Vanilla extract

• Cakes
• Glaze

This cake sets the bar for other coconut cakes! Incredibly light yet rich in flavor, this coconut cake looks so festive and majestic. You'll truly enjoy the combination of cheese frosting, sweet coconut - read more

If you love chocolate chip cookies, be sure to try the one with chocolate M&M's. These cookies are so bright and festive, and both kids and adults will love them. Plus, this recipe uses traditional cookie dough— read more

Start your morning with warm, fragrant Morning Glory muffins, filled with shredded carrots, apples, raisins, pineapple chunks, pecans, coconut, and fragrant spices. They're perfect for a leisurely winter Sunday brunch. read more

Although Santa resides at the North Pole, these guests from the South Pole look just as at home in their festive red hats and will perfectly fit into the Christmas theme of your holiday party. The recipe provides detailed step-by-step instructions on how to... read more

• Classic Sugar Cookies
• Royal icing

Small masks on sticks have become a popular prop for fun photo opportunities at house parties. This recipe suggests making reindeer masks out of sugar cookies covered in royal icing. Kids will love... read more

This dip tastes like the most delicate peanut butter cheesecake. It's served with salted straws, so you and your guests can enjoy the unique flavor combination. This dessert will be the perfect addition to any house party, and it's ready in just a few minutes. read more

Treat your loved ones to this airy and light as a feather chocolate cake that can be made in advance for a holiday or weekend, and it will last for days as if it was just baked (if you have the willpower not to eat it - read more

Whipped cream is the easiest and simplest way to decorate cakes and cupcakes, especially when paired with fresh fruit. In such desserts, it's important that the icing doesn't become too soft before serving. Some pastry chefs add... read more

Silky vanilla pudding topped with salted caramel bananas is the perfect dessert for any occasion. It's ready in just 15 minutes and uses simple ingredients you probably already have in your kitchen. This recipe is a lifesaver when you're craving something... read more

• Cupcakes
• Glaze

If you're looking for fun ways to use peanut butter in desserts, bake these fluffy and airy cupcakes with a creamy peanut butter cream cheese frosting, and top each cupcake with crushed peanut butter for a pop of crunch and décor. read more

• Cookie
• Butter cream

Traditional American whoopie pie sandwiches are made with soft chocolate sponge cakes and white vanilla buttercream. This recipe is the opposite: light vanilla cookies are held together with chocolate buttercream. Roll the creamy sides of the cakes in a colorful mixture. read more

A simple vanilla buttercream recipe is a must-have for cake and cupcake lovers. To make it, you'll need butter, powdered sugar (sift it for a fluffier frosting), a little milk, read more

The delicate flavor and silky texture of vanilla pudding, reminiscent of custard, are perfectly complemented by the bright citrusy tartness of lemon curd. Layer them in alternating layers in glasses for an elegant dessert perfect for any occasion. read more

• Cakes
• Glaze and fruit

The slight bitterness of red ale contrasts pleasantly with the sweetness of strawberries in this elevated take on the classic American strawberry shortcake. Three round cake layers are frosted with buttercream frosting and topped with fresh strawberries. read more

• Filling
• Buns

This Danish Raspberry Wreath will be a true highlight of your holiday tea party. Dusted with powdered sugar, with the berries peeking out appetizingly through the slits, it's not only beautiful to look at but also delicious. The fresh raspberries in the filling are complemented by... read more

• Cakes
• Glaze

This dessert is full of surprises that your guests will remember forever. Firstly, when cut, it forms a fantastic rainbow. Secondly, it's vertical! This effect is sure to leave no one indifferent. The cake is assembled according to the principle: read more

These fun rainbow cookies with cute clouds may look intricate, but they're much easier to make than they seem. Just pretend you're playing with Play-Doh! Divide the dough into different sized pieces, color them in, and... read more

Passion fruit, grown in tropical regions around the world, is typically juiced by separating the crunchy seeds from the pulp. However, these seeds are no less beneficial, and when making a homemade smoothie, be sure to leave them in for added fiber. read more

Start your morning with this nutritious and invigorating smoothie. You can even use it as a replacement for your morning oatmeal, because it's oatmeal-infused! The oats are soaked in orange juice for a few minutes, then blended with vanilla extract. read more

Flavorful celery and tender leeks (use only the white and light green parts) are simmered in chicken broth with a little vanilla extract. This light, sweet and spicy side dish makes a great complement to... read more

These cookies taste like American chocolate chip cookies, only better. The brown butter added to the dough gives the cookies a pleasant caramel-nutty flavor, and along with the chocolate chips comes... read more

Pastry chef Lasheeda Perry suggests baking these sandwich cookies for Valentine's Day, and uses a Valentine's Day-themed stamp to decorate them, but you can use any stamp you have. The cookies themselves are easy to make and use a small set: read more

• Cake
• Strawberry sauce
• Whipped cream

Lashida Perry has created thousands of Valentine's Day desserts throughout her career. She was the executive pastry chef at the Four Seasons for nearly a decade, has her own culinary company, Queen of Flavor, in Long Beach, California, and regularly appears on— read more

Airy milk foam, a sweet hint of vanilla, fragrant lavender, and the traditional taste of Earl Grey tea make this drink perfect for any time of day. Sprinkle lavender flowers over the rich foam and enjoy the magnificent combination of flavors and... read more

This charming Valentine's Day treat is a fun and festive way to surprise your loved one on the most romantic holiday of the year. The Food Network team of chefs will introduce you to the most popular desserts for those with a sweet tooth. read more

This dessert offers a delicious combination of banana, chocolate, and hazelnut. The banana bread is perfectly moist, soft, and very flavorful. Inside, you'll find a liquid Nutella layer. The surface of the bread is also drizzled with a chocolate-hazelnut drizzle. read more

The highlight of this sweet potato puree is the brown butter it's seasoned with. When fried, the butter develops a pleasant nutty flavor and infuses the puree. A touch of vanilla extract perfectly complements the sweet potato's natural sweetness and... read more

Fluffy and tender pancakes with a sweet, citrusy flavor are filled with juicy blueberries and are perfect for both breakfast and dessert. Instead of traditional buttermilk, Ree Drummond decided to mix the batter with unsweetened condensed milk. read more

• Raspberry and orange coulis
• Dutch baby

On a lazy Sunday morning, treat your loved ones to this huge, fluffy pancake that serves four. Unlike regular pancakes and crepes, the batter for the Dutch Baby contains more eggs and is mixed without adding any extra ingredients. read more

The best way to make French toast for a large crowd is to bake it all together in the oven. This will save you time and give you a delicious, beautiful casserole that will brighten up any holiday morning. Assemble it the night before. read more

This sweet bread is literally bursting with aromatic apples. It's best to use Mackintosh or similar crisp apples, which will become tender when baked but won't dissolve into the crumb. Children will especially love this bread. read more

Prepare a complete breakfast with French toast, patties, cherry topping, and almond brisket on two baking sheets: one for the French toast and one for the toppings. Besides prepping everything, you'll have... read more

• Dough
• Filling
• Glaze

These wonderful Italian cinnamon rolls differ from the originals by just a couple of additional ingredients that subtly alter their flavor and aroma, making them more reminiscent of pastries typical of Italian cuisine. These include ground anise seeds and orange. read more

You can use either fresh or frozen blueberries in these pancakes. Gently fold the berries into the batter to prevent them from breaking prematurely and to ensure they burst like juicy, sweet pockets when you bite into them. The pancake batter is also... read more

Chocolate, strawberries, and whipped cream... It's hard to imagine a more romantic and sophisticated combination for dessert. It's very easy to prepare, and the interesting presentation will be a lasting memory for your guests. Fresh strawberries are cut into small pieces and served in - read more

Creamy and delicate, vanilla pudding is delicious as a dessert on its own or with toppings. It's quite simple to make with egg yolks, whole milk, sugar, and cornstarch. Even a beginner can handle this recipe. Serve the pudding well. read more

• Cupcakes
• White glaze

Vanilla cupcakes are a surefire treat for any holiday or occasion. They're easy to make and use simple ingredients found in almost every home: flour, sugar, eggs, butter, whole milk, and vanilla extract. read more

• Donuts
• Chocolate glaze
• Malt-vanilla glaze

These vibrant donuts are a perfect alternative to birthday cake if you're looking for a more casual and unique dessert option. They're crispy on the outside, soft like a sponge cake on the inside, and filled with colorful sprinkles. read more

• Strawberry-rhubarb buckle
• Streusel
• Poached rhubarb

This pie will captivate everyone with its fantastic texture: soft and moist on the bottom with tart, juicy pieces of rhubarb and strawberries, topped with a crunchy streusel. The strawberries are added fresh to the batter, and the rhubarb is poached beforehand to... read more

• Cake
• Filling
• Strawberry sauce

A velvety vanilla cheesecake on a dense graham cracker crust, topped with a delicious fresh strawberry sauce, is a treat for any occasion, whether it's a birthday or a Sunday tea party with the family. To avoid being overwhelmed by the texture of the dessert,... read more

When you're craving chocolate cake but don't have the time or a good excuse to bake it, this mug cake recipe will come to the rescue. It's ready in just 10 minutes! Simply whisk all the ingredients together in a mug, microwave for two minutes, and the cake is ready! Richly flavored - read more

Crispy toast with ricotta and chocolate is a great quick dessert to treat yourself and your loved ones to after lunch or for breakfast. Ricotta is mixed with sugar, cinnamon, and vanilla to create a light and creamy cream that... read more

Ciambella is a fluffy and fragrant Italian cake with wonderful notes of vanilla and lemon. The cake batter is mixed with plain natural yogurt, and the remaining cup is used to measure out the remaining ingredients. So... read more

Surprise your guests with this unusual yet easy-to-make fried banana dessert. It uses ripe, but firm (not overripe) bananas, which are fried in a caramel sauce with natural vanilla. read more

This pound cake is surprisingly quick and easy to make, perfect for both everyday and festive tea parties. It also makes a great gift for loved ones. Jada suggests placing the finished cake in a pan, dusting it with sugar, and read more

These crisp, airy meringues are made by adding powdered instant coffee to whipped egg whites. Once the mixture is sufficiently whipped and stiff peaks form, fold in the chocolate chips with a spatula. Let the meringues dry for a few minutes. read more

This silky chocolate fondue uses coconut milk and high-quality dark chocolate instead of regular cream. The charming swirls and patterns of coconut cream on the surface of the chocolate melt transform the fondue into... read more

• Cookie
• Filling

Red Velvet cookies, inspired by the famous American cake recipe, will add a bright and festive touch to your New Year's and Christmas table. Like the cake, the cookies are made with cocoa powder and red... read more

These cookies will add a splash of color to your Christmas tea party, captivate guests with their cheerful appearance, and surprise them with their unexpectedly minty flavor. The secret to the perfect multicolored swirls lies in stacked layers of dough in three traditional Christmas colors: read more

These deliciously crisp tartlets filled with silky milk chocolate will delight both children and adults. This festive treat is completely homemade, including the tartlets, which are baked in bowls in a metal pan. read more

Syringe-pressed cookies are a classic New Year's and Christmas treat, especially popular in European countries. Bake them by adding cocoa powder and a pinch of cloves to the dough, which adds a delightful complement to the rich chocolate flavor. read more

Treat your loved ones this holiday season with these unique persimmon cookies. Fruit puree is mixed directly into the dough along with golden raisins and spices like cinnamon, cloves, and nutmeg. The cookies are soft, slightly moist, and very... read more

Bake delicious Christmas cookies that will charm everyone with their bright candy-colored windows. Cut out shapes from simple sugar cookie dough, and use a knife to cut holes in each shape. Fill the holes with crushed candy canes and... read more

• Sponge cake
• Filling and topping

This aromatic gingerbread roll is a true Christmas treat that warms and lifts the spirit with its sweet and spicy flavor and aroma. The biscuit dough is mixed with molasses, cinnamon, ginger, nutmeg, and cloves. read more

• Sponge cake
• Filling and glaze

The roll is made from a fragrant sponge cake with a slight coconut flavor, spread with redcurrant jam. Its sweet and sour taste harmoniously balances the sweetness of the roll. To prevent the cake from cracking when rolled up with the filling, it... read more

• Sponge cake
• Filling and glaze

Instead of a traditional cake, prepare this luxurious hot cocoa-flavored roll for your winter holiday, which many enjoy with a handful of fluffy marshmallows. First, a fluffy chocolate sponge cake is baked with cocoa powder added to the batter. read more

Biscotti are dry Italian cookies that are especially delicious dipped in a cup of coffee or tea. Green, salty pistachios and dark, tart dried cherries complement each other beautifully in these cookies, made from a blend of wheat and almond flour. read more

Fluffy and airy homemade donuts, covered in a golden, crispy crust, will captivate everyone with their aroma and flavor. Below is a recipe for classic Berlin donuts, which are rolled in sugar and filled with jam through the hole. You may also like: read more

Instead of regular eggs, the custard for these French toasts uses eggnog, a spiced Christmas drink made with eggs. Mix it with cream, add a little more spice and sugar, pour it over challah slices, and let them soak overnight. read more

• Pie
• Topping and glaze

This aromatic pie doesn't contain coffee, but it pairs perfectly with a hot, invigorating cup of tea, especially for Christmas or New Year's tea. The pie is infused with the aroma of cinnamon, vanilla, and nutmeg. It's topped with a crumbly... read more

Trying these coconut-rum macarons will transport you to the sultry Caribbean coast. In addition to a generous amount of coconut flakes, these soft cookies also contain dark rum, egg whites, and sugar. The coconut mixture... read more

Walnuts, a pinch of ground cardamom, and vanilla complement each other harmoniously in these amazing cookies that literally melt in your mouth. Toasted nuts are finely ground and mixed with spices, sugar, flour, and butter. read more

These crispy puff pastry Christmas trees will look wonderful on your New Year's or Christmas table. Despite their intricate appearance, they're incredibly easy to bake, using store-bought puff pastry. Brush them with butter - read more

These tiny meringues, infused with the flavor of Indian masala chai, make a delicious, aromatic treat for Christmas and New Year's. In addition to egg whites and sugar, they contain a mixture of crushed black tea, cardamom, ginger, cinnamon, and... read more

• Cookie
• Glaze

The chocolate flavor of these cookies is intriguingly combined with the subtle aroma of cloves and vanilla—the perfect New Year's treat. They're tender and crumbly, and easy to make. A nice bonus: they can be decorated with icing. So, get ready— read more

These cookies are sure to please any chocolate chip cookie lover, as in addition to the chocolate chips, you'll find chunks of chocolate toffee inside! Instant coffee is mixed into the cookie dough itself, giving it a more... read more

• Cookie
• Filling

These exquisite sandwich cookies with a delicate, airy buttercream filling are infused with the aromas of invigorating lemon and fragrant lavender. Lemon juice and zest are mixed into the cookie dough, which is then divided into balls and rolled in the mixture before baking. read more

These soft cherry cookies, covered in delicious cracks, are captivating just by their appearance, and once you taste them, you'll be delighted by their extraordinary flavor and texture. Inside, they're filled with contrasting sweet and sour pieces of dried cherries and... read more

• Dough
• Filling

Jewish rugelach rolls are baked from a dough made with equal parts butter and cream cheese. At the end of each cooking stage, the dough should be thoroughly hardened in the refrigerator to make it easier to work with. read more

If you're looking for brightly colored cookies for the winter holidays, check out these whimsical palmiers. Matcha tea powder gives the cookies their amazing flavor and also tints them green—one of the traditional Christmas colors. read more

These snow-white, fluffy snowball-shaped cookies, with their charming appearance and aroma, fill the home with a cozy Christmas and New Year's atmosphere and lift the spirits, even if it's gloomy outside. Walnuts soaked in a small amount of dark - read more

This recipe was inspired by soft chocolate brownies, beloved for their texture and rich chocolate flavor. The brownie cookie dough is made with a generous amount of dark chocolate and a spoonful of instant coffee powder, thanks to... read more

These cookies will delight anyone on a gluten-free diet, or even just peanut lovers. They're baked without flour, using a mixture of ground peanuts and creamy peanut butter. An egg binds the whole thing together, and dark brown sugar adds... read more

• Cookie
• Glaze

These soft lemon-sesame cookies will captivate you with their texture and the contrasting flavors of the cookies and glaze. The tahini paste mixed into the dough adds a pleasant nutty flavor. Once the cookies have cooled completely, drizzle with... read more

• Cookie
• Filling

These cookies are baked with a mixture of ground oats, coconut, and premium flour. A touch of cinnamon perfectly complements their sweet vanilla-coconut aroma. Once the cookies have cooled, sandwich them together with a light, fluffy filling made from - read more

• Cookie
• Glaze

Enjoy the delicious combination of mint and chocolate in these cookies. They're baked with alkalized cocoa powder, which gives them a more intense chocolate flavor and a rich, dark color that will look especially stunning. read more

If you're planning a movie night with your loved ones, instead of traditional popcorn, try this delicious, crunchy, sweet-and-salty snack mix. This mix includes popcorn, Japanese rice crackers, salted peanuts, sesame seeds, and... read more

Crispy and flavorful, homemade caramel popcorn tastes like nothing you've ever seen in a supermarket, and it's easy to make. All you need to do is pop fresh popcorn (in the microwave or in a pan), mix it with honey caramel, and... read more

• Coffee muffins
• Glaze

To bake these miniature muffins, you'll need small rectangular loaf pans weighing 170 grams each. The dough is mixed with sour cream and instant espresso powder, and after baking, the muffins turn out fluffy and filling. read more

American macarons are coconut delight in every bite. Add cornflakes to the coconut base for a crispier texture. And to give these delicious yet simple macarons a more festive look, read more

Sugar cookies are perfect for a holiday treat. You can cut out various shapes from the dough, and they hold their shape perfectly. They're fragrant, just the right amount of crumbly, and the melted white chocolate added to the dough adds a delicious touch. read more

Light and crumbly, sugar cookies are the perfect treat for any occasion. They bake quickly, and the dough is easy to work with. Just make sure they harden well in the refrigerator. You can make an autumnal version using leaf-shaped cutters. read more

• Dough
• Filling
• Glaze

These delicious buns are a more casual take on the festive red velvet cake. Soft and fluffy, these red buns, with their delicious chocolate and cinnamon flavors, topped with a creamy cream cheese frosting, are sure to impress. Looks like this: read more

• Dough
• Filling
• Glaze

The Christmas and New Year holidays are the perfect time to bake delicious cinnamon rolls at home. This version of the buns will appeal not only to Cinnabon fans but also to chocoholics, because in addition to the amazing cinnamon aroma and delicate texture, read more

• Dough
• Filling
• Glaze

The luxurious flavor of cinnamon rolls can be enhanced to make them even more aromatic and festive. To do this, simply add two ingredients to the cinnamon, sugar, and butter filling: orange zest and dried... read more

• Dough
• Filling
• Glaze

Classic cinnamon rolls are soft, fluffy, and flavorful buns filled with a mixture of butter, sugar, and cinnamon, topped with a thick layer of cream cheese frosting. Follow this step-by-step recipe to make these rolls at home. read more

• Cookie
• Glaze

If you're planning to celebrate Christmas in the popular "ugly sweater" style, be sure to bake these not-so-ugly cookie sweaters for the party. On the contrary, they look charming and unique. To make these cookies, you'll need: read more

• Cookie
• Glaze

This recipe gives the traditional New York City black-and-white "friendship cookie" a Christmas makeover with red and white icing. Bake the round cookies using flour, butter, eggs, malted milk, sour cream, and sugar, and when they're cool, read more

American Snickerdoodle cookies are loved for their enchanting cinnamon flavor, melt-in-your-mouth texture with a crunchy sugar crust, and ease of preparation. This recipe offers a more festive take on the cookie, enhanced with Chinese five-spice seasoning and... read more

These bright green cookies featuring a red and white Santa hat will delight both children and adults. Following the detailed instructions in the recipe, you'll learn how to "hide" the Santa hat in a dough log so that when you cut each cookie, read more

These easy-to-make almond cookies literally melt in your mouth, and once you try one, you won't be able to stop. They're made with a mixture of ground almonds, wheat and rice flour, and butter. Add a spoonful of cinnamon to the dough, and— read more

Airy, crispy, and melt-in-your-mouth meringues are the perfect treat for yourself and your loved ones during the holidays. This dessert will leave no one indifferent. Bake meringues with pistachios and chocolate chips. Chop some of the pistachios and add them to the mixture. read more

• Cookie
• Glaze

These syringe-pressed cookies are a joy to make and eat. Crumbly and melt-in-your-mouth, they're filled with a rich chocolate flavor, pleasantly balanced by refreshing hints of peppermint. The perfect treat for New Year's and... read more

Melting and crumbly, yet seemingly so simple, this shortbread crust turns into a festive treat in minutes when topped with a layer of real chocolate glaze. You don't even have to make the glaze; just sprinkle it over the hot cake. read more

These crumbly, melting cookies with delightful hints of lemon, vanilla, and almond make a beautiful holiday treat. Sandwich two cookies with a little lemon curd, then top each one with read more

• Chocolate cupcakes
• Glaze
• Candy Christmas trees

For a New Year's or Christmas treat, bake these bright and interesting cupcakes decorated with white snow made from cream cheese frosting and miniature Christmas trees made from straws drizzled with melted confectionery icing. The base of the dessert is soft - read more

• Cake
• Glaze and filling

The Yule log is a charming holiday cake loved by both adults and children. This recipe offers a fun twist on this traditional birch log treat. The cake base is an almond sponge roll filled with - read more

• Cake
• Glaze

This charming forest stump cake will be a wonderful themed centerpiece for your Christmas tea party. Follow the step-by-step recipe, and your cake will be as beautiful as a real stump, and also delicious with a chocolate-caramel flavor. read more

• Cupcakes
• Glaze

Decorate your New Year's or Christmas table with edible pine cone cupcakes. They'll captivate you with their soft and moist texture, and the stunning combination of chocolate and orange zest makes them delicious and... read more

• Cake
• Filling
• Glaze

This traditional American pecan pie gets its flavor from the famous pecan buns thanks to cinnamon sugar and cream cheese frosting. And it's incredibly easy to make—use store-bought dough! The pie is baked in two stages: first, read more