Strawberry Pimms Ice Cream Shake
Votes: 10
18+ Excessive alcohol consumption is harmful to your health!
Time: 1 hour 15 minutes
Complexity: easily
Quantity: 4 cocktails
Complexity: easily
Quantity: 4 cocktails
Strawberry Pimms Ice Cream Shake - A Detailed Recipe.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
Strawberry syrup
- 450 g strawberries, chopped
- 1/4 cup sugar
Ice cream cocktail
- 8 tbsp. l. Pimms No. 1 cup
- 8 scoops of strawberry ice cream
- 500 ml of lemon-lime sparkling water
- 4 strawberries, for decoration
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Recipes with similar ingredients: strawberry, punch - Pimm's No. 1, strawberry ice cream, lemonade, lime lemonade
Cooking the dish according to the recipe:
- Prepare the syrup: Combine the strawberries, sugar, and 1/2 cup water in a small saucepan. Place the saucepan on the stove and bring the mixture to a boil. Simmer over low heat until the berries are tender, about 20 minutes. Strain the mixture and return it to the stovetop. Continue simmering for another 10 minutes, until the syrup thickens and coats a spoon. Cool.
- Prepare a cocktail: Pour 1 tablespoon of strawberry syrup into each glass, add 2 tablespoons of punch. Add 2 scoops of ice cream and top with sparkling water. Garnish the cocktail with strawberries.
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