The best egg recipes
Votes: 31
We offer the best egg recipes for every taste: sunny-side up eggs, scrambled eggs, omelettes, poached eggs, hard-boiled deviled eggs, frittatas, and much more.

Perfect Scrambled Eggs with Cheese

The key to perfect scrambled eggs is frying them slowly over low heat, allowing the eggs to set without browning. It takes a little longer than you might initially expect, but the results are worth it! Follow the step-by-step recipe to fry the scrambled eggs in butter, then add grated cheese a few minutes before they're done, allowing it to melt without browning. Serve for a healthy, nutritious breakfast or dinner.
Korean Geran Chim, an omelette in a pot

You can make this fluffy Korean omelet as a banchan (side dish) for Korean barbecue or as a main dish for breakfast or lunch. Traditionally, geran-jjim uses fewer eggs and more liquid to give the omelet a silkier, tofu-like texture. But in this recipe, the liquid-to-egg ratio has been adjusted to create a side dish more like a spectacularly puffed soufflé.
Diet steamed omelette with Chinese spices

This custard-soft steamed egg recipe may seem complicated, but it's not. Two additional steps will help avoid potential cooking problems, ensuring your eggs turn out perfectly every time. First, cover the ramekins with foil to prevent any water from escaping. Second, finish cooking the eggs gradually, allowing them to rest in the residual steam after turning off the stove.
Monte Cristo sandwich with omelette

If you're a fan of the Monte Cristo sandwich, you'll love this version, inspired by the Indian omelet sandwich. It's just as crispy on the outside, chewy on the inside, and dusted with powdered sugar. Square bread works best for this recipe, as it allows the omelet to fold neatly. You'll also need a nonstick frying pan at least 25 cm in diameter. A smaller pan won't fit the omelet.
Poached eggs without the hassle

Poached eggs can be a nerve-wracking experience for even the most experienced cook. Will they stick to the bottom of the pan? How do you avoid breaking the yolk? How do you know when they're done? On top of that, eggs aren't always ready at the same time, especially if you're making a lot of them, as carefully cracking each egg and dropping it into boiling water takes time. With this recipe, you can forget all those fears. You place the eggs in the pan first, then pour in the hot water. This way, they maintain their shape and cook all at the same time. This method works equally well for two eggs or eight. So, if you're thinking of treating your loved ones to Eggs Benedict for breakfast, you can rest assured: it's a success.
Recipe: Poached eggs without the hassle
Eggs stuffed with pickled cucumbers

Readers are raving about Ree's recipe, calling these deviled eggs "insanely delicious."
Bacon and Egg Muffins (Whole30 Diet)

This diet recipe has everything you love about diner breakfasts. Plus, it's easy to make for a crowd.
Scrambled eggs in the clouds

Fried and poached eggs have a serious competitor. These are nests of fluffy, whipped egg whites with a bright yolk in the center. Eat them on toasted bread.
Recipe: Scrambled eggs in the clouds
Hard-boiled eggs in a slow cooker

Looking for a reliable way to cook hard-boiled eggs? A slow cooker will give you a smooth, perfectly textured yolk without the fuss.
Egg salad in boats

It's got everything you love about egg salad: sliced eggs, mayonnaise, and a touch of whole-grain mustard. But don't worry about the extra carbs—it's served on crisp romaine lettuce leaves.
Recipe: Egg salad in boats
Fried eggs in bread

If you have 5 minutes, you can make this wonderful breakfast. Best of all, it only requires three ingredients!
Baked eggs in potato nests

Grated potatoes make excellent egg baskets. Try this recipe for brunch with friends—this individual appetizer will wow your guests.
Recipe: Baked eggs in potato nests
Whole30 Vegetable Breakfast Frittata

Make this easy, vegetable-rich egg dish for breakfast; it can be refrigerated for up to a week. Enjoy it hot or cold, depending on your time.
Scotch eggs

Molly Yeh's crispy, golden-brown dish packs a ton of flavor into its interior: ginger-infused bread crumbs, soy-sauce-infused ground chicken, and, finally, soft-boiled eggs.
Recipe: Scotch eggs
Boiled eggs in an air fryer

The multicooker cooks perfectly boiled eggs—soft, hard, or poached—without boiling water!
Recipe: Boiled eggs in an air fryer
Fried egg upside down

With Alton Brown's recipe, you'll never have to guess about making upside-down eggs again.
Recipe: Fried egg upside down
Cheese Cookies "Fried Egg in a Hole"

What could be better than a freshly baked, hot cheese bun? It's the same bun, but with a fried egg baked in the center! This recipe makes 6 servings, making it perfect for a hearty breakfast.
Shakshuka with feta

Tomato sauce with garlic and harissa is the perfect base for eggs; this mixture will set the whites and keep the yolks runny. Top with crumbled feta and enjoy the amazing flavor.
Recipe: Shakshuka with feta
Omelette with smoked salmon

For a quick and elegant breakfast, Rachael Ray folds smoked salmon into a fried egg, which cooks in 6 minutes. Fresh chives add vibrant color and a subtle onion flavor.
Recipe: Omelette with smoked salmon
Eggs Benedict with a simple hollandaise sauce

Ina Garten admits that "eggs Benedict" sounds like a fancy restaurant dish that's difficult to make at home. But she offers a simple and affordable recipe using poached eggs.
Quiche with caramelized onions, mushrooms, and Gruyere on an oatmeal crust

It's hard to believe, but this delicious quiche is actually quite healthy. It contains less fat than the traditional version.
Huevos Rancheros

This Mexican dish isn't usually the healthiest breakfast option, but Sunny Anderson makes her own version that's fresh, light, and just as delicious.
Recipe: Huevos Rancheros
Mini Egg Salad Sandwiches

Hard-boiled eggs, mayonnaise, and mustard are all that's needed for egg salad, but adding chopped fresh chives and white country bread makes for a wonderful sandwich.
Recipe: Mini Egg Salad Sandwiches
French toast sandwich with omelet and cheese

All the components of the egg sandwich are cooked together in one pan, resulting in a dish similar to delicious French toast with melty cheese inside.
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