Recipes from the cuisines of the world

If you love lasagna for its incredibly rich flavor but don't have time to beautifully layer the ingredients and bake, this recipe will save the day! This "lazy" lasagna is made with regular pasta. Choose...

This super-satisfying pizza is made with tortellini pasta, miniature Italian dumplings filled with cheese. Boil them and arrange them on a pizza crust spread with tomato sauce. The tortellini are accompanied by...

White beans, thanks to their creamy texture, are considered the perfect base for healthy dips. Keep a can of beans on hand for a quick fix...

This easy shrimp stir-fry cooks in a hot wok, stirring constantly, in just minutes, so get all your ingredients ready and set them near the stove to avoid any...

This pasta with chicken in a creamy sauce takes just 30 minutes. But the best part is that it's all made in one pot: first, you sauté the chicken with vegetables and Cajun...

This Italian pizza with a Mexican taco flavor looks impressive, is delicious, and is perfect for both a special occasion and a tasty after-work dinner. The preparation...

If you're a fan of French onion soup, you'll definitely appreciate the flavor of this party dip. Its base is the same sautéed onion with spices. For a richer flavor, Rachael Ray adds...

Sweet Italian sausage and spicy broccoli rapini (leaf rabe) complement each other beautifully in this simple, yet delicious and healthy dish, made entirely in one pan. Mentally...

Take your taste buds on a journey around the world with this stunning North African-inspired dinner that's so easy to make, it's perfect for any weeknight.

Prepare a delicious and quick Italian-style baking sheet dinner. Large shrimp are baked on a single baking sheet with all the ingredients of traditional pasta puttanesca: red onion, tomatoes...

Meatloaf will take significantly less time to bake if you bake it on a large baking sheet. First, you don't have to shape the loaf: just spread...

Petits fours are miniature, bite-sized pastries. They look elegant and are perfect for any occasion, from large celebrations to family gatherings. While professional pastry chefs...

Delight your friends at a house party with this unique Asian-inspired appetizer. These miniature chicken and sesame toasts can be prepared a few hours in advance and fried...

Escarole is a popular ingredient in Mediterranean cuisine, especially Italian. It has a slight bitterness that balances beautifully with other strong-flavored ingredients, such as...

Soft Italian polenta is a great side dish for almost any meat dish or vegetable. To ensure it's tender and smooth, follow this key rule: pour the polenta into...

These bite-sized cheesecakes are sure to be a beautiful addition to your celebration. They look elegant in their mini muffin cups, are easy to eat while standing, and even easier to make without...

Make a healthy, protein-rich dinner! This sesame beef and tofu salad provides the recommended daily protein intake with under 500 calories per serving. It's also rich in...

Try Italian chicken parmesan in mouth-watering rolls. Shredded mozzarella is wrapped around thin chicken cutlets, then the rollatini are coated in Parmesan breadcrumbs and...

Traditional Mexican tacos are served as delicious bowls filled with meat. This makes them unique, easier to eat without getting messy, and makes them perfect as an appetizer at house parties.

Make a simple yet delicious homemade casserole using store-bought tortellini, miniature Italian dumplings filled with cheese. Boil the tortellini until just cooked through, then toss with marinara sauce...

Lashida Perry has created thousands of Valentine's Day desserts throughout her career. She was the executive pastry chef at the Four Seasons for nearly ten years and runs her own culinary company, Queen of Flavor, in...

Buffalo chicken wings are the most delicious when cooked in an air fryer, and they're much easier to cook than deep-frying or baking. Firstly, you don't need as much oil as deep-frying, and there's no...

These corn muffins are topped like dessert cupcakes, but they're not sweet and are perfect as an appetizer or side dish for meat and poultry. The muffins themselves are baked from a mixture...

Load up your slow cooker in the morning, and when you get home from work, you'll be rewarded with a delicious Asian-inspired dinner: sweet-and-spicy, sticky chicken legs in a sauce that thickens and becomes...

With this recipe, you can easily transform ground beef substitute into a delicious taco filling so delicious that even meat-eaters will be hard-pressed to distinguish it from real Mexican chorizo! It's a great way...

In this recipe, Tyler Florence shares advice on the best cut of meat for roasting, what to look for when choosing, and how to roast it properly to ensure the meat is juicy, tender, and delicious.

Prepare a delicious and quick dinner on a baking sheet in just half an hour. You'll have everything in one dish: plenty of vegetables, meat, and Italian potato gnocchi. This recipe eliminates the need for separate...

Unlike traditional thick, multi-layered lasagna, this lasagna is baked on a large baking sheet, resulting in a thinner crust, but covered on all sides – bottom, top, and edges – with a wonderfully crispy...

Classic Italian panna cotta is the perfect dessert for any occasion. It's incredibly simple to prepare and looks exquisite when served. The secret ingredient in this panna cotta is plain Greek yogurt. With...

Make a healthy and delicious fluffy Greek-style frittata. This omelet is literally filled with sweet grape tomatoes, black olives, and savory pieces of Greek feta. Because...

Pork shoulder is perfect for slow cooking. The meat is simmered in the sauce for several hours until it's tender, juicy, and literally falls off the bone. Simmer the pork in...

Classic pasta Bolognese takes several hours to prepare, but the results are worth it. The ground beef sauce is incredibly rich and full of flavor, all thanks to...

The idea of ​​making sandwiches out of a luxurious filet mignon steak may seem crazy, but with this recipe, your sandwiches will turn out truly luxurious, and two steaks will serve four!

Natural bone-in pork loin patties are rubbed with allspice, pan-fried, and served with a spicy onion-beer sauce and a fragrant sweet potato and green pea puree...

Chicken breast sautéed in a Cajun spice blend and sun-dried tomatoes elevates creamy Alfredo pasta to a whole new level, adding a savory and satisfying flavor. Sear the boneless...

This Cajun spice and herb blend is perfect for frying in hot oil in a cast iron skillet. Originally used for frying fish, it works great with shrimp, chicken, or steak...

The beauty of this delicious Italian pasta lies in the simplicity of its ingredients: besides spaghetti, it only contains cheese and black pepper (cacio e pepe), and it's prepared with a mixture of olive oil and butter. For...

This classic creamy fettuccine Alfredo recipe is made with lemon juice and zest. For the sauce, you'll need plenty of butter, heavy cream, and plenty of grated...

Marinara sauce is ideal for many Italian dishes. Homemade marinara sauce is incredibly easy to make using canned tomatoes in their own juice and is delicious...

This ingredient-rich pasta casserole takes its name from the Italian opera singer Luisa Tetrazzini. Despite its many ingredients, casserole is easy to prepare, in...

For a beautiful end to a romantic dinner, serve this light coffee panna cotta in martini glasses. This dessert has a truly Italian elegance and is incredibly easy to make—just give it time...

Nuts and dried fruit are the most delicious, healthy, and nutritious combination for a quick snack, but this same combination can also be used to prepare delicious yet healthy appetizers.

Treat your loved one this Valentine's Day with this easy ice cream dessert with a scarlet heart inside. To make it, you'll need a loaf pan and a cookie cutter...

Bright green vegetables like bok choy or broccoli pair beautifully with oyster sauce. This garlicky and slightly spicy version offers a sweet and sour note,...

You can make this fluffy Korean omelet as a banchan (side dish) for Korean barbecue or as a main dish for breakfast or lunch. Traditionally, geran-jjim uses fewer eggs and...

This recipe for these steamed eggs, as tender as custard, may seem complicated, but it's not. Two extra steps will help avoid potential cooking problems, and the eggs will always...

Ravioli are small cheese-filled ravioli, served in a sauce like any Italian pasta. Giada De Laurentiis suggests making a quick, simple, yet incredibly delicious...

A refined Northern Italian appetizer that pairs perfectly with wine. Toasted baguette slices are spread with a thick layer of homemade jam made from dried figs, brandy, and hazelnuts. Top with...

Smoked salmon, refreshing cucumber, and creamy cheese are the perfect combination for delicious white bread tea sandwiches. Cut the crusts off the sandwiches, and you'll have a sophisticated English...

Prepare a delicious and incredibly healthy Thai-inspired dinner. Grilled salmon fillet to perfection, served with steamed black rice and a light salad of sweet and...