Moscow Mule with Cherry
Votes: 3
Time: 5 min.
Complexity: easily
Quantity: 2 cocktails
Complexity: easily
Quantity: 2 cocktails
Moscow Mule cocktail with cherries - a detailed recipe.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 170 ml ginger ale
- 170 ml ginger beer
- 120 ml of vodka
- Juice of two limes, plus lime wedges for garnish
- 3 splashes of cherry juice
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Cooking the dish according to the recipe:
- Pour ginger ale, ginger beer, vodka, lime juice, and cherry juice into two short glasses or copper mugs. Stir. Add ice and serve with lime wedges.
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