Banana chips
A collection of recipes with the ingredient - banana chips.
Crispy plantain chips are very popular in Africa, Latin America, and other parts of the world. They're not only a delicious snack, but also a great ingredient in dishes, adding crunch and a salty flavor. For example, they can be... read more
Take the rich flavor of chocolate chip cookies to the next level by adding chunks of smooth peanut butter and crunchy banana chips. You'll enjoy not only the flavor but also the contrasting textures in these soft cookies with crisp edges. read more
If you love the popular combination of banana and chocolate, you'll love these chocolate chip and banana chip cookies. The combination of brown and refined sugar creates crispy edges and... read more
You won't be able to stop eating this sweet snack. It's a mixture of cereal coated in chocolate and peanut butter, topped with dried banana and toffee pieces. Make ahead and store in a tightly sealed container for up to 3 days, although... read more
Below is a cupcake decorating idea, so you can bake them using your favorite recipe and frost them with any white frosting. Then, invite your little helpers into the kitchen and decorate each cupcake with a flower made of banana chips and bright berries. read more
If you love banana splits, you can now indulge in their flavor even for breakfast. This granola is packed with all the flavors of the popular dessert. It can also be used in other desserts: sprinkle Banana Split Granola on read more
All-natural bone-in pork loin cutlets are coated in a mixture of breadcrumbs, crushed banana chips, and Jamaican jerk seasoning before frying. The result is a crispy crust with savory and sweet notes, and inside you... read more
You don't need a special dehydrator to make banana chips. A good old oven will do the trick. Thin slices of banana are baked at a low temperature for several hours, then harden as they cool. Just take... read more
This single-layer cake may not look like much, but it's perfectly moist, just the right amount of sweet, and makes a great addition to a small family gathering. And it's quite simple to make. Dark brown sugar and sour cream add depth to the flavor, and... read more
Delight your guests with a vibrant and impressive shrimp appetizer with an exotic sauce. Large grilled shrimp are served individually in glasses with a fresh salsa of mango, jalapeño, red onion, and cilantro, seasoned with lime juice. Fruity - read more
These amazing muffins combine the tenderness of bananas with the crunch of granola and walnuts. Some bananas are mashed into the batter, while others are chopped. Add granola and chopped nuts to the batter along with the bananas. read more
A light and delicious parfait made with Greek yogurt. It's a healthier alternative to traditional whipped cream parfaits. Prepare the fig compote and fruit and nut mixture ahead of time, then layer them together with... read more
Salsa is a traditional Mexican sauce made from boiled tomatoes or tomatillos and chili peppers with onions, garlic, peppers, and cilantro, and served as a condiment for dishes or tortillas. In this recipe, instead of - read more
Banana chips baked at home are much healthier than store-bought or regular potato chips, and they're just as crunchy! Banana chips are made from plantains, which are typically cooked before being eaten. read more
The traditional Peruvian dish ceviche is one of the most delicious ways to serve raw fish. If you have fresh seafood on hand and you're confident in its quality, it's a great opportunity to try this intensely flavorful and unforgettable dish. read more
- Pork tenderloin, ham and relish for the filling
- Cuban sweet buns
- Fried plantains for chips
- Mojito Slush cocktail for serving
Detailed recipe with photos.
Detailed recipe with photos.
Detailed recipe with photos.


























