Recipes for savory pies and buns

These tender buns are a hit with more than just vegans. Almond milk and vegan butter give them a moist, flaky texture reminiscent of classic buttermilk-and-cream biscuits.

Make unconventional and unusual tacos in the form of sealed, pie-like pockets filled with filling. Wheat tortilla pockets are filled with two delicious (and easy to make)...

Sausages in dough are a popular snack loved by everyone. And if you have store-bought puff pastry in the freezer, making them is a breeze: wrap pieces of Polish smoked sausage in...

These soft, flaky buns boast a wonderfully creamy, spicy flavor, courtesy of saffron-infused heavy cream. The flavored cream is added to both the dough and...

These wonderful dinner rolls will captivate everyone not only with their warm, creamy flavor and aroma, complemented by the pleasant crunch of coarse sea salt, but also with their texture. Parker House buns...

Popovers, fluffy and airy, hollow buns, are baked with coarsely ground black pepper and Asiago cheese in this recipe. They can be served as an appetizer or in place of traditional bread with dishes featuring sauces and...

Soft homemade pretzels are the perfect on-the-go snack, and they also make a great beer party appetizer when served with delicious dipping sauces. Bobby Flay suggests making two easy...

Decided to bake dinner rolls from store-bought dough? Ree Drummond knows how to transform semi-finished dough into delicious homemade treats everyone will love. Before baking, each roll...

This recipe for quick and easy yeast-free buns is a must-have for those times when you're craving homemade baked goods but don't have time to indulge in the magic of yeast. The buns are dense...

These soft, airy knishes are a blend of all the ingredients of classic chicken soup. "The best thing about my grandmother Celia's chicken soup was how tender the chicken was,...

Store-bought puff pastry is ideal for making quick and delicious snacks. And one such snack is cheese sticks. Airy, crispy, and flaky, they'll leave no one...

When beautiful bread crumbs are used to make holiday casseroles and appetizers, unwanted trimmed crusts are often left over. You can, of course, munch on them while you're making dinner, or you can use them...

These warm mini puff pastries combine a crisp, crumbly crust with creamy, gooey Brie cheese. An ice cube tray makes for an unusual solution, making it easy...

These miniature puff pastries with spicy jalapeño rings will appeal not only to true cowboys but also to anyone who loves savory snacks. They're easy and hassle-free to make using store-bought puff pastry.

This incredibly easy-to-make appetizer looks impressive when served and is sure to please all your guests. Thin breadsticks are wrapped in slices of prosciutto, sprinkled with sharp Parmesan cheese, and...

"As a child, I always wondered why my grandparents loved knishes so much: they were too big, too dense, and too boring for me," recalls recipe author Stephanie. "These...

These fluffy, golden-brown buns, shaped like delicious knots, are filled with sweet and tart cranberry pieces and a citrusy, spicy aroma from lemon zest and nutmeg. A perfect treat for winter...

These soft, fluffy buns with a light creaminess and a crunchy topping of coarse sea salt are easy to make and make a great complement to savory dishes. Below you'll find the basic dough recipe...

These golden, crispy wontons with a delicate cream cheese filling, seasoned with hot sauce and green onions, will be a hit at your party. They have the perfect texture and a stunning...

The festive wreath theme is especially popular at Christmas. Let it carry over into your appetizers, too. Place a wreath of sausage rolls with dipping sauce in the center. Everyone will love this...

These crispy, mustard-flavored breadsticks with a cheesy crust will be a hit at your party. With minimal effort, they make a delicious appetizer. For this recipe, you'll need store-bought...

This fragrant challah is made with a filling of butter, garlic, and onion. Raw vegetables are wrapped in each strip of yeast dough, which is then braided into a traditional braid.

These miniature appetizers look impressive, but they're easy and inexpensive to make. The cream cheese filling is delicious and rich, so you'll only need...

This festive appetizer, shaped like a giant Christmas candy cane, is filled with all the ingredients of a pepperoni pizza. Topped with tomato sauce, melting mozzarella, and savory sausage slices...

Use store-bought pizza dough to make these delicious garlic knot-shaped buns, perfect as an appetizer or as a lunch bread substitute. The dough knots are baked in a cast-iron skillet and...

These puff pastries are made with store-bought puff pastry and Spanish chorizo ​​sausage—incredibly simple, yet delicious. All thanks to a spice blend of parsley and smoked paprika in olive oil...

Add this hearty and delicious chicken and butternut squash pot pie to your fall menu. It's made with shredded rotisserie chicken (or baked chicken) and canned butternut squash.

To bake this unusual and delicious bread, you'll need just three ingredients: store-bought bread dough, ham, and cheese. Plus a little flour for working with the dough. Roll out the dough in layers...

Ham and cheese are made for each other. Their combination is incredibly popular for breakfasts and snacks. In this recipe, ham and cheese are used as filling for quick rolls. To prepare, use...

Brie cheese is one of the most popular treats for Christmas and New Year's. Whether at a feast or a buffet party, appetizers made with it are always a hit thanks to its wonderful...

These simple buns are made with store-bought pizza dough, which saves a lot of time. But the truly magical flavor comes from the cranberry sauce and brie filling. Form the dough into knots,...

Ree Drummond suggests baking a beautiful pizza in the shape of a decorated Christmas tree for New Year's or Christmas. It looks charming and is delicious. The dough balls form the base of the tree, which...

This interesting alternative to sausage rolls makes a great appetizer for any occasion. It's incredibly easy to make with just three ingredients. Store-bought puff pastry is spread with honey mustard,...

Popular holiday appetizers come together in this recipe for baked brie with spinach and artichokes. Melting brie, along with a cheesy spinach and artichoke dip, is wrapped in a leaf...

These soft, golden Parker House rolls, shaped like a closed shell, just beg to be split in half, revealing the airy crumb, and slathered with melting butter. Bake them for your next...

These soft, shamrock-shaped yeast buns are served piping hot and will become a staple at your celebrations, as they're both stunning in appearance and delicious in their simplicity...

Despite the fan-shaped appearance of these buns, they're actually quite easy to make. You'll need a metal muffin pan. The dough is cut into rectangles, which...

These layered ham and cheese buns are perfect as an appetizer at a family party. Small pieces of ham are mixed directly into the dough, then rolled out...

Traditional sour milk scones acquire a pleasant sweet-salty flavor from peanut butter, bacon, and icing sugar. The scone batter is mixed with creamy peanut butter, melted...

Follow this step-by-step recipe to create this restaurant-quality Italian-style appetizer that will enhance your celebration with its elegant appearance alone, not to mention the magnificent combination...

These delicious scones are filled with aromatic greenery, beautifully enhanced by Japanese matcha green tea. Its floral notes enhance the aroma of chives and tarragon,...

Cornmeal, mixed into the dough with wheat flour, adds extra flavor and texture to these flaky biscuits. Try them instead of bread with a rich, thick soup, stew, baked goods...

Many people prefer to buy puff pastry because making it is a labor-intensive and time-consuming process. But with this recipe, you'll get puff pastry that's as good as the pros'. The dough...

These delicious and healthy egg bowls are perfect for those on a ketogenic diet, as well as for anyone who loves the combination of scrambled eggs, fried ham, and cheese. They can be made on...

These bite-sized pizzas make a great appetizer for a buffet or a family celebration. The base of the pizzettas is regular pizza dough, which is then cut into round cookie cutters...

To make Italian calzones easier, use ready-made yeast dough for buns or bread, and minced raw sausage for the filling. Simply remove the sausage from the pork...

These French cheese puffs will be a hit at your house party. They pair perfectly with spirits, especially wine, and are a quick sell-out. Gougères are baked in...