Holiday recipes

Petits fours are miniature, bite-sized pastries. They look elegant and are perfect for any occasion, from large celebrations to family gatherings. While professional pastry chefs...

In this recipe, Ina Garten transformed cozy, homey macaroni and cheese into a more elegant dish, bursting with flavor. The principle of making mac and cheese is traditional: you cook...

Delight your friends at a house party with this unique Asian-inspired appetizer. These miniature chicken and sesame toasts can be prepared a few hours in advance and fried...

Escarole is a popular ingredient in Mediterranean cuisine, especially Italian. It has a slight bitterness that balances beautifully with other strong-flavored ingredients, such as...

Soft Italian polenta is a great side dish for almost any meat dish or vegetable. To ensure it's tender and smooth, follow this key rule: pour the polenta into...

Fried mozzarella sticks in a crispy breading are a great appetizer for any occasion, whether it's a friendly beer party, a game, or a movie. And in an air fryer, you can fry them without...

"Sometimes new desserts can be inspired by shapes," says Lashida Perry. "I had a silicone rose mold before I even came up with the recipe. I think this panna cotta would be perfect..."

Traditional Mexican tacos are served as delicious bowls filled with meat. This makes them unique, easier to eat without getting messy, and makes them perfect as an appetizer at house parties.

Pastry chef Lasheeda Perry suggests baking these sandwich cookies for Valentine's Day, and she uses a Valentine's Day stamp to decorate them, but you can use any stamp you have.

Lashida Perry has created thousands of Valentine's Day desserts throughout her career. She was the executive pastry chef at the Four Seasons for nearly ten years and runs her own culinary company, Queen of Flavor, in...

In this recipe, Tyler Florence shares advice on the best cut of meat for roasting, what to look for when choosing, and how to roast it properly to ensure the meat is juicy, tender, and delicious.

Soft and fragrant cinnamon rolls drizzled with creamy glaze are a dessert that everyone will love! So, if you're planning to please a large crowd, perhaps for a holiday, bake them for two...

Classic Italian panna cotta is the perfect dessert for any occasion. It's incredibly simple to prepare and looks exquisite when served. The secret ingredient in this panna cotta is plain Greek yogurt. With...

To prevent the crab cakes from falling apart and to keep their shape, make them small (about 5 cm). A mayonnaise-based aioli with garlic and blood orange will pair well with the crab cakes.

Why eat one large portion when you can pause to take bites, dipping them in sauce to make the many small pieces even more delicious? Fried chicken...

For a beautiful end to a romantic dinner, serve this light coffee panna cotta in martini glasses. This dessert has a truly Italian elegance and is incredibly easy to make—just give it time...

Rack of lamb is the most elegant of all meat dishes. It's perfect for special occasions and can be as elaborate or as simple as you like—it all depends on your preferences and mood. In this...

This bite-sized dessert is perfect for buffets and celebrations, especially Valentine's Day. The tartlets are made with a simple and versatile sugar cookie dough. To give it a touch of...

The perfect cocktail to celebrate Valentine's Day. The combination of passionfruit liqueur, cranberry juice, and cream will captivate with its flavor and aroma. Garnish each glass with...

This charming Valentine's Day treat is a fun and festive way to surprise your loved one on the most romantic holiday of the year. The Food Network team of chefs will introduce you to...

Treat your loved one this Valentine's Day with this easy ice cream dessert with a scarlet heart inside. To make it, you'll need a loaf pan and a cookie cutter...

Chocolate-covered strawberries are a popular Valentine's Day treat. This recipe takes a beloved romantic dessert to the next level: a luxurious chocolate strawberry cake. It features...

Ravioli are small cheese-filled ravioli, served in a sauce like any Italian pasta. Giada De Laurentiis suggests making a quick, simple, yet incredibly delicious...

A refined Northern Italian appetizer that pairs perfectly with wine. Toasted baguette slices are spread with a thick layer of homemade jam made from dried figs, brandy, and hazelnuts. Top with...

Orange zest and orange liqueur add a refreshing citrusy note to the chocolate sauce, while a splash of instant coffee deepens and enriches the chocolate flavor. Arrange various...

This unique berry cocktail, combining the flavors of cherry and chocolate, is reminiscent of chocolate wine. Chocolate liqueur infuses the cocktail with the aroma of chocolate truffle, a few drops of lemon...

Dates add a light caramel flavor to these muffins, which is perfectly complemented by spices (cinnamon, ginger, cloves, vanilla). Let the dates plump up in hot water before adding them to the batter...

This luxurious tart will delight any chocolate-covered strawberry lover. Not only is it topped with fresh berries, but you'll taste the strawberries even in the soft white chocolate filling!

Smoked salmon, refreshing cucumber, and creamy cheese are the perfect combination for delicious white bread tea sandwiches. Cut the crusts off the sandwiches, and you'll have a sophisticated English...

Classic lemon meringue pie is the perfect balance of a buttery, crumbly crust, a tart filling, and a sweet meringue topping. This recipe retains all the essential ingredients, but...

To ensure crispy roasted vegetables, spread them out as evenly as possible on the baking sheet. The mixture of lime juice, garlic, sugar, and red pepper infuses them with a whole range of flavors and...

Making a fairytale gingerbread house is a fun winter activity for the family. Gingerbread cookies made from this dough are sturdy enough to support the weight of the candy decorations, and at the same time...

Kahlua coffee liqueur is one of the key ingredients in the classic White Russian cocktail. You can easily customize the flavor of your favorite cocktail without any other ingredients, simply by changing...

A splash of mint schnapps elevates the classic White Russian coffee and cream cocktail to a whole new level. The mint won't overpower the other flavors, but rather complements them harmoniously.

Brighten up your winter party with this holly-bright cocktail. It's sure to please fans of the Cosmopolitan and any drink with tart cranberry juice. Its signature...

The beauty of pork loin is that it's as easy to prepare as it is delicious. To make the meat look impressive, simply coat it in a mixture of crispy...

While the Margarita cocktail is more popular during the warmer months, it can easily be transformed into a truly Christmas treat. The flavor will be just as tropical, and the presentation will undoubtedly captivate...

Try tender salmon fillet baked on a bed of sautéed mushrooms and spinach inside a crispy, golden crust. The salmon is sliced ​​into strips and served as an appetizer with a creamy dill sauce...

Boneless pork loin is topped with fresh parsley and sage leaves, wrapped in thin strips of bacon, and baked on a single baking sheet with baby potatoes and red onion wedges. When...

If you've decided to buy a pre-made smoked ham on the bone for the holidays in an attempt to save time and effort, this simple recipe will help you easily transform it and give it a homemade look. This...

This exquisite pork tenderloin is the perfect treat for a holiday table. Firstly, it cooks quickly and effortlessly. Secondly, it's perhaps the most delicious and tender cut, perfect for...

Porchetta is a traditional Italian pork roll stuffed with aromatic herbs. This recipe uses pork shoulder, sliced ​​thinly to create a thin layer...

To make bite-sized snacks truly delicious, you need to load them with ingredients that pack the most flavor, like these dates filled with Spanish diced...

This festive appetizer is made with miniature 25g wheels of Brie cheese. Warm them in the oven to create a creamier, softer center, and serve, garnishing each serving with a spoon...

The idea of ​​adding a cake to your holiday table can strike at the most unexpected moment; the last thing you want to worry about is a bulky cake. And such a light cake made of...

This easy-to-make turkey stuffing is packed with flavor thanks to spicy Italian sausage, fresh herbs, and corn muffins. The filling is infused with the juices...

This recipe incorporates traditional American bread stuffing ingredients—chicken broth and bread cubes—with chorizo ​​chunks and classic Mexican ingredients like cheese...

This bread stuffing is made as a side dish for roast turkey. The ingredients are quite simple: cubes of stale bread, sautéed vegetables, and aromatic herbs, but what makes it truly delicious is the combination...

The secret to this meat's juiciness and tenderness lies in its long, low-temperature oven cooking. And the pork's superb flavor is infused with a spicy paste of jalapeño peppers, garlic, cumin,...

Bone-in pork loin looks luxurious and festive. It's baked whole and cut into individual cutlets just before serving. Before placing the loin in the oven, pour boiling...