Grilled Shrimp and Radicchio
Votes: 4
Time: 30 min.
Complexity: easily
Servings: 4
Complexity: easily
Servings: 4
Grilling radicchio in small bunches softens its bitter flavor, leaving a pleasant, spicy finish with a delicious smoky aroma. At the same time, the radicchio retains its freshness and juiciness. Serve it with grilled shrimp and drizzle with a fragrant, sweet-tart French vinaigrette made with honey and balsamic vinegar. Top with parsley leaves for a refreshing taste.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 16 large shrimp, cleared of shell and intestinal vein
- 1 head radicchio lettuce, divided into 8 pieces
- Half a small shallot, finely chopped
- 1 teaspoon Dijon mustard
- 1 teaspoon of honey
- 1 tbsp balsamic vinegar
- 1/4 cup fresh parsley leaves
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Cooking the dish according to the recipe:
- Preheat grill to medium heat.
- In a medium bowl, whisk together the shallots, Dijon mustard, honey, and balsamic vinegar. Slowly pour in 3 tablespoons of olive oil, whisking to emulsify. Add 1/4 teaspoon of salt and a pinch of pepper.
- Brush the radicchio on both sides with olive oil and season lightly with salt and pepper. Grill until lightly charred, turning once, about 8 minutes.
- Meanwhile, toss the shrimp with a drizzle of olive oil and season with 1/4 teaspoon salt and a pinch of black pepper. Grill, turning once, until cooked through, about 3 minutes per side.
- Arrange the radicchio and shrimp on small plates, drizzle with the vinaigrette, and sprinkle with parsley leaves. Serve warm or at room temperature.
Author of the recipe - Valerie Bertinelli is an American actress.
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