Recipes from the cuisines of the world

Mexican fajitas are made in one pan with penne pasta, creating a complete meal with chicken, vegetables, and a side dish in just 30 minutes. To prepare, you'll need a large...

Looking for appetizer ideas or interesting ways to serve meatballs? Salad on a stick is a surefire option! Bright, quick, delicious, and the kebabs are easy to eat with your hands. Thread the finished meatballs onto...

If you have leftover beef meatballs and cooked rice from last night's dinner, it's a great excuse to make a breakfast burrito! The filling also includes canned refried beans, shredded cheese,...

Fried rice is one of the easiest Asian-style dishes you can make at home, and it's also a great way to use up leftover steamed rice from the night before, or even...

Pan-fried chicken breast served in the style of Mexican nachos. Both adults and kids will love this! Thinly sliced ​​chicken breast, fried until golden brown and rubbed with spicy chili powder, is topped with...

Rachel Ray offers a new take on traditional fried chicken, preparing it Korean-style. Before deep-frying, chicken pieces (thighs or breasts) are dipped in a vodka batter,...

This recipe is one of the easiest and quickest ways to make pasta in a gooey cheese sauce, casseroled under a golden, cheesy crust. It's best made with...

Prepare a thick and hearty Middle Eastern-style meat stew. Ground beef, unlike cuts of meat, cooks quickly, so this dish will take you no more than half an hour. Simmer...

Make the popular American Sloppy Joe sandwich with meat sauce instead of a patty, in an unexpected Korean twist—it'll be delicious! This recipe combines traditional ground pork and beef with...

Chicken Cordon Bleu is a superb combination of tender roasted chicken breast with Black Forest ham and melting cheese. Classic Cordon Bleu is considered a restaurant dish, but this recipe...

This recipe adds a spicy meat filling to classic mac and cheese, or mac 'n' cheese. It's even more filling and delicious. The meat filling is made with ground beef.

Once you try this burger at home, you'll hardly want to go to a fast food restaurant. It's delicious, just like from a good burger joint, and it's ready in less than half an hour. State-style burgers...

This luxurious Japanese-style dish is incredibly simple to prepare and bursting with flavor. Salmon fillet is simmered with Asian spices and vegetables in a mushroom broth and served...

Mexican flautas (flautas) are deep-fried tortilla tubes filled with various fillings. They can be served as a main course or as an appetizer. In this flautas filling recipe, we'll be...

Treat yourself and your loved ones to a delicious Middle Eastern shakshuka for breakfast. Not the usual kind, with eggs and vegetables, but a meaty, filling, and nutritious one—everyone will want this breakfast for lunch and dinner! For...

For a lighter and healthier Asian fried rice, substitute some of the traditional grain with cauliflower rice. Both types of rice are pan-fried with cauliflower powder...

If you're planning an Asian-inspired dinner, make this quick and easy, yet delicious lo mein noodles with mushrooms and vegetables in a fragrant sauce the main dish. Optionally,...

A delicious Mediterranean-style dinner in 16 minutes—it's possible! You'll need store-bought spinach and ricotta ravioli, but to avoid the guilt of eating...

These Thai noodles are made with leftovers from a holiday turkey. Shred the meat with two forks into small pieces and toss in homemade pad thai sauce. Once the noodles (linguine) are cooked, the flavor begins...

Want a quick and delicious pizza, but don't have ready-made dough or time to mix it? A simple round focaccia will do the trick! Cut it in half horizontally to create two perfect pizza bases. For...

This simple yet delicious dish combines seared chicken breast with a popular American spinach and artichoke dip. It's incredibly juicy, and the combination of flavors, including...

Despite its name, chicken au français is an Italian-American dish made with chicken cutlets that are breaded, fried, and served in a light butter sauce,...

Combine two dishes in one plate: Mexican enchiladas baked in tomato sauce and grated cheese, and spicy Buffalo chicken with blue cheese. The result will surprise you, especially if...

Whether you're a fan of Indian cuisine or just looking for a new way to cook beef, you're sure to love this quick and easy dish, even a whole meat dinner,...

Treat your loved ones to a unique Mexican-inspired dinner and make these healthy turkey tacos. For the taco filling, you'll need raw turkey sausage. Simply remove the casings and fry...

Refreshing lemon, tender green peas, and crispy pancetta transform simple boiled ravioli into a restaurant-quality dish. Warm the boiled ravioli in a light butter sauce with...

These delicious, crispy pork chops are perfect for a quick, tasty dinner after work or a festive lunch. They're prepared using thin slices of...

It only takes 15 minutes to prepare shrimp in a delicious glaze. A mixture of Chinese plum sauce, ketchup, and rice vinegar creates a perfectly balanced flavor. Stir it into the fried...

Jambalaya is a Creole dish from the US state of Louisiana, similar to pilaf. It's made with rice, meat, and vegetables. Unlike the traditional recipe, this jambalaya is baked in...

Smooth almond paste and spicy cayenne pepper are the secret ingredients of this rich chicken stew, helping to tie all the flavors together into one rich bouquet. The stew also features pieces of fried...

Baked sweet potatoes are a fun alternative to baked potatoes when you're looking for a new flavor combination. Their natural sweetness is perfectly balanced by zesty chili powder and crispy bacon bits. In...

This wonderful sweet and spicy pie with sweet potato filling is perfect for the fall holidays. It's absolutely enchanting with its flavor, aroma, and the contrasting combination of the crumbly crust and...

Instead of regular potatoes, this thick, creamy broth is made with healthier sweet potatoes. Their sweet flavor is perfectly complemented by corn and curry powder. All vegetables are pre-seasoned...

This exquisite dish is made with tagliatelle pasta in a fragrant creamy sauce with black pepper and pecorino cheese. Since black pepper is one of the main ingredients in this dish, it's important to use...

Baked chicken with stuffing is a dish perfect for a big celebration. To ensure it turns out as delicious as possible, with a crispy, brown crust, it's important to thoroughly dry the raw skin. Place the chicken, not...

Linguine pasta is served in a light dry white wine sauce with clams. It's delicious, like something you'd find in a top Italian restaurant, yet surprisingly easy to prepare with minimal ingredients...

Spaghetti Carbonara, perhaps the most popular Italian pasta, filled with bacon bits and melting Parmesan, is ready in just half an hour. With this recipe, you'll learn how to make the most delicious...

The combination of fresh tomatoes, aromatic herbs, garlic, black olives, and mozzarella imbues this pasta with the summery flavor of a Mediterranean dish. Any pasta can be used instead of penne...

Mac 'n' cheese is a favorite pasta dish in a gooey cheese sauce, but this recipe makes it even more delicious by adding sausage, infusing it with a wonderful smoky aroma and savory flavor.

A superb combination of macaroni and cheese and a chicken Caesar salad! It's incredibly filling and delicious, as the mac and cheese sauce is infused with all the flavors of a traditional Caesar dressing. The dish...

The meaty component of this warming and nutritious soup is spicy Mexican chorizo ​​sausage. Remove the casings from the raw sausages, fry the ground meat, and use it to make a quick soup with sweet potatoes,...

Stuffed sweet potato skins can be served as a main course or as an appetizer. They look bright and impressive – perfect for the holidays! The combination of sweet sweet potato and...

This Italian pasta is ready in less than half an hour and turns out fantastic, just like in a restaurant. Blanched asparagus infuses the dish with juiciness and refreshing flavor, while pieces of prosciutto, along with...

If you're having trouble deciding between a hot ham and cheese sandwich or macaroni and cheese for breakfast, this casserole will help. It's a combination of American mac 'n' cheese and a French sandwich...

This luxurious dessert combines two equally delicious standalone desserts—velvet sweet potato cheesecake and melting s'mores—to create a true flavor bomb. In addition to the filling...

This vegetarian casserole is packed with flavor and incredibly filling, yet quick and easy to make—perfect for feeding a crowd. Cooked ziti pasta is tossed with...

Tetrazzini casserole is a hearty and delicious pasta dish in a creamy cheese sauce. Fried chicken pieces pair wonderfully with cauliflower, mushrooms, and other vegetables. All the ingredients...

This pie is an American take on the traditional Mexican dish tamales, stuffed corn dough balls steamed in corn husks. While the preparation...

These tacos with tender pieces of fried halibut will be a hit with everyone. They're especially flavorful thanks to the lime and fresh cilantro sauce tossed with the fish before frying. Save some of the sauce for...

The base of this dish is meatballs, which Ree Drummond suggests frying in advance in large batches and storing them in several bags in the freezer so they're always on hand when needed...