Milkshake with liqueur
Votes: 4
Time: 5 min.
Complexity: easily
Servings: 6
Complexity: easily
Servings: 6
Nutritional value per serving:
Calories 474, total fat 19 G., saturated fats 11 G., proteins 3 G., carbohydrates 55 G., fiber 4 G., cholesterol 6 mg, sodium 34 mg, sugar 46 G.
Calories 474, total fat 19 G., saturated fats 11 G., proteins 3 G., carbohydrates 55 G., fiber 4 G., cholesterol 6 mg, sodium 34 mg, sugar 46 G.
Enjoy this delicious adult milkshake, where chocolate ice cream is perfectly complemented by coffee liqueur, dark rum, and dark chocolate chips. Seltzer water adds a touch of bubbly and summery lightness.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 180 ml coffee liqueur (recommended: Kahlua)
- 180 ml dark rum
- 6 tbsp dry malted milk + a little for sprinkling
- 6 scoops of chocolate ice cream
- 350 g dark chocolate, shaved
- 350 ml seltzer water
- 3 tbsp. crushed coffee beans
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Recipes with similar ingredients: chocolate ice cream, coffee liqueur, rum, malted milk powder, carbonated water
Cooking the dish according to the recipe:
- In a blender, combine coffee liqueur, dark rum, malted milk, ice cream, and chocolate chips. Blend until foamy.
- Pour into 6 glasses, top with 60 ml of seltzer water, garnish with coffee beans and a splash of malted milk. Serve immediately.
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