Vanilla extract

• Pudding
• English cream

Christmas pudding, or plum pudding, is the main holiday treat in Britain. According to Anglican church tradition, preparation always began several weeks before Christmas. The mixing process of the pudding traditionally involves... read more

• Cupcakes
• Cream

Vegetarian cuisine is often considered boring, but in fact, with today's advances in production and globalization, vegetarians can create dishes and desserts that are in no way inferior to traditional cuisine. For example, these vanilla cupcakes look... read more

The exquisite crème brûlée was born in the 17th century. The English and Spanish still debate which recipe—English or Catalan—formed the basis for this French dessert. One thing everyone agrees on is that this sweet masterpiece was created by... read more

• Sponge cake
• Streusel and berries

An American buckle (from the English word "buckle" - to bulge) is a pie with berries (less often fruit) embedded in it, covered with a streusel made of flour, sugar, and butter, which, when baked, bulges into an appetizing, crispy crust. Add - read more

• Swiss roll with jam
• Bavarian cream

The Royal Charlotte is radically different from the usual apple Charlotte in its appearance, composition, and taste. The pompous design of this Charlotte fully justifies its royal title. This dessert will undoubtedly make a stunning addition to any party. read more

• Sponge cake
• Mousse

A light, beautiful, and delicious cake made with a creamy filling spread over a sponge base and decorated with fresh strawberries. The distinctive feature of the Frézier cake is its chic design, featuring a strawberry "ornament" around the entire circumference of the cake. read more

• Cream
• Syrup
• Cream and assembly

Once you've tried the Italian dessert Tiramisu, you'll never forget its legendary flavor, combining notes of coffee with a delicate, enveloping cream cheese filling. The classic recipe calls for layering the airy dessert in bowls. read more

• Biscuit (sponge cake)
• Cream and berries

A wonderful summer cake made with a light sponge cake base (no baking powder), topped with a delicious whipped cream and cream cheese frosting and strawberries. Mix fresh strawberries with strawberry jam to make the filling more... read more

• Cupcake
• Glaze

Pound cake is one of the most popular baked goods worldwide. Traditionally, its recipe called for one pound each of butter, sugar, flour, and eggs. But over time, the proportions began to change, and all sorts of other ingredients were added to the basic ingredients. read more

• Coconut cream sponge cake
• Coconut-curd cream

A luxurious coconut cake with a rich flavor and a pleasant tropical aroma. The cake's main ingredient is coconut cream—processed coconut pulp mixed with water to form a thick cream. It's added both to the dough during mixing and to the buttercream frosting. read more

How many times have we seen marshmallows roasted over a campfire in American movies, but it turns out that's just one ingredient in the incredibly popular American dessert, S'more. Its name translates from English as "some more" (some - read more

• Cake
• Cream cheese frosting

Cream cheese frosting pairs best with fruit. This tropical fruit cake recipe makes the cream cheese frosting especially fluffy. This cake recipe, dedicated to the small but nimble hummingbird, was created in the 1960s. read more

• Cake
• Ganache
• Cream
• Basic chocolate sponge cake

All genius is simple. And this aromatic coffee cake is proof of that: despite its large volume, it doesn't carry the weight of chocolate, and to dilute the cloying flavor, the chocolate and vanilla layers complement each other. The cake doesn't need any decoration. read more

A night sky transforms a chocolate-based cheesecake into an incredibly festive cake. A night sky illuminated by vibrant fireworks can appear on your table simply with food coloring and a long skewer. read more

• Cake
• Butter cream

Snickerdoodle cake is named after the cookie of the same name, which is incredibly popular in America but virtually unknown in our country. The cookie itself is incredibly simple, and its highlight is the cinnamon sugar topping, which gives it that amazing, beloved flavor. read more

• Cake
• Ganache

This chocolate almond cake is a real find for many people with dairy or gluten intolerances. Even though it's dairy-free and wheat-free, the cake is incredibly delicious. read more

• Cakes
• Filling
• Cream

Hermann Chocolate Cake, also mistakenly called German Chocolate Cake, was invented in the United States and named after confectioner Samuel Hermann, who developed a special type of dark chocolate for baking. This delicious cake is made of soft - read more

Recently, making desserts in jars has become very popular. Besides the fact that they look charming and unique, they're also convenient to take with you. This is especially useful if you're going on a picnic. Dessert in a sealed jar - read more

• Ice cream
• Rum-vanilla caramel sauce

You can enjoy the tropical flavor of this ice cream at home all year round. To make it, all you need is passion fruit nectar or concentrate, which is easy to find year-round, even if you don't live in the tropics. read more

Vegan ice cream is increasingly gaining popularity and is enjoyed not only by those who have given up animal products but also by anyone who follows a healthy diet. After all, vegan ice cream is considered healthier and more diet-friendly, not - read more

• Peach ice cream
• Pecan Praline Sauce

Natural peach ice cream is easy to make at home, especially if you have an ice cream maker. The ice cream is aromatic, very creamy, and has a rich, fruity flavor. You can make it all year round. In the summer, use fresh... read more

A sundae is a stunningly beautiful ice cream-based dessert served with a variety of delicious toppings, including fruit, sweet sauces, sprinkles, and biscuits. One of the most delicious sundae bases is an American cookie with - read more

• Basic ice cream
• Mint chocolate chip ice cream
• Chocolate ice cream
• Strawberry ice cream

A fun way to make ice cream with kids. No need to wait for it to freeze. Mix milk and sugar and add various flavorings or toppings to taste. Pour the milk mixture into sealable bags, and then read more

In addition to its traditional uses, Japanese matcha green tea is also used in various desserts. And after American researchers discovered its high antioxidant properties, a hundred times greater than those of... read more

The perfect custard ice cream with a rich, creamy flavor and orange freshness. Treat your loved ones to delicious homemade ice cream of the highest quality you can be sure of. Only natural heavy cream gives the ice cream its... read more

An elegant layered dessert of orange marmalade, fresh whipped cream, and chocolate shavings in a glass. It's ready in minutes and looks like a million bucks. Plus, the flavor combination of orange, dark chocolate, and creamy cream makes it... read more

These peanut butter cookies with toasted, gooey marshmallows and chocolate are reminiscent of the famous American treat, s'mores. However, you don't need a fire to make this dessert. Since the cookie dough is mixed with - read more

• Dough
• Royal icing

These cookies will delight both children and adults with their unique appearance alone. They are made in the style of a piñata, a Mexican pastime that has recently become popular around the world, where a large figure made of... read more

As the name suggests, this pastry shares its shape and layering with the popular Italian dish. The dessert is quite simple and quick to prepare if you already have some pound cake. Its texture is perfect for layering. read more

• Cookie dough
• Ice cream base

This unusual ice cream has already won the hearts of many around the world, and perhaps you'll love it too. It was created in 1984 by two friends who owned a small ice cream parlor in the United States. Their brand, Ben & Jerry's, is widely known worldwide, and today they... read more

Ice cream is one of the oldest delicacies; it's believed that icy desserts were served in China as early as 2000 BC. However, the popsicle, so beloved by many, wasn't invented until 1920 in America. It was invented by Danish immigrant Christian Nelson, thus allowing... read more

• Cookie
• Filling

The American dessert, whoopie pie, is a sandwich made of two sponge cookies sandwiched together with a layer of buttercream. They are loved for their soft sponge, which pairs beautifully with the cream, especially after they've been left to sit for - read more

This bomb cake embodies everything that Americans love. American chocolate chip cookies are baked in a hemisphere shape, hence the cake's name, and are filled with layers of vanilla ice cream and various chocolate chips. read more

• Banana and cheese ice cream
• Double chocolate cookies

The Gorilla Ice Cream Sandwich is two delights in one. Delicious banana-cheese ice cream and melting chocolate chip pecan cookies. And not just chocolate, but double chocolate, as the batter is infused with both cocoa powder and... read more

Brownies are one of the most iconic American chocolate desserts. They're made in virtually every home and cafe. The secret to their popularity lies in their ease of preparation and unique texture. They're no longer just chocolate biscuits, but dense and... read more

• Chocolate cake
• Filling

You can make delicious cheesecake bars with no baking required—just refrigerate the cheesecake and then cut them into bars. They make a great dessert on a hot summer day. The refreshing lime flavor can be enhanced by adding: read more

• Cake
• Cream with whipped cream

This cake looks like it was professionally made. Its taste is also in no way inferior to store-bought versions. The butter makes the layers soft and moist. You can even increase the amount of this ingredient slightly if desired. To make the layers... read more

• Homemade ice cream
• Pineapple layer

The American dessert sundae isn't just ice cream, but a whole fireworks display of flavors in a single bowl. Sundae, whose name translates from English as "Sunday," replaced the popular American dessert of ice cream soda back in the days when— read more

• Sponge cake
• Strawberries and cream

This delicate and delicious strawberry and whipped cream cake is perfect for any occasion. The cake is baked, then cut into two layers, with a layer of whipped cream and strawberry pieces sandwiched between them. The cake is then topped with whipped cream. read more

• Cake
• Filling
• Decorating

Key lime pie, a filling made from condensed milk, lime, and egg yolks, is considered a traditional dessert of the American state of Florida. It was supposedly invented by local sponge fishermen who spent many days at sea preparing the pie. read more

• Cake
• Cream glaze
• Ganache

This delicious chocolate cake recipe, with moist layers and buttercream filling between them, is perfect for special occasions and guaranteed to receive rave reviews. Let the ganache cool slightly before using the liquid layer. read more

• Cake
• Cream glaze

Originating in Jamaica, this cake, sometimes called a "Doctor Bird" in Southern cuisine and traditionally made with bananas, pineapple, pecans, and cinnamon, topped with cream cheese frosting, won the '78 Best Dessert Award. Recipe - read more

In the summer heat, you don't really want to turn on the oven to make dessert. That's where frozen lollipops come to the rescue. Form them into balls and roll them in crushed nuts. The frozen mixture consists of whipped... read more

Root beer, popular in North America, and a beloved Italian dessert combine in this recipe with a very successful result. If desired, garnish the dessert with chocolate shavings. Keep in mind that you may need to use a little more chocolate to make the syrup. read more

• Pie
• Cheesecake

A light dessert sure to please cheesecake lovers, yet much easier to prepare. The creamy filling pairs beautifully with the crisp crust. This galette is one of the best uses for a harvest of strawberries. This vibrant pie will... read more

These seemingly unremarkable cookies contain an incredibly delicious chocolate-hazelnut spread that oozes out into a mouth-watering mass when bitten into. The filling is pre-frozen, making it easier to work with. If... read more

It's hard to come up with a dessert recipe with a rich, nutty flavor. This cake recipe uses walnuts in the crust, for decoration, and even for the glaze. A little secret to a fluffier cake is to sprinkle a greased pan with sugar. read more

• Sponge cake and filling
• Topping
• Basic chocolate sponge cake

Strawberry ice cream will enhance the unique combination of chocolate sponge cake and strawberries. The ice cream, which provides a pleasant coolness on a hot summer day, makes a wonderful topping. This ice cream cake offers a refreshing change from the classic... read more

• Cake
• Pie
• Topping

An incredibly simple, yet beautiful and delicious dessert, perfect for summer. Key lime pie is considered a classic American dessert and is even recognized as the official state pie of Florida. The first official mention of the recipe dates back to the 19th century. read more

A wonderful, light dessert you won't be able to resist requires very little time and effort. You'll appreciate not only its taste but also its health benefits, as it's made with fresh fruit and yogurt and can easily replace traditional desserts. read more

• Cake
• Cream glaze

Blackout Cake is the perfect choice for an unforgettable gala evening. It combines sweetness with a pleasant bitterness, and is also beautifully presented. The recipe for this famous cake includes not only cocoa but also real chocolate, which... read more

This simple slow cooker cheesecake recipe makes it easy to prepare, and it doesn't require constant attention. The resulting dessert is incredibly tender. Slow cooker cheesecake is perfect for summer, when the oven heat is difficult to control. read more

• Cake
• Glaze

Your loved ones will never guess that this rich chocolate cake isn't so chocolatey and is loaded with beets. There's not a hint of the vegetable, nor any beet flavor or aroma. Instead, the layers are incredibly moist, rich, and sweet, and their... read more

• Cake
• Pumpkin cheesecake
• Pattern

Pumpkin cheesecake is a wonderful autumn dessert to pair with tea, filling your home with a warm aroma and creating a cozy atmosphere. The cheesecake is fragrant and just the right amount of sweet, with a rich pumpkin-cream flavor. And its warm yellow hues and whimsical... read more

• Cake
• Divine glaze

A rich chocolate cake with divine icing will be the perfect addition to any celebration. Baking the layers is easy, but getting the icing just the right consistency and delighting you with its heavenly flavor will require a bit of work. The key is... read more

This homemade yogurt ice cream recipe is delicious, gooey, and incredibly chocolatey. What's more, it's much lower in calories and fat than store-bought chocolate ice cream, yet just as delicious. Prepare it: read more

• Cake
• Filling
• Topping

An indecently luxurious cheesecake with the flavor of a Snickers bar. A delicate curd filling with Snickers pieces is layered on a crust of Oreo cookie crumbs and butter, baked, and topped with a thick layer of meringue. And on top, too... read more

• Cake
• Glaze
• Grillage

Everything about the Jamaican Hummingbird Cake is perfect and harmonious: its Caribbean origins, its heavenly name, and its stunning composition of tropical fruits. Bananas, pineapple, and lime with spicy notes of cinnamon and pecans—all of this gives the cake a magnificent, unusual flavor. read more

• Cupcakes
• Decorating

The English name for this type of cake, "cupcake," comes from the English words "cup" and "cake," and speaks for itself: it's a small cake about the size of a cup, decorated with an airy cream cap or icing. In this recipe, the cake is... read more

• Cake
• Cream glaze

Banana and pineapple added to the dough are often included in recipes for charlottes, pies, muffins, and more, so don't be surprised if the flavor seems familiar. Banana puree gives the dough a soft texture. A moister dough is made from soft, ripe bananas. read more

• Cake
• Curd cream

This incredibly delicious white cream cheese frosting is a worthy alternative to chocolate frosting. Cream cheese frosting is not only delicate in flavor, but also versatile, as you can use it in a variety of ways. read more

Blueberry Almond Cake with Lemon Zest – a stunning dessert with a layer of whipped cream, drizzled with lemon glaze and sprinkled with toasted almonds, it's a perfect treat for any occasion. The light vanilla almond cake layers are a great deal – read more

Cheesecake has become particularly popular among European cheesecake desserts. Modern cheesecake originated in America, but it is believed that the ancient Greeks knew how to make a similar dish. The flavor of cheesecake can be greatly varied using: read more

• Ice cream
• Lemon Curd

The English name for ice cream made with this recipe is "ripple," which means "wavy." This refers to ice cream with multicolored wavy veins of fruit, berry, or chocolate filling. Ideally, you'll need an ice cream maker, but... read more

• Chocolate cake
• Cottage cheese filling with cherries in syrup
• Chocolate glaze

This Candy Cake is inspired by an elegant box of chocolates. Cherries and chocolate are a classic, and therefore time-tested, dessert combination. This dessert is sure to leave a lasting impression. read more

• Cupcake
• Streusel

You won't even notice how a slice of this pie melts over a cup of coffee. It's incredibly delicious, tender, and topped with crunchy pecans. It's not that difficult to make, and it keeps for a whopping three days, although you probably won't need to check that. A little secret is... read more

• Fruit base
• Cupcake

This incredibly simple and elegant cake-like cupcake is perfect for an impromptu celebration. Simple ingredients and easy preparation yield a stunning result – a golden-brown, sweet cupcake with vibrant pineapple. This sponge cake - read more

• Chocolate glaze
• Topping
• Cake
• Basic chocolate sponge cake

The cake combines the flavors of the American dessert S'mores: graham crackers, marshmallows, and chocolate appear here as a subtle reminder of the dessert. To make the cake, you need to bake a simple sponge cake with vegetable oil and sour cream. Then, the sponge cake, with a layer of - read more

A bountiful zucchini harvest is a great opportunity to experiment with it in the kitchen. After trying all sorts of zucchini stews, soups, and appetizers, why not bake a real zucchini pie? Knead the dough and add grated zucchini and orange zest. read more

• Cake
• Cream glaze

The American Red Velvet Cake is a celebration cake! A true masterpiece, worthy of admiration for its taste and vibrant red and white cut. The cake's flavor clashes with its appearance, lending it a touch of mystery. The whole trick is that it... read more

• Cakes
• Cream glaze
• Cobweb

This chocolate carrot cake, decorated with a sweet spiderweb, will grace your holiday table with its stylish appearance and captivate you with its flavor. The layers are soft and moist, with an irresistible spicy aroma. Cover them with read more

• Roll
• Filling
• Glaze

The Chelsea yeast roll recipe is based on the famous English raisin rolls of the same name. These sweet, sticky, and melting rolls have captivated the world with their texture and rich dried fruit filling. Bake them using the same principle: read more

Napoleon is a melt-in-your-mouth, tender, and unique pastry beloved by many. The classic Napoleon is made with puff pastry generously coated with custard. This recipe uses chocolate-hazelnut pata with custard along with... read more

• Carrot cake
• Cream glaze

Carrots contain more sugar than any other vegetable except sugar beets, which is why they were used to make sweet cakes back in the Middle Ages, when sugar and sweeteners were rare and expensive. The origin of carrot cake is... read more

• Biscuit
• Apple filling

Galette is a term used in French cuisine to describe various types of flat, round, or otherwise shaped crispy cookies or flatbreads. For example, Breton galettes are round pancakes wrapped around... read more

• Coconut cake
• Cheesecake
• Lime cream
• Topping

Cheesecake is a dessert consisting of one or more layers. The base and thinnest layer consists of a mixture of soft fresh cheese (usually cream cheese or ricotta), eggs, vanilla, and sugar. The bottom layer is often made of a crust or a base of crumbled... read more

The original name of this dessert is icebox cake, which literally translates as "refrigerator cake." It got its name from the way it's made: thin, crispy chocolate wafers are spread with whipped cream and stacked on top of each other. read more

Once you try this world-famous American egg white sponge cake, you'll see how true its name truly is. Its light, fluffy texture and snow-white color are achieved by mixing the dough and baking it— read more

• Sandwich cookies
• Filling and glaze

These delicate shortbread cookies are sandwiched with a layer of jam, topped with icing sugar, and topped with a candied cherry. These traditional British cookies are very similar to Linz almond cookies, and that's basically it. read more

• Cakes
• Custard

Despite the abundance of new, trendy cakes these days, the good old Napoleon cake can easily compete in taste. Soft and melt-in-your-mouth, this layered cake, soaked in custard, has long been a traditional Russian pastry. After all, in - read more

• Cake
• Filling
• Ganache glaze
• Basic chocolate sponge cake

Brooklyn Blackout Chocolate Cake is a chocoholic's dream! A melt-in-the-mouth chocolate sponge cake with a chocolate pudding filling and chocolate icing. This dark cake was created in Brooklyn during World War II to commemorate the blackout. read more

• Cake
• Curd cream

Mostachon de fresa is a traditional Mexican dessert, believed to have originated in northeastern Mexico. Bake the cake base, mixing nuts and cookie pieces into the whipped egg white mixture. For a superior taste, it's best to... read more

• Brioche dough
• Nut filling

The marbled patterns of this cake are created using a pre-molding technique. Formed rolls, which are chocolate rolls with a nut filling, are placed into the pan. The rolls can literally be used to line the beautiful cake. read more

If you want to emphasize the cream in your dessert, a coffee-flavored mascarpone-based cream is indispensable. For similar no-bake cake recipes, a cookie base is very convenient. This speeds up the preparation process, while... read more

This recipe makes more than just brownies—it's a blonde brownie, which can be baked with white chocolate. The recipe calls for toffee candies. However, if you don't have any on hand, try nougat or sherbet instead. read more

Linzer cookies are an elegant and refined delicacy originating from the Austrian city of Linz. Their distinctive features include a shortcrust pastry made from almond flour and an attractive sandwich-like appearance, consisting of two figures with a jam center, which is brightly colored. read more

• Brownie
• Salted Roasted Pecans

This Fudge Brownie recipe features chocolate fudge, making the cake more like a moist pudding. This chocolate sponge cake may contain salted nuts, but the cakes will still remain soft in the center and captivate with their rich flavor and dense texture. read more

• Shortcrust pastry
• Cheesecake

This rich fruit tart made from rich pastry is the complete opposite of the pastry we usually think of as galettes. However, in French cuisine, this is precisely the name given to these semi-open pies with a wide variety of fillings. Bake - read more

Italian ciabatta bread toasts are a true lazy treat. They take no more than 15 minutes to make, and the taste is fantastic. Rub ciabatta slices with sugar and toast them, spread with ricotta cream cheese on top, and... read more

• Topping
• Filling

Peach Crisp is a crispy dessert with a summery feel. It's a great treat for a lighter alternative to pie. It combines aromatic baked fruit with a crunchy almond-cereal crust. Serve in individual ramekins. read more

A creamy pudding with incredible depth of flavor that reveals a whole new meaning the next day. For a non-alcoholic version, you can omit the liqueur or use banana syrup instead. Vanilla wafer cookies for pudding - read more

This old English dessert is loved for its ease of preparation, allowing you to incorporate fresh garden berries and fruits. The modern version boasts a wonderful combination of smooth whipped cream and rich berry sauce. Simmer the blueberries with - read more

• Cakes
• Filling

Banana pudding is typically made as a standalone dessert, but it's also perfect as a cake filling, as it's essentially part custard. This cake is easy to make, and the results are simply amazing— read more

Banana pudding is an incredibly delicate, beautiful, and simple dessert. It's perfect for a holiday table or a family dinner. In less than an hour, you'll have enough for 8 servings. And best of all, it can be made anytime. read more

The classic Bananas Foster recipe was invented in a New Orleans restaurant. This exquisite dessert is typically prepared tableside, with a sizzling rum and liqueur adding a special touch at the end. But it's unlikely parents... read more

Once you've tried an Oreo sandwich, you'll want it again and again. Perhaps it's because the filling between the two layers of cookies gives it a wonderful flavor and extra sweetness. Chocolate-vanilla cookies with a fudge layer – - read more

• Chocolate chip sponge cake
• Marshmallow glaze

It's impossible to say exactly when and where cake was first invented. According to one theory, cake first appeared in Italy; according to another, in the East. However, it is known that at the very beginning, it resembled more of a bread, and decorations appeared only much later. read more

A fantastic dessert that's delicious both warm and cold. Served in a clear bowl, the pudding also looks beautiful. You can buy vanilla wafer cookies or make your own, but either way, the dessert is... read more

• Cookie
• Ganache

These are quite interesting and delicious cookies. You can decorate them casually or to suit your holiday spirit. The lemony notes make these cookies interesting. To ensure the cookies are flat, smooth them out after placing them on the baking sheet. read more

• Cake
• Caramel cream
• Ganache

This recipe is chocolate-based. The cake is delicious. The top is garnished with coconut and pecans. read more