Vanilla milkshake


Votes: 3

How to Make Vanilla Milkshake
Go back Print version

Time: 5 min.
Complexity: easily
Quantity: 1 milkshake

This milkshake contains only vanilla ice cream and whole milk in the perfect proportions to create a drink that's just the right amount of thick and sweet. This basic recipe can be customized with syrups, berries, or other flavored ice creams.



The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Ingredients for the recipe:


  • 1/3 cup whole milk
  • 280 g premium vanilla ice cream (about 1 and 3/4 cups)
  • Cotton candy, for decoration



We recommend
Recipes with similar ingredients: vanilla ice cream, milk

Cooking the dish according to the recipe:


  1. Combine milk and ice cream in a blender and blend until smooth. Serve immediately, garnished to your liking.






Categories:

Recipe collections




Similar recipes




We recommend reading

Units of food weight