Pumpkin Pie Spice Mix (Recipe)
Votes: 7

Time: 5 min.
Complexity: easily
Quantity: 5 tsp
Complexity: easily
Quantity: 5 tsp
Pumpkin Pie Spice Mix (Recipe) - A detailed recipe.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
We recommend
Recipe:
Mix all ingredients and seal in an airtight container. Store the pumpkin pie spice mix in a cool, dry place.
Recipes with similar ingredients: ground ginger, nutmeg, cinnamon, allspice, carnation, pumpkin pie spice
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