Candy sugar (candy sugar)

Sugar Candies — a sugar product consisting of large crystals. Although its name is unfamiliar to many, it is not that rare. Candy sugar is sometimes sold in large stores. If necessary, you can also make it yourself.

First, heat one part water and dissolve two parts sugar in it to create a supersaturated solution. This solution contains so much sugar that the mixture can no longer remain liquid, and the sugar begins to crystallize into larger crystals. As the water evaporates, the sugar crystallizes further and further. This process continues until the liquid completely disappears. This is how coarse-grained sugar is created.

Candy sugar has been made for centuries. In the Middle East, it was made into orange- and lemon-flavored candies. Sugar was once very rare and expensive there, so candies made from it were highly prized. Modern candies made from candy sugar are also flavored. They are simply hard candies. They are typically colored to attract customers. These candies are very popular in various countries around the world.