Main course recipes

This dish is perfect for both a family dinner and a group meal. This pasta is quick and easy to prepare, and the results exceed all expectations. The scallops give the sauce a distinct...

A rich yet light dish with a near-perfect combination of olives, capers, and basil. The base of marinara sauce (fresh tomatoes and garlic) takes on a whole new life...

The traditional Peruvian dish ceviche is one of the most delicious ways to serve raw fish. If you have fresh seafood on hand and you're confident in its quality, it's a great excuse...

New England, a region on the Atlantic coast of the United States, is renowned for its seafood and the finest seafood recipes. Steamed shellfish is considered one of the...

Like any Italian pasta, ravioli pairs beautifully with vegetables. But instead of a vegetable sauce, serve them with finely chopped stewed eggplant and tomatoes. Flavorful eggplant is perfect...

A recipe from Rachael Ray, host of the cooking show "30 Minute Meals," a celebrity chef, businesswoman, and food writer. Rachael promotes a "quick and easy" cooking style...

A very simple recipe for a young zucchini casserole, made with only a few basic ingredients found in every home. Sauté the zucchini, onion, garlic, herbs, and soaked...

Sugar snap peas can be enjoyed not only as a vegetable snack but also as a full-fledged side dish. Young peas are so tender and delicious that they can be eaten whole.

"Ground pork gave us an opportunity to improvise," the chefs share. "We wanted to infuse this recognizable ingredient with flavor. We filled the dish, true to the chosen style, with a rich..."

Ordinary grilled vegetables can be given a whole new flavor boost with a balsamic glaze. This is easy to see when you prepare mini eggplants using the following recipe. Typically,...

In the summer heat, when you don't feel like turning on the oven but still want to treat yourself and your loved ones to a delicious baked potato, you can use the grill. The result is a hearty dish with...

Something truly magical happens in the oven while this cornbread bakes. The result is a three-layered pie with a creamy, buttery filling. It's just...

A less greasy and easier-to-make alternative to French fries is baked zucchini with Parmesan cheese. These crispy sticks can be served with your favorite dip or, for example, topped with cheese sauce. Here...

Unripe tomatoes can be a unique ingredient in dishes. To see this for yourself, try deep-frying tomatoes. The breading gives the vegetables a crispy exterior,...

If you're looking for a new way to deliciously cook zucchini, you might want to try the following recipe. This dish is popular as an Italian fast food. It's worth noting that before dipping in eggs...

Italians adore pasta, eating it as a main dish, adding it to salads, and even baking it. When baking, they typically use generous amounts of mozzarella cheese, known for its soft texture...

In this recipe, eggplant slices are first roasted in the oven and then cooked in a wok, infusing a wealth of Asian flavors. This delicious dish offers a whole range of...

A cheesy, chewy, and hearty Italian dish, "eggplant parmesan" features fried eggplant slices baked in a tomato sauce with mozzarella and Parmesan. It's perfect for...

Grilled eggplant is delicious and healthy, and it doesn't soak up the oil, preserving its natural flavor. Grilled eggplant slices are served here with...

Eggplant Parmesan is a delicious and juicy Italian dish, very similar to lasagna, but with eggplant replacing the pasta. In the classic version, the eggplant is pan-fried,...

Moderately sweet and spicy potatoes (yams) are cooked on the stovetop until tender, leaving the oven free for other holiday dishes....

Trenette pasta, made from durum wheat, is a handmade noodle that can contain black pepper and is perfect for delicate spring sauces. The classic combination of trenette and Ligurian pesto sauce...

An incredibly flavorful eggplant appetizer or side dish. The crunch and subsequent burst of spice will leave you speechless. Deep-frying isn't exactly considered a healthy option by many...

This dish is delicious not only on its own, but also as a sandwich. Simply place it between two halves of a toasted, soft whole-grain bun. What could otherwise be just another ordinary...

One unique, delicious, and healthy way to eat eggplant is to make "steaks" with Greek salad ingredients. This dish is also suitable for those who don't eat meat. Powder...

The eggplants are uniquely coated with almond flour, which crisps up the outside when baked. Kale stewed in tomato sauce adds flavor and nutrition. It's a great way to increase...

An inexpensive Italian dish that will delight you with its ease of preparation and delicious flavor. If desired, you can add cooked chicken to the eggplant pasta. Also...

Besides being much healthier, steamed eggplants retain their original flavor completely. Enhance it with the nutty notes of sesame oil and lemon juice. And the seeds...

Is it possible to make meatballs without meat? Yes, if you substitute eggplant. Baking in the oven, eggplant develops a meaty flavor, making it an excellent base for meatballs.

Eggplant is a very healthy vegetable with a distinctive flavor and rich in nutrients and fiber. Therefore, dishes made with it are not only delicious but also healthy. Grilled eggplant...

A recipe for oven-baked eggplant and tomatoes from renowned Italian-American chef and host of the television show "Giada at Home," Giada De Laurentiis. This dish requires no...

This healthy pasta dish, with a delicious flavor and texture thanks to a sweet sauce of sautéed onions, fresh basil, and plenty of tender cauliflower, can be made in just...

This baked cauliflower appetizer is a lighter alternative to chicken wings because it tastes just like everyone's favorite Buffalo sauce: spicy, garlicky Sriracha sauce and...

A side dish that's easy to make in the oven in one pan is Guy Fieri's golden cauliflower. He adds a four-spice blend to this dish, including aromatic cumin seeds and turmeric,...

The key element of this delicious vegetable casserole is the thick cheese sauce that Ina Garten uses to complement the cauliflower. For the top layer, she uses a mixture of Parmesan and Gruyère cheeses, which impart...

Potato dumplings (Pol. pierogi), used as a salad base, are a fairly simple dish made from a pre-made ingredient. However, skilled home cooks typically avoid pre-made dumplings and make their own. For...

Pasta sauces are a culinary art form, and perfecting them is never boring. Rigatoni, the short, tube-shaped Italian pasta, is perfect for infusing sauces. In...

Kung Pao Eggplant is a vegetarian take on the famous Chinese stir-fry dish, Kung Pao Chicken. Blending seamlessly with an Asian sauce and spices, these nutritious and meaty...

Italian pasta with eggplant, ground beef, marinara sauce, and mozzarella makes the perfect filling for a delicious quiche. Prepare each ingredient separately: boil the capellini,...

Vegetable side dishes are always present on the dinner table, and preparing them requires little skill. Of all the vegetables, carrots are a particularly common ingredient. Alternatively, consider...

Although we call Italian gnocchi dumplings, they are still considered pasta. And like any pasta, they pair beautifully with any sauces and vegetables. Besides the fact that gnocchi can be simply...

Moussaka, a Greek eggplant casserole, has long won hearts around the world with its exquisite flavor. It's aromatic, filling, and so summery. Why not make it a staple in your diet?

Timbales became the crown jewel of French haute cuisine at the royal court back in the 18th century. At the time, preparing timbales was considered a sign of good taste and progressive culinary views. The term itself...

The main distinguishing feature of gratins from other casseroles is their crisp, golden-brown crust made from breadcrumbs or grated cheese. This gratin recipe features a delicious crust of...

Along with lasagna, Eggplant Parmesan is considered the most popular Italian layered casserole, beloved not only in Italy but around the world. The eggplants are pre-breaded and...

The harmonious combination of French salad dressing and Italian dish will impress pasta lovers. The sauce is an essential component of lasagna recipes and is most often made from...

Familiar stuffed vegetables can be prepared with an unusual twist that will change your perception of a familiar dish. The highlight of this recipe is Pecorino Romano, a hard, salty cheese, one of...

Surprisingly, a round cake pan with a hole seemed specifically designed for this chicken and potato recipe. It's perfect for cooking both chicken and potatoes at the same time, which...