If you enjoy spicy Buffalo wings as an appetizer, you'll love these mini meatloaf wings, perfect as a main course. Made with turkey and...
Recipes by cooking methods
Brooklyn's famous Blackout Cake is traditionally made with layers of rich chocolate cake, chocolate pudding, and topped with crumbled cake. This version of the Blackout Cake is not...
Crunchy-on-the-outside, soft-on-the-inside oats add an interesting depth of flavor to these crispy-on-the-outside, soft-on-the-inside cookies, while the combination of sea salt flakes and dark chocolate chips creates a stunning contrast...
The brown sugar in the batter of this chocolate soft-serve cake makes it incredibly rich and chewy. After baking, you'll have a spongy, sponge-like top and a pudding-like bottom layer underneath.
Roasting fruits and berries in the oven deepens their flavor, deepens their richness, and sweetens it even more—no sweetener needed! Roast peaches and blueberries in the evening and place them in...
Enjoy the best of summer in one beautiful salad. The flavor of summer comes not only from fresh seasonal vegetables but also from the aroma of the grill as the chicken, bread, zucchini, and corn cook. Grill...
Roasted or baked mushrooms add a delicious umami flavor to any dish and can easily replace meat in many recipes. Having a large batch on hand gives you the freedom to improvise...
Get a morning or mid-morning boost with this vibrant green smoothie, packed with vitamins, beneficial micronutrients, and fiber. Made with fresh kale and spinach, their herbaceous flavor...
The combination of sweet lychee and refreshing orange in this cocktail makes it the perfect treat for summer parties, brunches, and bachelorette parties. The cocktail is easy to drink, and this pitcher recipe is designed...
Crispy on the outside and tender on the inside, these baked potatoes, covered in gooey cheddar, make a wonderful side dish for both holidays and everyday meals. For best results, use yellow...
The best thing about fried potatoes is their crispy crust, and this potato pie is completely covered in it on both sides! Made with a mixture of regular potatoes and sweet potatoes, flavored with fragrant thyme and...
This one-pot dinner with rice, vegetables, and meat was inspired by the traditional Korean dish bibimbap, which is cooked in a hot stone pot to create crispy edges on the rice. With this...
Three summer favorites—sweet corn, green beans, and tomatoes—are sautéed with crispy bacon for a rich, juicy succotash salad. While it's simmering, bake a fillet...
Roast chicken thighs until crispy and serve with a spicy coconut sauce made with the chicken's juices and a salad of black beans, mango, onions, and cilantro. When...
Make vegetarian cauliflower tacos. To make them more flavorful, the florets are fried in a spiced rice flour batter, resulting in a deliciously crispy, flavorful, and spicy dish. Add...
There are two secrets to this super-crispy and super-tasty Buffalo chickpea recipe. First, rinse the canned chickpeas thoroughly and pat them dry (they need to be dry!). The second secret...
Pesto sauce transforms this simple Italian-style dish into something special. And because it's so flavorful and aromatic, you'll need very few additional ingredients...
This thick and rich dipping sauce is the perfect appetizer for your house party. Mayonnaise is blended with tomatoes, bell peppers, cilantro, and spices until smooth, and the dip can be...
For a house party, make these cocktail sausages in a rich, smoky sauce, served straight from the slow cooker with skewers. The sauce is made with apple preserves and...
Everyone loves a delicious, filling quesadilla with a gooey, cheesy filling and crispy tortilla, but preparing multiple servings for a large crowd takes a long time. Ree Drummond knows how to speed up the process and...
Potato chips are the perfect breading ingredient for chicken, especially tender chicken breasts, which need a burst of flavor and crispiness. Cut the chicken breast into finger-sized pieces, coat in...
Pudding chômeur (French for "unemployed man's pudding") is a dessert originating in the province of Quebec, Canada. It was invented by Canadian housewives during the Great Depression as a simple and economical dessert...
This English appetizer is made with shrimp sautéed in white wine and melted butter. The shrimp, frozen in butter, are blended until smooth and served with...
Bake whole potatoes and serve them crumb-style with a refreshing pesto of kale, walnuts, and Swiss cheese. This recipe offers a quick version of potatoes in...
For those who enjoy the combination of salty and sweet, another unusual combination awaits: cookies with potato chips and chocolate. Some of the chips are added to the dough along with chocolate chips, while others are used...
All the ingredients of the iconic American Reuben sandwich are wrapped in pizza dough sprinkled with caraway seeds, creating an incredibly delicious bread with a rich filling. Inside the fluffy crumb...
Red and white checkerboard cookies look bright and vibrant and are easy to make, though assembly may take a while depending on how hot your kitchen is and how often you need to chill the dough.
This cheesecake is made with ricotta and is lighter and fluffier than a classic cream cheese-based cheesecake. Pumpkin puree and a bouquet of aromatic spices add flavor and aroma to the dessert.
Bake delicious and heart-healthy oatmeal cookies that contain two essential superfoods: nutrient-dense quinoa and vitamin-rich pumpkin. For this recipe, search...
Peanuts, raisins, and tomato paste give this pumpkin and rice soup a deep, rich flavor, while curry powder infuses it with a warming, spicy aroma. Serve garnished with green onions and enjoy...
Bake a large, fluffy pancake on a baking sheet, dividing it into 4 pieces and garnishing with caramelized apples, cranberries, carrots, and cream cheese. All these flavors pair beautifully with the fragrant pumpkin...
Starbucks' pumpkin spice latte captivated everyone with its magical autumnal flavor of coffee and pumpkin pie. Riding the wave, numerous desserts featuring the same combination were created, including these cakes...
Make this pumpkin spice latte smoothie for breakfast, and your day will start not only deliciously but also healthily. The caffeine will help you perk up, and the pumpkin puree...
The so-called pumpkin spice season is starting earlier each year: Google searches for the flavor begin in late July, and in the summer of 2020, Starbucks brought back its pumpkin spice latte on the 25th...
These fragrant pumpkin cupcakes are a perfect example of autumn baking. Natural pumpkin puree makes them pleasantly moist and soft, and infuses them with a wonderful flavor that's beautifully accentuated...
Bake these wonderful butter cookies in the shape of sparkling pumpkins with cinnamon and a delicate chocolate filling. Sprinkled with orange sugar, each sandwich cookie looks stunning and will decorate any...
This delicate cheesecake has a secret: a soft pumpkin filling awaits you inside. And the easiest way to fill it is to bake a whole pumpkin pie inside! The finished cheesecake...
Chocolate lovers will agree that soft and moist chocolate brownies are delicious on their own or as an addition to other desserts. In this recipe, for example, they serve as pumpkin pie filling. On...
These pumpkin cupcakes are filled with a soft Nutella filling and topped with a fluffy buttercream frosting, making it a real surprise! These cupcakes are perfect for...
Tender pumpkin and fragrant cinnamon combine harmoniously in these moist muffins with a velvety cream cheese filling. Each muffin is topped with a crisp, spicy streusel made from...
The perfect fall cookie! Pumpkin and chocolate chips complement each other perfectly in these soft cookies, richly flavored with pumpkin pie spice. They don't spread too much...
Sweet cream cheese frosting, crunchy pecans, fragrant warm spices, and a yeasty pumpkin dough come together in this recipe to create a fall take on the babka bun that's perfect...
This incredibly impressive dessert is perfect for fall and winter holidays. A fluffy mousse filling is hidden beneath the sponge curl shell. Pumpkin adds a rich, juicy texture, and...
This hearty dish combines all the popular flavors of Tex-Mex cuisine: juicy pork, airy sweet cornbread, and zesty jalapeño poppers with cheese in a crispy breadcrumb coating. Everything...
Forget those giant cheeseburgers that always seem to drip sauce on your clothes or stain your face and hands. Make them into mini stuffed buns! Add store-bought pizza dough...
Try mac 'n' cheese in crispy, deep-fried nuggets, served as an appetizer with ranch dressing. The star of this recipe is the cheese-flavored Doritos tortilla chips. They serve not only as...
These luxurious French toasts are made from scratch, meaning you first bake the cinnamon-raisin bread. The bread itself is gorgeous, fragrant, and moist. And when it's a little...
These chocolate mousse bowls are simple to make, but they look so impressive and vibrant, like pastries from a bakery. The bowls themselves are made from store-bought cookie dough. And for dessert...
"Duck breast is one of my favorite ingredients," shares Niesha Arrington. "Cooking it is a delicate dance between temperature control and patience. To achieve perfectly crispy skin...
Any dumpling soup is a surefire lunch option the whole family will enjoy, and this wonton soup is even more delicious: each wonton is filled with flavorful pork. For these...
























































