Holiday recipes

These miniature "Thumbprint" cookies are easy to make with simple ingredients and are perfect for both holidays and everyday use. They get their name from the indentation in the center, which can be...

This bread stuffing can be baked either inside the holiday turkey or separately. The second option is preferable, as it gives you more of this delicious side dish, and it will last the entire...

Making chocolates at home is much easier than it might seem, and you can customize them with the flavors you desire. The base of chocolate truffles is a well-set ganache....

Sweet potatoes are great not only as side dishes but also in desserts, like this pie, where they're used to make a thick filling and layer it on a crumbly crust. Cream adds a delicate flavor to the sweet potato filling...

This dense pecan pie, topped with slices of fresh peaches in a bourbon caramel, looks impressive and festive. For this recipe, choose ripe but firm peaches to ensure...

A crunchy cinnamon-almond streusel and bourbon glaze enhance the peach flavor in this soft pie filled with peach jam. Before baking, a layer of jam is simply sandwiched between...

One of the key ingredients in this pie is bourbon. Don't omit it or substitute it if possible. Its spicy notes perfectly complement the soft filling with crunchy walnuts and...

Chicken thighs are the juiciest part of the chicken, making them ideal for braising. You'll never dry them out, and the meat will be so tender it literally falls off the bone. Pre-seared thighs...

It's hard to say which part of this dish is better: the tender beef brisket with its rich tomato flavor or the juicy root vegetables, simmered in the meat juices and soaked up by the wine sauce. Definitely...

Natural pork loin cutlets on the bone are marinated overnight in a spiced brine, then fried and simmered in a creamy sauce, resulting in a juicy, tender, and delicious...

These festive mashed potatoes will be just as delightful as the main course. Simply top plain mashed potatoes with toasted walnut-herb butter and sprinkle with...

You'll definitely save this recipe for your next brunch with friends. These scrambled eggs are baked in individual ramekins in a tomato, horseradish, and Tabasco sauce, creating a flavor similar to classic...

This punch is a spookier take on the classic American rickey cocktail. A refreshing Halloween drink for kids, it can be turned into an adult punch by adding a splash of gin.

In the morning, before it's time for the birthday cake, treat the birthday boy or girl to these festive pancakes, stacking them in a pretty pancake stack, drizzling them with cream cheese frosting (just like the cake!), and decorating...

These alcoholic chocolates can be made ahead of time so they're always on hand when friends come over for coffee or you decide to throw a party. They're made with chopped chocolate...

To quickly prepare a delicious appetizer, especially when guests suddenly drop by, simply toast some baguette slices, top them with sliced ​​roasted bell peppers (you can use store-bought canned ones)...

The secret ingredient in this pepper relish cream cheese dip is a bagel topping made with poppy seeds, sesame seeds, dried onion, and dried garlic. It's best to make your own topping rather than use...

For this appetizer, you'll need miniature bell peppers, preferably in different colors for a striking presentation. Fill them with savory goat cheese and thyme, sprinkle with breadcrumbs, and bake until...

For a beautiful and unique presentation, cut the romaine lettuce in half and grill until blackened—the best part. Top with crispy bacon and drizzle with a quick dressing...

Rub the turkey with a unique blend of dry mustard, dried orange zest, brown sugar, pumpkin pie spice and other aromatic spices and grill over wood chips in the coals...

Free up the oven for side dishes and desserts, and grill your holiday turkey! The indirect heat of the grill will cook it like an oven, ensuring even cooking, and the skin will be delicious.

A few pinches of apple pie spice and a touch of apple butter make this sour cream streusel pie the perfect fall treat. When mixing the streusel ingredients, be careful not to clump them...

When preparing appetizers for a house party, don't underestimate the vegetables on the table. They'll disappear quickly if served with tzatziki and "green goddess" sauce. Plus, your guests will certainly appreciate...

Sparkling ginger cider is a top-notch fall mocktail that can be spun with a splash of brandy, giving it a unique twist. The cocktail is based on natural...

The best complement to thick tomato soup is a grilled sandwich with melting cheese, but the author of this recipe went one step further and grilled the sandwich right on top of the soup in a bowl. Such an interesting...

These cookies are made with just four ingredients and are quick and easy to make thanks to the use of store-bought puff pastry. For best results, it's recommended to defrost the dough in...

American coconut macarons get a bright, refreshing flavor from the addition of lemon zest and pistachios. Soft, tender, and with crunchy nut pieces, they're the perfect treat...

This dessert kugel is a casserole of egg noodles in a soft cream cheese frosting with apricot nectar. The filling is especially velvety in contrast to the crisp topping...

This is Molly Yeh's savory take on the classic sweet rugelach. It's not a traditional Hanukkah cookie, but with so many Christmas cookies around the world, Molly wanted to add some variety...

The combination of sweet sun-dried tomatoes, fragrant basil, creamy feta, and roasted bell peppers on a crispy baguette slice makes this bruschetta the perfect appetizer for any house party or...

Grape tomatoes are stuffed with cubes of Asiago cheese, each one then wrapped in a thin layer of ground pork, rolled in a mixture of breadcrumbs and grated cheese, and the meatballs "bon-bon"...

Inspired by traditional salsa verde (green salsa), this sauce is made with tomatillos, poblano peppers, and green onions that are roasted until blackened, then blended into a thick salsa with...

This pizza offers a delicious combination of gooey cheese, tomato sauce, and roasted peppers, with sweet, spicy, and smoky flavors. The pepper spread and pizza crust can be made ahead of time for...

Roasted bell peppers, fresh cilantro, and parsley make this meatloaf incredibly moist, while a sweet-and-spicy BBQ sauce glaze with a hint of chipotle pepper adds a delicious sheen and...

This salsa made with canned roasted bell peppers, jalapeños, and fresh cilantro comes together in minutes in the blender and is sweet and spicy, with a hint of heat and smoke, perfect for...

The sharp flavor of onions is pleasantly softened and sweetened by baking in the oven, and a touch of lemon-infused vinaigrette adds even more complexity and perfection. Baked onions are...

Bake the mushroom caps with butter, garlic, herbs, and anchovy paste and serve as an appetizer with bread or as a side dish. The anchovy paste acts as a unique flavor enhancer in this recipe...

This fondue is made solely with Gouda cheese, but for a slightly stronger flavor, add aged Gouda to the fresh Gouda. Add a splash of white wine, a pinch of nutmeg, a pinch of cayenne pepper—and...

These sugar cookies are soft, chewy, and gluten-free, too! Instead of substituting gluten-free flour for the wheat flour, use a quick-serve pudding mix instead...

In search of a delicious gluten-free gravy that everyone at the table would love, we tried all sorts of starches, including corn, potato, and arrowroot. The best option turned out to be...

In daylight, this cake is covered in a neon, glossy marshmallow glaze, but in the dark, under a UV lamp, it glows! The secret? Quinine, which is found in tonic water. Add tonic water...

Add a layer of strawberry jam to the center of the sour cream pie, sprinkle with streusel, and bake. When the pie is done, drizzle with a light glaze. With this fruity layer, your pie...

This mouth-watering smoked ham, glazed with a luscious sweet and spicy glaze, will be the center of attention at your holiday table. For this recipe, buy a smoked ham hock, warm it in the oven, and top it with apricot...

A delicious layer of lemon curd awaits in the center of this soft pie. The top is topped with a crisp cinnamon streusel and drizzled with a light lemon glaze. For those who love the combination of spices and...

Bake a festive cupcake bursting with sparkling citrus flavor. Lemon juice and zest are added to both the cake batter and the glaze, which is garnished before serving. For this recipe...

This dessert is the perfect finale to a Christmas or New Year's dinner. It's quick and easy to make, and it looks stunning, especially when served in elegant glasses. And the taste...

Decorate your winter holidays with these magical gingerbread cookies featuring clear windows that reveal snow when shaken. Your guests will be delighted with such a spectacular treat, and...