This luxurious cake contains all the ingredients of the American camp dessert s'mores: graham crackers, chocolate, and marshmallows. Together, they create a delicious flavor and texture. Crushed...
Pumpkin recipes
Chicken stewed with pumpkin and aromatic spices is a hearty, warming dish filled with autumn flavors. Skinless chicken thighs are used to avoid overcrowding the stew.
Pumpkins are a staple at Halloween parties. After decorating your room with jack-o'-lanterns sporting sinister grins, don't forget to serve treats made from this versatile vegetable. The rest...
50 Pumpkin Puree Recipes
Use this fall favorite in dozens of chef-inspired recipes.
Serve the dessert with a pumpkin pie-flavored dipping sauce and arrange gingerbread cookies around the dish for dipping. This treat will look more interesting, informal, and summery than...
These amazing barbecue-flavored burgers are made without meat. Their main ingredients are spaghetti squash, sauce, and fresh coleslaw. The spaghetti squash is pre-greased...
Make a Mexican-inspired dinner with oven-baked chicken and a zesty pumpkin seed salsa. Before cooking, shred the chicken into manageable pieces and rub with a spice mixture...
A recipe for a low-calorie and healthy vegetarian lasagna with pumpkin and spinach. We recommend using no-boil lasagna noodles to save time. Instead...
Chicken and dumplings is a hearty homemade soup with vegetables, herbs, chicken breast, and tender pieces of dough. This dish is perfect for the cold season, filling and warming...
The American dish mac 'n' cheese is traditionally made with macaroni and cheese sauce. It's typically rich and fatty. This recipe offers a lower-calorie, healthier alternative...
Charquican is a Chilean stew popular in the Andean countries of South America. Its name comes from the word "charqui," meaning cured meat, which is one of the main...
By frying halibut this way, you'll preserve its tenderness and juiciness, while also giving it the sophisticated flavor and appearance of a restaurant-quality dish. The fish is first fried in oil, then poured into the pan...
To make this simple yet delicious and impressive salad, combine warm roasted butternut squash with watercress and pomegranate seeds and drizzle with a champagne dressing...
99 Healthy Side Dish Recipes
We present delicious and healthy side dishes for lunch and dinner, from low-calorie mashed potatoes to hearty grains like quinoa.
Simple pumpkin and thin strips of prosciutto become a sophisticated appetizer when wrapped in ham and baked in the oven. The slices are pre-brushed with a mixture of maple syrup and...
Deep-fried snacks always attract with their appetizing appearance, aroma, and crispy crust, making them hard to resist even for those who follow a healthy diet. But on those days when...
Transform a simple pumpkin soup into a sophisticated shrimp bisque. First, simmer the baked pumpkin soup with onions, carrots, and spices in chicken broth. Puree it in a blender, and then...
These delicious tarts, filled with cream cheese and mayonnaise and topped with cubes of baked pumpkin, will be a real hit at your party. Plus, they're very filling and...
Butternut squash is considered the most aromatic and flavorful pumpkin variety. It makes not only excellent baked goods but also fragrant, warming soups with an intriguing flavor imparted by its natural...
You'll be surprised, but even pumpkin seeds can be roasted to become a true delicacy. With a few extra ingredients and spices, your seeds will acquire a new and interesting flavor.
In winter, the body needs vitamin support more than ever, and pumpkin is one of the few seasonal vegetables that provides it. This simple and delicious pumpkin soup will fill the house with warmth...
The secret ingredient in this low-calorie vegetable side dish is ginger. It adds a warmer, deeper flavor to the vegetables. Kale is sautéed with pumpkin and shallots in olive oil and...
Pumpkin is a great alternative to traditional potatoes as a side dish for pork. Pumpkin is just as filling and nutritious, but much healthier. Plus, its naturally sweet flavor will be a nice addition...
These diet waffles are made primarily with coconut flour, coconut oil, and eggs, while pumpkin puree adds softness and natural sweetness. Ideal for Paleo dieters and...
Chicken with vegetables in a sweet and spicy sauce, cooked in a slow cooker, is delicious, juicy, and tender. A blend of oriental spices imparts a wonderful flavor and aroma, while butternut squash...
A beautifully presented cheese platter is one of the most popular appetizers on any holiday table. Even if you only have goat cheese on your platter, it can be quickly and beautifully presented and...
Pudding isn't always a dessert, and delicious doesn't have to be unhealthy. Just try this healthy and delicious corn and pumpkin side dish to see for yourself. Bright orange colors...
Donuts are found in many cuisines around the world, but Americans have embraced this dessert so much that it's practically a national icon. Every year on the first Friday of June, the United States celebrates Donut Day...
Light and airy pumpkin soufflé with cheese, shaped like mini cupcakes, is a unique and delicious treat for a large group. The base of the soufflé is a béchamel sauce made from flour, butter, and milk.
This aromatic, multi-flavored tart can easily replace a main course. Start with roasted garlic: roast it in neutral-flavored oil. The resulting...
Make a delicious crème brûlée dessert in individual tarts, giving them a more intriguing pumpkin flavor. The tarts will be made with a crisp, tender shortcrust pastry crust. For the filling...
Bundevara is a Serbian pastry similar to strudel. It's filled with grated pumpkin, sugar, and spices, rolled into several layers of thin dough, and baked in the oven. The main ingredient...
German placinta are pastries with a sweet pumpkin filling and aromatic spices, popular among the "Russian Germans" who inhabit the state of North Dakota in the United States. Like all turnovers...
In North African countries, including Morocco, the most common and traditional dish is tagine. It's made from lightly fried meat, simmered with vegetables and spices.
In this recipe, Jamie Oliver shares how to make not only a delicious pumpkin soup but also crispy cheese croutons to go with it—possibly the best croutons you've ever tasted. For...
This freshly baked tart with a rich filling of pumpkin, spinach, and mixed cheeses is equally delicious for breakfast or as a snack with a hot drink. You can use...
This rich, pumpkin-flavored, pureed soup will warm you up and lift your spirits even on the chilliest autumn days. Cook the pumpkin with carrots, celery, onions, and spices in...
Progress is marching across the planet, and our kitchens are becoming filled with a variety of gadgets that make life significantly easier. Thanks to these hardworking helpers, being a good housewife doesn't require...
Even in the harshest winter, the taste of this dish will transport you to the eternally hot coasts of Southeast Asia. It's made with seasonal vegetables, mushrooms, and Asian ingredients that can be enjoyed year-round...
Meat stewed with dried fruit is very popular in Moroccan cuisine. Its sweet flavor is typically tempered with a variety of savory and aromatic spices and herbs. Simmer turkey with raisins in a slow cooker...
The Best Spaghetti Squash Recipes
Recipes for main courses and side dishes using a favorite healthy vegetable—spaghetti squash—that will please a large group.
Tired of pasta, or watching your figure and dreading it? There's a worthy alternative: pumpkin spaghetti, and it doesn't require a single gram of flour! The secret lies in a special type...
Autumn is harvest time and a celebration of pumpkin dishes. It's hard to impress anyone with porridges, soups, or even just plain baked pumpkin, but there's a fascinating variety out there...
The stereotype that vegetarian dishes are boring is gradually disappearing, and vegetable dishes are increasingly attracting the interest of cooks. Such recipes are especially relevant in the fall, when the garden is ripening...
A simple potato casserole will take on a more interesting flavor and texture when paired with spaghetti squash. The squash should be pre-cooked to easily separate the fibers for...
Nature has gifted us with spaghetti squash, which, once baked, easily turns into vegetable noodles. It can be served as a side dish to any meal. It's delicious and...
Boiled spaghetti squash is a great vegetable side dish for any meat dish, and it tastes just like real noodles. To make the side dish not only healthy but also delicious, prepare a fragrant...
Cincinnati chili is an American dish that originated and became very popular in the state of Ohio, where Cincinnati is located. It was invented in the early 20th century by a Greek immigrant...
This dish proves that Spaghetti squash can be a worthy substitute for pasta even in such an Italian dish as pasta Carbonara, and it will still be just as delicious....
When raw, spaghetti squash is virtually identical internally to other varieties. It really begins to live up to its name after cooking. When cooked, the flesh is quite...





















































