheese version will be a hit with everyone. Nutritional yeast adds a cheesy...

This Tex-Mex-style dish is another vegetarian "golden mean" that will please both vegetarians and meat lovers. Three types of canned beans—black, red...

A delicious vegetarian take on the classic chili con carne. The abundance of vegetables, beans, and spices makes it warming and filling, and to ensure even meat lovers don't find this chili boring, try...

Succulent pork and veal meatballs in a velvety wine sauce with mushrooms are served with boiled egg noodles. Both button mushrooms and dried porcini mushrooms are used in the preparation. The flavor is...

Healthy homemade lemonade is great not only in summer but also in winter, especially if you want to offer guests a unique drink. Make this cinnamon-flavored lemonade for the winter holidays...

Chicken thighs are fried until crispy, then placed in a skillet on a bed of sautéed mushrooms, fennel, onions, thyme and rosemary, topped with white wine and sent to...

Pears are the perfect ingredient for fall or winter fruit desserts. For a more vibrant flavor, choose several varieties that vary in sweetness and texture. Drizzle sliced...

This creamy soup is made with a mixture of regular potatoes and sweet potatoes, which, along with orange bell peppers, give it a bright, sunny color. The sweetness of the vegetables in this soup perfectly balances the spiciness...

Potato "Anna" is a delicious pie made with just two basic ingredients: potatoes and butter. Try a twist on the traditional recipe and replace the usual...

"If you think you don't like sweet potatoes, please—for heaven's sake!—try this dish. You'll thank yourself," assures Ree Drummond. Indeed, after tasting a little of this tender...

For a new twist on traditional Jewish latkes, add sweet potatoes to the grated potatoes. They have a slightly sweet flavor that will perfectly balance the spiciness of the green...

This fluffy, hearty, and nutritious omelet is perfect for brunch, a snack, or dinner. Savory bits of fried bacon pair perfectly with the sweetness of sweet potatoes, kale, and...

After cutting open a large pumpkin, don't throw away those precious pumpkin seeds! With this recipe, you can not only properly roast them but also turn them into a delicious snack. We've enhanced the flavor of roasted pumpkin seeds...

The main ingredient in this autumn cocktail is spiced rye whiskey, which you can make at home. Simply pour a bottle of whiskey over orange, cloves, and a cinnamon stick, and let it steep...

This aromatic butternut squash soup is just the thing to warm you up and lift your spirits on a chilly autumn day. This recipe offers two simple pumpkin soup variations: classic and with...

This refreshing cranberry punch with apple, vanilla, and citrus notes is ready in minutes and is perfect for any holiday gathering. To make it a family-friendly drink, just...

Thick pea soup with smoked meats is a classic cool-weather meal that few can resist. Jeff Mauro makes his version of pea soup with a shot of bourbon, oregano,...

These apple muffins, reminiscent of sponge donuts in texture, are filled with grated apple and topped with a perfectly crunchy streusel. Unfiltered apple juice is added to both the batter and...

To bake a delicious and flavorful apple pie in a slow cooker, you don't need any special pans or utensils. This simple recipe allows you to cook it right in a standard bowl.

Turkey breast is coated with a mixture of mustard, honey, and mayonnaise, wrapped in strips of bacon, and baked until the bacon is crispy and the meat inside is juicy and tender. Roast it on the grill,...

The perfect apple pie is a crumbly, golden crust filled with baked, but not mushy, fruit. For a stunning, complex flavor and aroma, use a variety of apples to...

Pumpkin pie and Snickerdoodle lovers, unite! These cookies retain the Snickerdoodle's signature spiced sugar crust, but replace the ground cinnamon with a spice blend for...

Enjoy the rich flavors of bourbon, syrup, and toasted chopped pecans—all in one pie. Pecan pie is easy to make and is rich, flavorful, and festive. While it...

"Garnish the top of the pie with pecan halves for a stunning look!" says Trisha Yearwood. To make your pecan pie look truly inviting and festive, don't...

Trisha Yearwood gives her pecan pie a brighter, sunnier flavor by adding lemon zest and juice to the other ingredients. In her hands, the pecan pie takes on a refreshing citrus note,...

Michael Symon makes this pot roast using his mother's recipe. To serve, he recommends shredding the meat with two forks directly in the saucepan. Serve with pasta, sauce, and vegetables from the same...

Enjoy the best flavors of autumn with this stout-braised beef shoulder. Beef shoulder is braised in the oven with red onion, carrots, turnips, pearl onions, green peas, and allspice.

This pecan pie gets its special flavor from one secret ingredient: whiskey! The alcohol isn't added to the pie itself, but to the easy-to-make creamy sauce made with four...

Sweet potatoes, also known as yams, are also great for mashing. This recipe uses both regular potatoes and sweet potatoes for mashing. It's delicious! Perfect...

Maple syrup and orange zest beautifully bring out the sweet potato's natural sweetness in this fluffy mashed potato, which, despite its slightly sweet flavor, makes the perfect complement to baked...

Want the secret to perfectly caramelized acorn squash with a crispy crust using very little oil? It's a clever air fryer! We sprinkled the baked squash with Parmesan cheese and drizzled...

The high temperature of the air fryer will quickly caramelize the vegetables, adding a rich flavor to this velvety soup. A few dried spices will add a piquant and warming touch. The finished soup is pureed...

Two secret ingredients in this sausage stew do double duty: canned, fire-roasted tomatoes enhance the flavor with a slightly smoky edge, while a touch of Parmesan cheese adds flavor and...

These nachos will be not only a delicious treat but also the highlight of your fall party. The appetizer is made with colorful corn chips that resemble fallen autumn leaves. And the topping...

Prepare this delicious dish with elk tenderloin and an incredible mushroom sauce that will melt in your mouth! Before grilling, the tenderloin is marinated in beer, spices, and rosemary, and the meat...

This recipe was inspired by classic French onion soup, but instead of croutons, it uses hearty spelt with a slightly nutty flavor that perfectly complements the sweetness of caramelized onions.

This thick, hearty soup is easy to make with canned black beans and canned tomatoes in their own juice. Rich in spices, it delivers a wonderfully warming flavor and aroma.

Butternut squash is the perfect ingredient for saffron risotto: its natural sweetness harmoniously balances the strong, spicy flavor of saffron. The squash isn't boiled with the rice, but baked separately and...

This hearty and healthy salad is filled with a gamut of flavors that complement each other harmoniously. Tender butternut squash, chewy spelt, crunchy walnuts, juicy kale, smoked...

This savory Tex-Mex-style soup is a great addition to your first course recipe collection for when you need to make something special. Thanks to canned beans and...

Apples and peanut butter are one of the most delicious combinations, reflected in this stunning autumn dessert. The apples are stewed in a small amount of moonshine and then layered in...

Whether it's back to school, you've got a busy work schedule ahead, or you're just not sure what to make for dinner, stock your freezer with hearty meals that everyone in the family can enjoy.

This flavorful chili is made with tender ribeye steak, beans, corn, and a bouquet of spices, but the real kick comes from four types of fresh peppers, ranging from sweet to hot:...

This slow-simmered beef chili con carne (or simply chili) is packed with flavor thanks to the addition of homemade chili pepper puree and butternut squash, which give the meaty dish a...

Acorn squashes are not only a delicious side dish, but also make unique serving bowls that look very impressive. Cut them in half, bake them, and fill them with a filling of roasted...