Recipes for dishes using eggs and dairy products

This gooey cheesy potato casserole is perfect as a side dish or on its own as an appetizer. Sweet sweet potatoes and sweet-spicy caramelized onions pair harmoniously...

Swap the noodles in classic lasagna for thinly sliced ​​sweet potatoes, and it'll be healthier and lower in carbs, but still just as delicious, meaty, and super-cheesy. For slicing sweet potatoes, it's best to...

This casserole is a great alternative to traditional potato gratin. Slice sweet potatoes into thin slices and bake them in layers in a creamy thyme sauce. The sweet potato's natural sweetness is perfectly accentuated...

If you love fried potatoes and eggs for breakfast, you can make your favorite dish healthier by replacing the potatoes with sweet potatoes and adding more juicy vegetables. Before frying, bake the sweet potatoes in...

Have you ever made a fantastic, easy gluten-free pizza dough? Probably not. Meet these mini pizzas with hashbrown crusts! They're completely gluten-free and made from scratch...

Juicy green beans are tossed with several types of wild mushrooms in a rich, creamy, thyme-infused sauce and baked under a layer of panko breadcrumbs until crispy. A special,...

Tofu pudding (also known as dou fu hua) has a light, fresh flavor and an incredibly soft texture—softer than silken tofu! It's a great complement to any palate, from...

Soft and tender, scrambled eggs are perfect for both breakfast and dinner, and the added Brie adds a creamy texture and a buttery flavor. Serve as a main course...

Serve a poached egg Mexican-style: on a bed of spicy, tangy sauce with crispy tortilla slices and crumbled fresh cheese. The sauce is made with roasted tomatillos (a vegetable...

Traditional Mexican enchiladas are tortilla tubes filled with meat, baked in a sauce topped with melted cheese. This festive version is made in layers, and instead of one...

This recipe was created in response to a challenge: to make a low-calorie version of mac 'n' cheese that was healthy, simple, yet just as delicious as the original. In the end, it was just three...

Creamy burrata cheese, ripe cherry tomatoes in a variety of colors, fresh basil leaves, and aged balsamic vinegar pair beautifully with crisp homemade garlic...

Spaghetti pie is a traditional Italian dish typically made with leftover pasta. This version is made with freshly cooked spaghetti, two types of cheese, and tons of fresh herbs, resulting in...

Add a little ricotta to your scrambled eggs for a velvety, creamy finish, and broccolini for a hearty, filling breakfast that'll last a long time.

Scrambled eggs with chorizo ​​is a popular Mexican breakfast that's quick and easy to make and keeps you full for a long time. Traditionally, crumbled raw chorizo ​​is added to the scrambled eggs, but to make the dish look...

Combine pearl barley with fried bacon and cheddar and bake in the oven until tender and creamy, laced with salty bacon bits. A delicious side dish for both special occasions and...

A traditional cobbler is fruit or berries baked under a layer of batter. Why not swap out the fruit for vegetables and make a savory cobbler? If it's the height of summer, use all the seasonal vegetables—...

This simple dish has everything that makes beef stroganoff so popular, except chicken is used instead of beef. Golden-brown chicken breast pieces are simmered in...

This pasta casserole has everything you love about lasagna: a savory meat sauce, creamy ricotta, and melting mozzarella bubbling around the edges. But instead of flat lasagna noodles, it uses...

Sweet apples, sweet potatoes, and tender leeks complement each other harmoniously in this creamy casserole topped with gooey Parmesan cheese. The sweet and spicy flavor with fruity notes makes it a wonderful...

This layered bread casserole, called "strata," is the perfect midweek dinner: it's easy to make with leftovers and vegetable side dishes. Layer meat, bread cubes, cheese, and vegetables, then top with egg wash...

Delicate polenta becomes even creamier and more chewy when combined with two types of cheese: aromatic Parmesan, which adds a hint of umami, and soft fontina for a creamy flavor. If polenta...

Mac and cheese is a dish that everyone loves, from adults to children. A silky cheese sauce with sun-dried tomato chunks envelops each noodle under a layer of crispy breadcrumbs.

This schnitzel gets its special flavor from homemade breadcrumbs made from a mixture of pretzels, challah, and brioche. Roll the veal chops in them, fry until crispy, and serve drizzled with...

Try macaroni in a luxurious, silky sauce made with three types of cheese (cheddar, cream cheese, and American), added in equal parts. White pepper and mustard powder add a light...

This super-simplified version of the famous Punjabi dish, palak paneer, is made in one pan. For a quicker meal, buy pre-sliced ​​paneer and frozen chopped spinach. Although...

This delicious and comforting Asian dish is perfect for a nutritious weeknight dinner. It's very filling, eaten in minutes, and a hit with both adults and kids. And the croutons...

Turmeric is one of the most beneficial spices. It has anti-inflammatory properties, imparts a pleasant flavor, and imparts a beautiful golden hue to dishes. The easiest way to incorporate turmeric into your...

The perfect dish for a Sunday brunch, perfect for impressing and satisfying your loved ones. Store-bought biscuits are stacked and baked with ham and...

It's unfair that one of the most delicious dishes in the universe—the croque monsieur—is considered a brunch treat. Try breaking the rules and transforming the classic French sandwich into a cheesy dip...

This recipe is perfect for a delicious and healthy breakfast, rich in protein and fiber, that will keep you going for a long time. Scrambled eggs are made with chorizo, vegetables, beans, cheese...

A stunning presentation of hash browns with scrambled eggs for a Sunday brunch. Baked potato bowls are filled with shredded cheddar and sweet-and-spicy fried ground beef with maple syrup. Served...

This delicious summer appetizer made with seasonal vegetables will be the center of attention at your table. Sweet corn and juicy tomatoes pair perfectly with smooth, creamy ricotta. Serve piping hot...

When the temperature outside starts to drop, there's nothing cozier and more comforting than a meal cooked in the oven. This warming chili is baked in the oven on a baking sheet. It's meatless, but sweet potatoes...

To create the perfect Italian stuffed shells with a delicate, creamy filling, three different types of cheese—ricotta, mozzarella, and Parmesan—are used. This creamy...

This vegetarian bowl is made with crumbled tofu simmered in a spicy poblano sauce. Even meat lovers will find it hard to resist this mouth-watering dish. Pair the bowl with...

Boil small potatoes, mash them in their skins, and fry until crispy. Serve with fried sausage, a fried egg, and roasted vegetables for a delicious, filling breakfast full of...

Bread pudding is a popular homemade casserole often made to use up stale bread. But this version of the pudding boasts a sophisticated flavor, thanks to the combination of orange and...

For this mac 'n' cheese recipe, you don't need to cook the pasta separately: it's cooked directly in milk, creating a thick, milky, starchy base for the sauce. Three types of cheese...

With the first asparagus sprouting, it's time to enjoy the vibrant spring flavors of Primavera pasta. Farfalle pasta (bow ties) in a creamy sauce and loaded with green vegetables is quick and easy to prepare—all in one...

If you want to make breakfast special, treat your loved ones to an omelet on toast. It's easy to make, yet looks delicious and impressive. The crumb is scooped out of the center of thick slices of white bread, leaving...

Chicken in a rich, spicy sauce with carrots, celery, and green peas is served in individual pots under edible lids made of crispy, golden-brown pastry. It can be cooked in ovenproof bowls or...

This delicious casserole can be made with leftover rice from last night's dinner. It gives a cold side dish a new twist. The rice is mixed with plenty of grated cheese, canned...

"When people ask me what my favorite home-cooked meal is, I have a hard time choosing between a big bowl of hearty stew and a mac and cheese casserole," says Ina Garten. "And with this...

The perfect Dutch Baby pancake should be very puffy, with crispy edges and a thin, tender, and buttery bottom. A very hot frying pan will help achieve this result...

Many people hesitate to make soufflés, fearing unpredictable results, but not with this recipe! This cheese soufflé is made with just five ingredients and always turns out delicious and tender, even with...

This casserole has everything that makes nachos so popular: meat, beans, lots of melty cheese, and chips—it's quite filling. When assembling the nachos, insert the tortilla chips vertically into the meat filling...

Creamed corn is a delicious side dish for grilled meat or barbecue. A slow cooker makes it easy to prepare while you're busy grilling and tending to the meat. The flavor is delicate, and the texture...