Mint Julep Milkshake
Votes: 3
Time: 20 min.
Complexity: easily
Servings: 1
Complexity: easily
Servings: 1
Nutritional value per serving:
Calories 788, total fat 34 G., saturated fats 21 G., proteins 10 G., carbohydrates 70 G., fiber 2 G., cholesterol 134 mg, sodium 214 mg, sugar 63 G.
Calories 788, total fat 34 G., saturated fats 21 G., proteins 10 G., carbohydrates 70 G., fiber 2 G., cholesterol 134 mg, sodium 214 mg, sugar 63 G.
Mint and bourbon are a perfect match, as evidenced by the wonderfully refreshing Mint Julep cocktail, and this vanilla ice cream version builds on that. It makes a delicious milkshake for adults. Garnish each serving with whipped cream and fresh mint leaves and enjoy on a hot summer day.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 2 cups vanilla ice cream
- 60 ml bourbon
- 2 teaspoons mint liqueur
- Whipped cream for serving
- Fresh mint leaves, for garnish
We recommend
Recipes with similar ingredients: vanilla ice cream, mint liqueur, bourbon
Cooking the dish according to the recipe:
- Place 1 large or 2 small glasses in the refrigerator to chill.
- Combine the ice cream, bourbon, and liqueur in a blender and blend on medium speed until smooth and creamy, about 1 minute. Pour the cocktail into a chilled glass and garnish with whipped cream and mint leaves.
Categories:
Recipe collections
Similar recipes
