Balsamic vinegar

This recipe glazes sautéed mushrooms with sweet balsamic vinegar to give them an agrodolce flavor, but you can...

Enjoy the flavours of authentic Sicilian Trapani pizza, where the fluffy, crispy crust is perfectly combined with...

Everyone loves lasagna. It's the perfect dish for feeding a crowd, especially when you're cooking dinner in...

Enjoy the superb combination of sweet cherry tomatoes, aromatic basil, zesty ginger and tart...

Giada De Laurentiis makes this bruschetta using the best the farmers' market has to offer during the summer season. She...

Bruschetta is the perfect appetizer for home parties. Delicious, crispy slices of bread topped with a variety of...

In just 16 minutes, you can make the perfect appetizer to take to a summer party. Ri...

The portobello mushroom is an ideal meat substitute for vegetarian sandwiches. It has a large, thick, and meaty cap...

With the addition of pan-fried chicken, Ree Drummond transforms the idea of ​​the classic Italian appetizer, bruschetta...

These bruschettas are a unique and sophisticated toast. Savory toasted bread, rubbed with garlic,...

This refreshing drink features homemade tomato shrub and basil. This sweet vinegar...

The balsamic vinegar marinade does double duty: tenderizing the rather lean cut of flank steak and...

The subtle tartness of the homemade pomegranate balsamic sauce and the spicy notes of vermouth and black pepper perfectly complement...

This salad features a delicious combination of sweet roasted shallots and butternut squash on a bed of fresh...

The centerpiece of these easy-to-make sandwiches from Jeff Mauro is fried green tomatoes in a crispy...

A whole bouquet of carefully chosen spices gives this chicken breast the amazing flavor of Indian tandoori chicken. Fry it...

Saute the turnips in a pan with butter, balsamic vinegar and a little sugar until...

The secret ingredient to Giada De Laurentiis's delicious short ribs is balsamic vinegar. She adds it to both the marinade and...

"There are so many things I love about this dish. First, it's all cooked on one baking sheet. Second, the combination of tomatoes...

Cooked bacon, sun-dried tomatoes, and balsamic vinegar infuse braised kale with a gamut of flavors...

This hearty and delicious pasta salad is ready in minutes, and the vegetables are even part of the dressing.

This deliciously refreshing dessert features rich strawberry flavor with tangy balsamic notes...

The filling for these envelope-shaped puff pastries is made from a mixture of fresh berries and strawberry jam. A little crushed...

This hearty salad features a delicious combination of grilled vegetable ratatouille and fresh vegetables in a tangy dressing.

Enjoy the combination of sweet fresh strawberries, fragrant basil, and tangy balsamic vinegar in this...

These stunning deviled eggs get their unique pink hue naturally—thanks to beets!...

Two secret ingredients in this sausage stew do double duty: canned tomatoes, fried in...

Grilled chicken breast on an outdoor grill has a summery, smoky flavor all its own, but just a little tart...

When summer comes, you just want to make fresh salads from seasonal vegetables and fruits, which are available at local markets...

If you choose tomatoes of different colors for this simple salad, it will look magical on your table! And...

Grilled stone fruits are drizzled with a sweet and spicy balsamic syrup with black pepper and ginger and...

This rich chocolate cake is made with balsamic vinegar, which brings out the chocolate flavor,...

Many people don't like Brussels sprouts because of their distinctive flavor and aroma, but with this recipe from Ina...

"The surprise of this dish is the cherry pieces and mozzarella slices hidden among the greens. Slice the tomatoes, large and...

Make crispy bruschetta on tortilla strips instead of a baguette. Spread each serving with ricotta, top with fresh...

These mini burgers are sure to be a hit at your next party thanks to my delicious...

Sauté spinach and garlic in olive oil, then toss with canned white beans and spices,...

The balsamic vinegar marinade in this top-notch recipe from Ellie Krieger does double duty. It softens...

Pizza dough can be used to make flatbreads, both plain and savory. For example, sprinkle the rolled out...

Juicy Lucy (or Juicy Lucy) is a burger with a patty stuffed with melted cheese. This mini version...

This quick recipe is inspired by a classic Chinese-American dish, but the pineapple and bell peppers are replaced...

A marinade of soy sauce and balsamic vinegar with garlic is one of the best options for beef. Marinate...

"By blending store-bought ricotta in a food processor with olive oil, salt, and a lot of love, you'll get incredibly smooth...

Prepare eggplant and pork in an Asian style. Bake the halved eggplants in the oven until they become...

A juicy and delicious leg of lamb with a crispy crust is a stunning dish for any celebration. If you haven't...

The star of this vegetable stew isn't the eggplant, traditional for Sicilian caponata, but the bell pepper. Roast it...

These salads are usually served as a side dish to huge steaks in American steakhouses: a quarter of an iceberg lettuce head is served...

Baked beans (or baked beans) are not a traditional Italian dish, but Giada De Laurentiis loves to cook them...

This unique cold gazpacho soup is made with cantaloupe melon, and its sweetness is balanced by grilled garlic,...

These soft and juicy meatloaf buns are served with melty mozzarella in the center and a delicious tomato glaze on top...

Make homemade Asian-inspired honey-glazed peanuts to serve as a snack at home...

These hearty sandwiches come together quickly on a small, portable grill and are perfect for camping and picnics....

Cooking oysters for a crowd is much easier with this quick method. Simply grill the oysters...

Dried oregano on the patties, balsamic vinegar on the buns, melting provolone cheese, and fresh basil fill these...

These grilled pork ribs captivate with their multilayered flavor. They're first marinated in an orange brine,...

Butter transforms many foods into masterpieces, and beef steak is no exception. Flat iron steak (a cut from...

If you've ever ordered Brussels sprouts at a restaurant, you've probably wondered, "How do they make them so delicious?" Well,...

When you need to grill both steak and vegetables for a relish at the same time, the oven's grill setting comes in handy. Arrange the meat...

Juicy, peppery arugula and chewy, sweet, grilled corn complement each other perfectly in this...

A marinade of grape jelly and soy sauce maximizes the flavor of fried fish. The fish is first marinated in it,...

Make a light and healthy soup with white fish, scallops, and shiitake mushrooms that warms with its rich...

Fruit transforms an everyday green salad into an elegant treat worthy of holidays or special occasions. In this...

These potato balls filled with chicken and spinach are a variation on the Brazilian snack coxinha. The thick filling...

Make a chili-peanut stir-fry to transform leftover roast turkey (or grilled chicken) into a new...

The natural umami flavor of eryngii mushrooms combined with a savory red wine sauce makes this dish very similar to...

This is a traditional St. Patrick's Day dish, but it can be made for any other holiday, as the tender...

Chicken breast is poached in jasmine green tea, infusing it with a wonderfully fresh aroma. Make a salad with...

I took the classic Waldorf salad and made it fresher (and more Italian!) by turning it into a panzanella and adding...

When preparing a roulade from high-quality beef, it's important that all the ingredients complement the meat harmoniously, but not overpower it...

This salad is a great way to use juicy young corn without any cooking. Just...

Two Italian classics merge into one magnificent dish. The flavors of this salad will remind you of both Caprese and...

Char-grilled steak, vegetables, and bread are the perfect dish for a backyard grill dinner. Rub the meat...

Pan-fry pork loin cutlets until crisp and simmer in a rich red onion sauce for a cozy, homemade dinner. And...

A wonderful summer dish on a baking sheet. Hot roasted vegetables and bulgur are served with fresh escarole, softening its flavor and...

Fresh beets are a delicious and healthy ingredient for vitamin-rich salads. Cut small beets into very thin slices,...

Combine roasted tomatoes, garlic, and green onions with a quick vinaigrette for a delicious homemade relish...

This cocktail is a super-light version of the Bloody Mary. It's made with vodka and tomato water,...

Everyone will love these super-crispy sweet potato fries. The sweet potatoes are cut into strips and not just deep-fried,...

This salad works well with either yellow wax beans or green beans. The beans are baked in...

What could be better for a man's brunch than a juicy grilled steak with fried eggs?! Thanks to marinating in...

This recipe was inspired by the Tuscan summer salad panzanella. The result is a cheerful appetizer that...

These stuffed cherry tomatoes are a delicious combination of flavors and textures that everyone will love. Rich in flavor...

This meatloaf is made from the same mixture that Italians use to make meatballs: beef, pork, and...

Caramelized onions typically require a lot of attention and time. Long, low-heat cooking ensures...

Pizza is a great way to combine delicious with healthy and add more fresh leafy greens to your diet.

One of the main ingredients of this dish is a vinaigrette with balsamic vinegar and Dijon mustard. It...

As the warm summer days draw to a close and the end of the season offers an abundance of fresh, local vegetables, fire up the grill and...

If you haven't tried kohlrabi yet, it's time to get started with this juicy, vitamin-packed salad with...

Chicken thighs, green beans, and cherry tomatoes are tossed with an Italian herb blend and baked on a...

The French dip sandwich is distinguished from other types of sandwiches by its characteristic serving with a cup of broth (distinguished...

Serve these festive stuffed mushrooms, infused with the savory flavor of thyme, for appetizers or as a side dish...

To make lamb ribs especially juicy and melt-in-your-mouth, marinate them for a couple of hours in a mixture of olive oil...

Grilled salmon is served with a light sauce of cherry tomato halves sautéed with garlic and sweet onions in a small...

A quick and easy warming Chinese soup, infused with the aroma of ginger, made with Chinese dumplings and chicken...

This recipe features grilled steak served with all the delicious ingredients of classic stuffed mushrooms, from crispy...

Crispy chicken wings to go with beer can be made without deep-frying—in the oven. Brush them with olive oil and bake...

This casserole is very cheesy and filling, like lasagna, and it's very quick to prepare and perfect for dinner at...

Brighten up your holiday season with this edible Christmas wreath in vibrant shades of green and red, perfect for serving...

To enhance the meaty flavor of Chinese dumplings, add mortadella (Bolognese sausage) to the ground pork filling.

This salad features delicious sweet potatoes, crunchy pecans, and maple syrup—the typical ingredients of a traditional...